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Kenny Hills Bakers on The Park @ The Exchange TRX — Restaurant in Kuala Lumpur

Name
Kenny Hills Bakers on The Park @ The Exchange TRX
Description
Nearby attractions
TRX Islamic Community Centre
Jalan Barat, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Berjaya Times Square Theme Park
Level 5, Berjaya Times Square, 1, Jln Imbi, Imbi, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
MinNature Malaysia
Level 1, Green Zone above Cold Storage Supermarket, Sungei Wang Plaza, Jln Sultan Ismail, Bukit Bintang, 50250 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Museum Of Illusions Kuala Lumpur
Level 1, Ansa Hotel, Wilayah Persekutuanalaysia, 101, Bukit Bintang Rd, Bukit Bintang, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Mega Star Arena KL
1F, Mega star arena, kl @ Sg wang plaza, 3, Jalan Bulan 2, Bukit Bintang, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Pavilion Crystal Fountain
168, Bukit Bintang Rd, Bukit Bintang, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Muzium Kraf Kuala Lumpur
Kompleks Kraf, Kuala Lumpur, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Bintang Walk
124, Bukit Bintang Rd, Bukit Bintang, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Rumah Penghulu Abu Seman (The Penghulu Abu Seman House)
Badan Warisan Malaysia, 2, Jalan Stonor, Kuala Lumpur, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Hologate VR (Malaysia)
Lot 63A, Level 7, Central Zone, Berjaya Times Square, 1, Jln Imbi, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Nearby restaurants
Donkai - The Exchange TRX
C.90.0, Level Concourse, The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
农耕记湖南菜 Nong Geng Ji @ The Exchange TRX
Lot C.91.0 & C.92.0, Level C, The Exchange TRX Mall, Persiaran TRX, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
NakNak 낙낙 The Exchange TRX
C.57, Level Concourse, Plaza The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Beauty in The Pot @ The Exchange TRX
Lot L1.45.B, Level 1, The Exchange TRX, Persiaran TRX, Imbi, 55188 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Christine's Bakery @The Exchange TRX
L2.70.0, L2.71.0, L2.72.0, Level 2, The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Hot Bird
Unit No. GS.07.0, Ground Level, TRX, Market Lane, Plaza the Exchange, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
GU ON Korean BBQ - TRX
PL.07.0, Park Level, The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
BananaBro • The Exchange TRX
C.86.0 Concourse Level, OWNDAYS The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Ticco The Exchange TRX
Lot C.37.0 Concourse Level, The Exchange TRX, Persiaran TRX, Imbi, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Jipinhe Scones Malaysia @The Exchange TRX
C.87.0, Level Concourse, The Exchange TRX, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Nearby hotels
Lloyd's Inn Kuala Lumpur
25, Jalan Kamuning, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Kimpton Naluria Kuala Lumpur by IHG
Lingkaran Trx, Tun Razak Exchange, 55188 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
OYO 555 Victory Street Boutique Hotel
19, Jalan Kamuning, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Hotel Damai Kuala Lumpur
35, Jalan Barat, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
J-Hotel by Dorsett
7, Jalan Jati, Imbi, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Tribeca Serviced Hotel by Millennium
215, Jln Imbi, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Dorsett Kuala Lumpur
172, Jln Imbi, Pudu, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
The Ritz-Carlton, Kuala Lumpur
168, Jln Imbi, Pudu, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
Sleeping Lion Suites
5, Lorong Walter Grenier, Bukit Bintang, 55100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
KLoé Hotel
227, Bukit Bintang Rd, Imbi, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
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Kenny Hills Bakers on The Park @ The Exchange TRX
MalaysiaKuala LumpurKenny Hills Bakers on The Park @ The Exchange TRX

Basic Info

Kenny Hills Bakers on The Park @ The Exchange TRX

The Exchange TRX, PL05, PL06 & L04, Park Level, Persiaran TRX, Tun Razak Exchange, 55188 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
3.9(520)
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Ratings & Description

Info

attractions: TRX Islamic Community Centre, Berjaya Times Square Theme Park, MinNature Malaysia, Museum Of Illusions Kuala Lumpur, Mega Star Arena KL, Pavilion Crystal Fountain, Muzium Kraf Kuala Lumpur, Bintang Walk, Rumah Penghulu Abu Seman (The Penghulu Abu Seman House), Hologate VR (Malaysia), restaurants: Donkai - The Exchange TRX, 农耕记湖南菜 Nong Geng Ji @ The Exchange TRX, NakNak 낙낙 The Exchange TRX, Beauty in The Pot @ The Exchange TRX, Christine's Bakery @The Exchange TRX, Hot Bird, GU ON Korean BBQ - TRX, BananaBro • The Exchange TRX, Ticco The Exchange TRX, Jipinhe Scones Malaysia @The Exchange TRX
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Phone
+60 3-3051 3192
Website
kennyhillsbakers.com
Open hoursSee all hours
Mon10 am - 10 pmClosed

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Reviews

Nearby attractions of Kenny Hills Bakers on The Park @ The Exchange TRX

TRX Islamic Community Centre

Berjaya Times Square Theme Park

MinNature Malaysia

Museum Of Illusions Kuala Lumpur

Mega Star Arena KL

Pavilion Crystal Fountain

Muzium Kraf Kuala Lumpur

Bintang Walk

Rumah Penghulu Abu Seman (The Penghulu Abu Seman House)

Hologate VR (Malaysia)

TRX Islamic Community Centre

TRX Islamic Community Centre

4.3

(57)

Open 24 hours
Click for details
Berjaya Times Square Theme Park

Berjaya Times Square Theme Park

4.4

(5.5K)

Closed
Click for details
MinNature Malaysia

MinNature Malaysia

4.7

(720)

Open 24 hours
Click for details
Museum Of Illusions Kuala Lumpur

Museum Of Illusions Kuala Lumpur

4.3

(786)

Closed
Click for details

Things to do nearby

Authentic Malaysian Street Food Tour Kampung Baru
Authentic Malaysian Street Food Tour Kampung Baru
Mon, Jan 12 • 6:00 PM
50300, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Take photos and explore Kuala Lumpurs heritage
Take photos and explore Kuala Lumpurs heritage
Tue, Jan 13 • 5:30 PM
50450, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details
Laksa Lanes Food Tour with 15-plus tastings
Laksa Lanes Food Tour with 15-plus tastings
Tue, Jan 13 • 10:30 AM
50050, Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
View details

Nearby restaurants of Kenny Hills Bakers on The Park @ The Exchange TRX

Donkai - The Exchange TRX

农耕记湖南菜 Nong Geng Ji @ The Exchange TRX

NakNak 낙낙 The Exchange TRX

Beauty in The Pot @ The Exchange TRX

Christine's Bakery @The Exchange TRX

Hot Bird

GU ON Korean BBQ - TRX

BananaBro • The Exchange TRX

Ticco The Exchange TRX

Jipinhe Scones Malaysia @The Exchange TRX

Donkai - The Exchange TRX

Donkai - The Exchange TRX

4.8

(7.6K)

Closed
Click for details
农耕记湖南菜 Nong Geng Ji @ The Exchange TRX

农耕记湖南菜 Nong Geng Ji @ The Exchange TRX

4.8

(3K)

Closed
Click for details
NakNak 낙낙 The Exchange TRX

NakNak 낙낙 The Exchange TRX

4.9

(3.2K)

Closed
Click for details
Beauty in The Pot @ The Exchange TRX

Beauty in The Pot @ The Exchange TRX

4.9

(1.1K)

Closed
Click for details
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Reviews of Kenny Hills Bakers on The Park @ The Exchange TRX

3.9
(520)
avatar
1.0
46w

Been a hardcore patron and a regular once/twice a week at Kenny Hills. I'm a regular at TRX branch here since their opening day because of convenience to go, easy to park car (on weekend), even easy on weekday using public transportation (TRX MRT). Previously a regular for a long time at their Bukit Tunku branch but I stop going there because they of lack of parking space and hard to reach (no public transportation) especially on peak-hour.

Last Friday afternoon (7th Feb) i ordered my usual Warm Goat Cheese Salad menu with add-on Smoked Salmon. i'm quite surprised because the salad came with smaller Goat Cheese as usual (its been cut in Half) and i made a complaint to the server. The server (who recognized me) told the kitchen staff and later they add another piece of Half Goat Cheese (that's weird...but it's fine to me). I know the Goat Cheese had been cut in half because there's no Cheese Rind (the outside shell of cheese) of the Goat Cheese as usual. I've been eating on a weekly basis this menu and i know every little details of things that change but this purposely cutting cheese in half was totally mind-blowing. It's okay, I just thought that they maybe wrongly made my order.

A day later on Saturday (8th Feb) i came again and the same half-cut goat cheese served to me. Made a complaint again but the Branch Manager later came and told me that their Central Kitchen (CK) changed the ingredient and sent the cheese in Half, and YES the price REMAINED the same and said that all of their branch getting the same ingredient. I showed him all my photos of the same menu taken from all of my previous order and he admit that it were cut in half, but said can't do anything because the CK who send them the ingredient. I later paid another RM10 to add-on another piece of Half Goat Cheese. I'm quite frustrated with the Branch Manager statement.

i'm okay if they change the menu price (maybe cause of profit, cost, inflation, etc) and i don't care because i came here to eat my usual menu, but purposely reducing the ingredient is not a clever thing to do (Moreover to reduce the main ingredient, the Goat Cheese which is the highlight of the menu!).

I plan later this weekend to go to their TTDI branch (just to check) if they will serve me the same thing, and if they do.. .thats the end of Kenny Hills to me.

UPDATE On Saturday weekend (15th Feb) I give a call first to the TTDI branch and the TTDI branch manager told me that they got the menu available but all of their Goat Cheese on that day were not in a "good shape" and thus will not serving the menu that day until Monday. Thats quite a good and correct answer given! because you know your ingredient were not in a good condition and you stated that honestly to your customer, my big Thumbs UP! Later I went to Kenny Hills Bukit Tunku branch instead after checking by call that their Goat Cheese were available and the condition and shape were "same as usual". I made my order by their server name "Marcus" and he keeps me assured that I will get a "good" Goat Cheese..thick, and with Cheese Rind. Surprisingly!! later he came and serve me the exact same menu as usual with the same good Goat Cheese! Marcus, you really made my day! He's very friendly and keep checking on me either i'm all good with the menu. Now i'm done with Kenny Hills TRX branch.

You can see and judge on photos. Those thick Goat Cheese with Cheese Rind were their "normal" and usual. Other ingredient maybe different a bit (for decorative purpose by different chef, maybe?). Kenny Hills Management, please do note on this matter regarding your ingredient condition that need to be serve to your customer, and also your TRX Branch Manager (Malay guy) who I think not that smart or worthy to be the "Branch Manager". The Goat Cheese served at Bukit Tunku branch (15th Feb) showed that you had made a false and inaccurate statement to your customer. You need to take your customer more seriously.

1-service star taken for the Branch Manager. 2-food star taken for the bad condition food that...

   Read more
avatar
4.0
40w

Kenny Hills Bakers: A Sweet Symphony of Tropical Delights

Kenny Hills Bakers, a name synonymous with artisanal baked goods, lives up to its reputation. During a recent visit, I indulged in two of their fruit-forward pastries: the Mango Tango and the Peach Strudel, and was thoroughly impressed.

Mango Tango:

This dessert was a vibrant celebration of tropical flavors. The mangoes were ripe and luscious, offering a burst of sweetness that was perfectly balanced by a subtle tang. The pastry itself was flaky and buttery, providing a delightful textural contrast to the soft, juicy fruit. The layers of cream were light and airy, adding a touch of richness without overwhelming the mango's natural sweetness. This was a bright and refreshing treat, perfect for a warm afternoon.

Peach Strudel:

The Peach Strudel was a comforting and elegant pastry. The peaches were tender and flavorful, with a gentle sweetness that was enhanced by the warm spices. The strudel pastry was thin and delicate, creating a satisfying crunch with each bite. The overall flavor was reminiscent of a classic peach pie, but with a refined and artisanal touch. It was a perfectly balanced pastry, not to sweet, and not to tart.

Pricing :

  1. Mango Tango x 1 MYR 18.00
  2. Peach Strudel x 1 MYR 18.00
  3. Service Charges, 10% MYR 3.60
  4. Service Tax, 6% MYR 2.16

Overall Experience:

The quality of the ingredients was evident in both pastries. The fruits were fresh and flavorful, and the pastries were expertly crafted. The presentation was also impeccable, with each dessert looking as beautiful as it tasted. The atmosphere of Kenny Hills Bakers added to the experience. It was a relaxed and inviting space, perfect for enjoying a leisurely treat. The service was friendly and efficient, and the staff were knowledgeable about the pastries.

Verdict:

Kenny Hills Bakers delivers exceptional pastries that are both delicious and visually appealing. The Mango Tango and Peach Strudel were standout examples of their commitment to quality and craftsmanship. If you're looking for a delightful sweet treat, Kenny Hills Bakers is a must-visit.

Rating: 4.75/5 stars.

Food : ★★★★★ Service : ★★★★☆ Ambience : ★★★★☆ Pricing ...

   Read more
avatar
3.0
1y

KHB has been one of my must try restaurants in KL and I visited KHB TRX the other day. First thing which I encountered was a slight queue outside the entrance but when I went in and to my surprise, there were lots of empty tables. Hence I don’t quite get what’s the hold up or maybe that’s their part of operation. But I had went to the branch at TTDI multiple times and I understand the queue as it was packed all the time which I have no problem with.

Anyways it was just a small issue but the only problem occurred when I was about to order my food. The kind staff informed us that we need to scan the QR code to place our order which I found very convenient. Now the only problem was the network coverage in the store was horrible which caused the ordering experience was absolutely awful. The menu takes forever to load and even checking the cart I had to get stuck at the loading screen. There were no WiFi shown that I can connect for better ordering experience but I would say it’s my fault that the telco I’m using might be in a bad coverage area. Never mind that but then I thought maybe I should just proceed to have my orders getting ordered manually. Hence I seek help from a staff member and he is absolutely polite. He helped us took the order and we’re set. But after 20-30 minutes our order is not arriving. The customers that came after us already had their drinks and pastries on the table. After checking with that staff only then we found out that our orders was not being registered in the system and then the frustration occurs. The whole point of this mess starts with the inconvenience of ordering if there is no good internet connection. Perhaps the best way is to show that the restaurant has a WiFi connection to enable customers to order online smoothly. However I would like to commend on the customer service. I am very happy with their attitude and therefore I hope this can be improved.

Just a quick update, there’s a lot of menu that is not available during dinner time which is quite...

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RichardRichard
Been a hardcore patron and a regular once/twice a week at Kenny Hills. I'm a regular at TRX branch here since their opening day because of convenience to go, easy to park car (on weekend), even easy on weekday using public transportation (TRX MRT). Previously a regular for a long time at their Bukit Tunku branch but I stop going there because they of lack of parking space and hard to reach (no public transportation) especially on peak-hour. Last Friday afternoon (7th Feb) i ordered my usual Warm Goat Cheese Salad menu with add-on Smoked Salmon. i'm quite surprised because the salad came with smaller Goat Cheese as usual (its been cut in Half) and i made a complaint to the server. The server (who recognized me) told the kitchen staff and later they add another piece of Half Goat Cheese (that's weird...but it's fine to me). I know the Goat Cheese had been cut in half because there's no Cheese Rind (the outside shell of cheese) of the Goat Cheese as usual. I've been eating on a weekly basis this menu and i know every little details of things that change but this purposely cutting cheese in half was totally mind-blowing. It's okay, I just thought that they maybe wrongly made my order. A day later on Saturday (8th Feb) i came again and the same half-cut goat cheese served to me. Made a complaint again but the Branch Manager later came and told me that their Central Kitchen (CK) changed the ingredient and sent the cheese in Half, and YES the price REMAINED the same and said that all of their branch getting the same ingredient. I showed him all my photos of the same menu taken from all of my previous order and he admit that it were cut in half, but said can't do anything because the CK who send them the ingredient. I later paid another RM10 to add-on another piece of Half Goat Cheese. I'm quite frustrated with the Branch Manager statement. i'm okay if they change the menu price (maybe cause of profit, cost, inflation, etc) and i don't care because i came here to eat my usual menu, but purposely reducing the ingredient is not a clever thing to do (Moreover to reduce the main ingredient, the Goat Cheese which is the highlight of the menu!). I plan later this weekend to go to their TTDI branch (just to check) if they will serve me the same thing, and if they do.. .thats the end of Kenny Hills to me. ***UPDATE*** On Saturday weekend (15th Feb) I give a call first to the TTDI branch and the TTDI branch manager told me that they got the menu available but all of their Goat Cheese on that day were not in a "good shape" and thus will not serving the menu that day until Monday. Thats quite a good and correct answer given! because you know your ingredient were not in a good condition and you stated that honestly to your customer, my big Thumbs UP! Later I went to Kenny Hills Bukit Tunku branch instead after checking by call that their Goat Cheese were available and the condition and shape were "same as usual". I made my order by their server name "Marcus" and he keeps me assured that I will get a "good" Goat Cheese..thick, and with Cheese Rind. Surprisingly!! later he came and serve me the exact same menu as usual with the same good Goat Cheese! Marcus, you really made my day! He's very friendly and keep checking on me either i'm all good with the menu. Now i'm done with Kenny Hills TRX branch. You can see and judge on photos. Those thick Goat Cheese with Cheese Rind were their "normal" and usual. Other ingredient maybe different a bit (for decorative purpose by different chef, maybe?). Kenny Hills Management, please do note on this matter regarding your ingredient condition that need to be serve to your customer, and also your TRX Branch Manager (Malay guy) who I think not that smart or worthy to be the "Branch Manager". The Goat Cheese served at Bukit Tunku branch (15th Feb) showed that you had made a false and inaccurate statement to your customer. You need to take your customer more seriously. 1-service star taken for the Branch Manager. 2-food star taken for the bad condition food that still served.
TEOH WEI LIPTEOH WEI LIP
Kenny Hills Bakers: A Sweet Symphony of Tropical Delights Kenny Hills Bakers, a name synonymous with artisanal baked goods, lives up to its reputation. During a recent visit, I indulged in two of their fruit-forward pastries: the Mango Tango and the Peach Strudel, and was thoroughly impressed. Mango Tango: This dessert was a vibrant celebration of tropical flavors. The mangoes were ripe and luscious, offering a burst of sweetness that was perfectly balanced by a subtle tang. The pastry itself was flaky and buttery, providing a delightful textural contrast to the soft, juicy fruit. The layers of cream were light and airy, adding a touch of richness without overwhelming the mango's natural sweetness. This was a bright and refreshing treat, perfect for a warm afternoon. Peach Strudel: The Peach Strudel was a comforting and elegant pastry. The peaches were tender and flavorful, with a gentle sweetness that was enhanced by the warm spices. The strudel pastry was thin and delicate, creating a satisfying crunch with each bite. The overall flavor was reminiscent of a classic peach pie, but with a refined and artisanal touch. It was a perfectly balanced pastry, not to sweet, and not to tart. Pricing : 1) Mango Tango x 1 MYR 18.00 2) Peach Strudel x 1 MYR 18.00 3) Service Charges, 10% MYR 3.60 4) Service Tax, 6% MYR 2.16 Overall Experience: The quality of the ingredients was evident in both pastries. The fruits were fresh and flavorful, and the pastries were expertly crafted. The presentation was also impeccable, with each dessert looking as beautiful as it tasted. The atmosphere of Kenny Hills Bakers added to the experience. It was a relaxed and inviting space, perfect for enjoying a leisurely treat. The service was friendly and efficient, and the staff were knowledgeable about the pastries. Verdict: Kenny Hills Bakers delivers exceptional pastries that are both delicious and visually appealing. The Mango Tango and Peach Strudel were standout examples of their commitment to quality and craftsmanship. If you're looking for a delightful sweet treat, Kenny Hills Bakers is a must-visit. Rating: 4.75/5 stars. Food : ★★★★★ Service : ★★★★☆ Ambience : ★★★★☆ Pricing : ★★☆☆☆
Adeline NgoAdeline Ngo
Me and my boyfriend queued for around 10 mins and we requested for indoor seating. We were given a table next to the window and right next to the huge door that waiters would go out to serve customers seated outside but also occasionally leave the door open; letting the hot air in. That part was disappointing but bearable. Ordering with QR was easy but the desserts were sold out; we wanted to try the cookie skillet. We ordered the truffle fries, smoked duck alfredo pizza and the burrata and spicy nduja focaccia sandwich. The food overall was great in my opinion, I highly recommend the truffle fries. The fries were beautifully cooked- a mix of crispy and limpy fries (ifykyk) that had great truffle flavour and topped with grated parmesan. It came with a side of garlic sauce that was just pure roasted garlic blended into a sauce and you can really taste that sweetness of the roasted garlic. The pizza was delicious, the fat of the smoked duck made the dish extra indulgent and the sourdough crust was wonderful- crisp on the outside the pillowy in the center. The alfredo sauce paired well with the toppings. My only complaint is that the topping area of one pizza slice can be eaten in 3 bites. The crust needs to be smaller. My boyfriend cut all the crusts off and only ate the topping area -.- The burrata and spicy nduja sandwich was great. The focaccia was lovely and the burrata paired well with the spicy tomatoey paste and salty salami slices. My boyfriend found it spicy because he can't take spicy food but I found it great. However for RM29 it did feel a little plain and I wouldn't order it again.
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Been a hardcore patron and a regular once/twice a week at Kenny Hills. I'm a regular at TRX branch here since their opening day because of convenience to go, easy to park car (on weekend), even easy on weekday using public transportation (TRX MRT). Previously a regular for a long time at their Bukit Tunku branch but I stop going there because they of lack of parking space and hard to reach (no public transportation) especially on peak-hour. Last Friday afternoon (7th Feb) i ordered my usual Warm Goat Cheese Salad menu with add-on Smoked Salmon. i'm quite surprised because the salad came with smaller Goat Cheese as usual (its been cut in Half) and i made a complaint to the server. The server (who recognized me) told the kitchen staff and later they add another piece of Half Goat Cheese (that's weird...but it's fine to me). I know the Goat Cheese had been cut in half because there's no Cheese Rind (the outside shell of cheese) of the Goat Cheese as usual. I've been eating on a weekly basis this menu and i know every little details of things that change but this purposely cutting cheese in half was totally mind-blowing. It's okay, I just thought that they maybe wrongly made my order. A day later on Saturday (8th Feb) i came again and the same half-cut goat cheese served to me. Made a complaint again but the Branch Manager later came and told me that their Central Kitchen (CK) changed the ingredient and sent the cheese in Half, and YES the price REMAINED the same and said that all of their branch getting the same ingredient. I showed him all my photos of the same menu taken from all of my previous order and he admit that it were cut in half, but said can't do anything because the CK who send them the ingredient. I later paid another RM10 to add-on another piece of Half Goat Cheese. I'm quite frustrated with the Branch Manager statement. i'm okay if they change the menu price (maybe cause of profit, cost, inflation, etc) and i don't care because i came here to eat my usual menu, but purposely reducing the ingredient is not a clever thing to do (Moreover to reduce the main ingredient, the Goat Cheese which is the highlight of the menu!). I plan later this weekend to go to their TTDI branch (just to check) if they will serve me the same thing, and if they do.. .thats the end of Kenny Hills to me. ***UPDATE*** On Saturday weekend (15th Feb) I give a call first to the TTDI branch and the TTDI branch manager told me that they got the menu available but all of their Goat Cheese on that day were not in a "good shape" and thus will not serving the menu that day until Monday. Thats quite a good and correct answer given! because you know your ingredient were not in a good condition and you stated that honestly to your customer, my big Thumbs UP! Later I went to Kenny Hills Bukit Tunku branch instead after checking by call that their Goat Cheese were available and the condition and shape were "same as usual". I made my order by their server name "Marcus" and he keeps me assured that I will get a "good" Goat Cheese..thick, and with Cheese Rind. Surprisingly!! later he came and serve me the exact same menu as usual with the same good Goat Cheese! Marcus, you really made my day! He's very friendly and keep checking on me either i'm all good with the menu. Now i'm done with Kenny Hills TRX branch. You can see and judge on photos. Those thick Goat Cheese with Cheese Rind were their "normal" and usual. Other ingredient maybe different a bit (for decorative purpose by different chef, maybe?). Kenny Hills Management, please do note on this matter regarding your ingredient condition that need to be serve to your customer, and also your TRX Branch Manager (Malay guy) who I think not that smart or worthy to be the "Branch Manager". The Goat Cheese served at Bukit Tunku branch (15th Feb) showed that you had made a false and inaccurate statement to your customer. You need to take your customer more seriously. 1-service star taken for the Branch Manager. 2-food star taken for the bad condition food that still served.
Richard

Richard

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Kenny Hills Bakers: A Sweet Symphony of Tropical Delights Kenny Hills Bakers, a name synonymous with artisanal baked goods, lives up to its reputation. During a recent visit, I indulged in two of their fruit-forward pastries: the Mango Tango and the Peach Strudel, and was thoroughly impressed. Mango Tango: This dessert was a vibrant celebration of tropical flavors. The mangoes were ripe and luscious, offering a burst of sweetness that was perfectly balanced by a subtle tang. The pastry itself was flaky and buttery, providing a delightful textural contrast to the soft, juicy fruit. The layers of cream were light and airy, adding a touch of richness without overwhelming the mango's natural sweetness. This was a bright and refreshing treat, perfect for a warm afternoon. Peach Strudel: The Peach Strudel was a comforting and elegant pastry. The peaches were tender and flavorful, with a gentle sweetness that was enhanced by the warm spices. The strudel pastry was thin and delicate, creating a satisfying crunch with each bite. The overall flavor was reminiscent of a classic peach pie, but with a refined and artisanal touch. It was a perfectly balanced pastry, not to sweet, and not to tart. Pricing : 1) Mango Tango x 1 MYR 18.00 2) Peach Strudel x 1 MYR 18.00 3) Service Charges, 10% MYR 3.60 4) Service Tax, 6% MYR 2.16 Overall Experience: The quality of the ingredients was evident in both pastries. The fruits were fresh and flavorful, and the pastries were expertly crafted. The presentation was also impeccable, with each dessert looking as beautiful as it tasted. The atmosphere of Kenny Hills Bakers added to the experience. It was a relaxed and inviting space, perfect for enjoying a leisurely treat. The service was friendly and efficient, and the staff were knowledgeable about the pastries. Verdict: Kenny Hills Bakers delivers exceptional pastries that are both delicious and visually appealing. The Mango Tango and Peach Strudel were standout examples of their commitment to quality and craftsmanship. If you're looking for a delightful sweet treat, Kenny Hills Bakers is a must-visit. Rating: 4.75/5 stars. Food : ★★★★★ Service : ★★★★☆ Ambience : ★★★★☆ Pricing : ★★☆☆☆
TEOH WEI LIP

TEOH WEI LIP

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Me and my boyfriend queued for around 10 mins and we requested for indoor seating. We were given a table next to the window and right next to the huge door that waiters would go out to serve customers seated outside but also occasionally leave the door open; letting the hot air in. That part was disappointing but bearable. Ordering with QR was easy but the desserts were sold out; we wanted to try the cookie skillet. We ordered the truffle fries, smoked duck alfredo pizza and the burrata and spicy nduja focaccia sandwich. The food overall was great in my opinion, I highly recommend the truffle fries. The fries were beautifully cooked- a mix of crispy and limpy fries (ifykyk) that had great truffle flavour and topped with grated parmesan. It came with a side of garlic sauce that was just pure roasted garlic blended into a sauce and you can really taste that sweetness of the roasted garlic. The pizza was delicious, the fat of the smoked duck made the dish extra indulgent and the sourdough crust was wonderful- crisp on the outside the pillowy in the center. The alfredo sauce paired well with the toppings. My only complaint is that the topping area of one pizza slice can be eaten in 3 bites. The crust needs to be smaller. My boyfriend cut all the crusts off and only ate the topping area -.- The burrata and spicy nduja sandwich was great. The focaccia was lovely and the burrata paired well with the spicy tomatoey paste and salty salami slices. My boyfriend found it spicy because he can't take spicy food but I found it great. However for RM29 it did feel a little plain and I wouldn't order it again.
Adeline Ngo

Adeline Ngo

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