Medan Selera Peng Hwa is a vibrant food center located in Pudu, known for its diverse range of culinary offerings. One particular stall at this food center specializes in braised pork, duck, tofu, and pig organ dishes. Based on my recent visit, I can confidently say that this stall delivers on all fronts when it comes to these traditional Chinese delicacies.
The braised pork belly was a standout, with the meat falling off the bone and infused with a deep, savory flavor that was both rich and satisfying. The tofu, too, was exceptional, absorbing the essence of the broth and offering a delightful contrast in texture. The pig organs were cooked to perfection, maintaining their natural flavors while blending seamlessly with the other ingredients.
Overall, the dishes were a testament to the chef's skill in balancing flavors and achieving that perfect tenderness. This stall is a must-visit for anyone looking to indulge in some of the best braised...
Read moreNow known as 'Medan Selera New Peng Hwa'. Never come here at night before but apparently this is where all the local seniors will gather to watch Vietnamese girls performing on stage, with the added 'complementary service' afterwards, if you know what that implies. Came here usually in the morning on the weekends for the pork noodles stall. Excellent quality and they do not skim on the portions. I usually ordered a bowl of noodles with all the pork meat and innards on offer with an egg and it only cost rm13. Soup is divine without any MSG aftertaste and they also sell fish head noodles which is another popular option. You can also ask for side offerings such as large prawns and fish maw if you prefer. Stall is located right at the entrance to this food court. It is quite dark in the daytime though, more lighting would be preferable. And one last thing, the drinks stall here do not sell...
Read moreThe place is very spacious with lots of table and there are good stalls that serve delicious food which is not costly. The bad thing about this place is: There are too many (singers). Around 50-60 if not mistaken. Many customers are too afraid to go there because they can't handle so many singers at 1 time. Therefore, there won't be regular customers who patron there too often. Maybe once every week. The management shouldHad control the number of...
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