Traditional Fried Pork Kuey Teow (Sandakan wet market) 亚燕 古早味炸肉大粉 — Restaurant in Borneo

unfriendly. Worse experience. Chased away because mirror is crack according to them. But funny there are lots of people sitting and eating there just fine. They look at us with sinister look.Quite racist vibe entering this restaurant. Decided to go to The next Japanese restaurant. Despite our attire is just back from hiking, they welcome us with open hand. Kitaro Japanese Ramen is far more better and Recommended. For improvement, please put a big sign board that your place is UNDER MANTAINENCE to avoid unpleasant feeling from customer that you chased away and was just wishing to taste the delight from your restaurant for the first time!

EDITED : I just passed by this restaurant, and to my surprise they do not even CLOSED the restaurant like what they had just CLAIMED! The customers are mainly chinese and even increase in number! What a shame chasing away customer just by judging their look. NOT...

Ordering was easy, I asked the cashier for their signature dishes and she happily obliged . Ordered the dry version fried pork kway teow as well as the ever-so interesting century egg dumpling.

The color of the kway teow was a pale brown but unexpectedly flavourful. Pork was fantastic! But its made even better with their chilli which you can purchase for RM15 should u wish to bring it home.

There's a reason why the century egg dumplings are their signature. Pretty darn tasty! In fact personally I like the dumplings more than the kway teow. And yes, the chilli goes well with the dumplings too.

Overall, I enjoy the food more than I thought I would. Will definitely try again next time...

Non-halal. Overall, quite okay. I had a dry version and a soup version rice noodles (kuey teow) on separate occasion. Preferred the soup version. Apart from rice noodles, they also offer egg noodles version.

They used dough fritters (油條) as one of the topping for the noodle dish, something unique. Although I would recommend not putting them into but put aside if serving soup version, that way it would not get soggy.

Dry version was okay too, just that soup goes well with the noodles.

That said, I could not find anything special about the fried pork, nor has it any special taste or flavor.

Drink was okay. Had a hot tea (plain).

Price was affordable...