Pizza Marinara — Restaurant in Vilnius

Came to this pizzeria with my mother and sister on a Thursday evening (11.22 to be more precise). I knew there are just a few tables, so we were willing to wait.

Unfortunately, the waitress working here gave us the impression there is no such opportunity.

We were standing there, waiting for her, but she didn't even bother to come to us or at least to say "hi" (there was only a couple of tables occupied). From a very first moment we felt really uncomfortable here.

We saw two tables that were reserved (which I find strange in a pizzeria, since everyone is waiting for someone to show up and nobody can sit there for a quick bite), but there was a free table for two. We asked her about it saying that maybe we could use one additional chair, but the waitress continued being cold and unfriendly. She only replied us shortly - this is a table for two.

Of course we left this place immediately. Sad this person is working here, giving her bad mood to the customers. Not wasting my time here...

I’ m an italian living in vilnius, few months ago i ordered pizza with bolt and was very good, today in their shop same pizza was much more slim and totally different, the pizza was not bad but after few hours i still feel bad and i can’t digest. They use low and cheap quality of flour MOLINO DELLA GIOVANNA type 00 wich is really terrible, beside the dough was sweet, i guess the add a lot of sugar to make it more crispy. The result is that you feel bad for hours. They changed the dough since few months ago. I suggest the owner not to use the cheapest flour 00 and to change to molino caputo red type 0, much higher quality. You should improve about it, for the service and other ingredients all was good, prices a but high but i guess because in...

We were visiting this pizza place with a family on a rainy Sunday afternoon. It was just right for such a weather. Place is simple, but very warm. The pizzas over there are of not thick Napoletana pad, but ussual Italian ones, with lots of ingredients on top. I mean lots of. Mushroom pizza was full of mushrooms with no empty place. It was with a nice truffels taste. Other pizzas were with real prosciuto and lots of it on top. So, if you want not cheap looking, tasty pizzas full of ingredients on top, you should go there! Its a new place, open just for one month, and still not saving on...