Nancy's Kitchen
Nancy's Kitchen things to do, attractions, restaurants, events info and trip planning
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Decided to try it as it is quite famous, it is located quite a distance from Jonker Walk but when you reach the area you can spot the sign quite easily. Expect long queues if you go without reservation. There is a sheet of paper inside where you can write down your name to queue for walk ins and they will inform you when your turn comes. There are a few seats inside the restaurant to for you to sit and wait, but it depends on how many are also waiting inside. There is WiFi available if you dine there. Foodstuffs like biscuits etc are also sold near the cashier. Food wise wasn't sure what was good so tried about 4 dishes that seemed nice. Nonya fried rice (non spicy), prawn omelet, popiah and braised pork. Also ordered mango juice which had very sweet mango at the bottom of the cup to eat. Popiah was very delicious, the skin is especially tasty, different from the ones I get in Singapore. Nonya fried rice was nice as well. The other two were alright, might have gone for their more spicy dishes as those were what other patrons were ordering, and also fish. Saw the lady boss working in the kitchen as you can see them working in the front. Food didn't take too long to arrive, or maybe the dishes we ordered needed less preparation time. Price wise was reasonable. Staff are quite attentive and overall it was a nice experience with comfort food suitable for families and groups.
Theodora HuiTheodora Hui
00
Wanted to come here since long time ago, bucket list checked! We ordered the Itik Tim, jantung Pisang, babi cencaluk, nangka lemak, Ngoh Hiang "fried spring roll" and cendol. First of all, cendol is among the best I tasted in Malaysia. They used traditional coarser shaved ice, the gula Melaka and the green bits are fragrant with no artificial smell. Jantung Pisang and babi cincaluk are salty by nature, they have very unique aroma and are exactly what you need to down your rice with. The nangka lemak served as a neutralizer with it's thick gravy and fibrous texture. Ngoh Hiang is simple and don't forget to dip into chili sauce for the complete taste. We're little bit disappointed by the itik Tim, as not much duck meat, mostly are bones, but soup tasted good nevertheless, just not so high value. It's not easy to eat so many dishes with each having their unique traits, kudos to the chef. Will definitely come again if craving for cendol. Ambient ⭐⭐⭐⭐ Flavour ⭐⭐⭐⭐⭐ Value ⭐⭐⭐ Locality ⭐⭐⭐⭐ Cleanliness ⭐⭐⭐⭐ All the above is just my personal opinion, "to know what honey tastes like, you have to try it one time".
Jay ChuaJay Chua
80
Somehow I think this place is a bit overhyped. There are too many people blogging and reviewing about this place which is causing such a queue outside the restaurant. I arrived at 12 noon and queued for 90 minutes before I got a table. I would recommend anyone who wants to dine here to make reservations in advance. Kinda complicated with reservation queue and walk in queue, and people making reservations came late. I was 9th in the walk in queue and I waited 90 minutes, and in the meantime I could walk to collect my popiah and putu piring just a few blocks away. Finally got in, had to take orders before heading to the table. Once seated, it didn't take long for the food to arrive. Ordered a few of the recommendation from the staff, since some items we wanted to order were not available. I would say the food is okay not bad but not to the fantastic level. The food is nonya but I think the flavours were not rich enough, felt that the taste is more toned down. Surprisingly the dish I loved the most was the chap chai and not the meats. It was well cooked and the gravy was nice. The sek bak was disappointing as the meat was too tough for our liking. The soursop drink was also pretty tasteless not sure why, and the cendol took really long to come. We told 2 of the servers to serve the cendol and think they totally forgot about it. Only on the 3rd time one of the servers were serving dishes to another table I reminded him again then the cendol was served. A bit disappointed with the cendol as well, very rich in coconut but couldn't taste much of the gula melaka.
Matthew LeeMatthew Lee
60
We are Malaccan, we tried their food since they are still in Jonker street area, but somehow it’s very hard to queue or making a reservation when it’s open to tourist (before COVID) so we came here very early today, we walked in and we got our seats quite easily. We Ordered few things very uniquely available to the Peranakan community. First is the Cincalok Ulam(pickled little shrimp), and then the Jantung Pisang ( Heart of Banana). We also ordered Ayam Buah Keluak (Pangium / Buah Kepayang), I heard my mom said if you can order pork meat it’s even tastier and this applies to also Pongteh(Fermented Beans Pork). And last is chicken rendang. Overall the taste of the foods were great, however the food portion shrieked in size, I suppose this is normal if you don’t increase your price, you decrease your size portion. The chicken rendang is rather disappointing we thought it should come with more spices but it lacks or spice anyhow. This shop is equipped with credit card payment options, only Amex is not accepted. VISA and Master all boleh. Maybe because the food portion is small I think the value for money criteria was not 100%. But if you are new to these dishes, and just want to try, they are one of the finest in Melaka. Overall the damage for three person ordering these foods is about RM104. Not too expensive nor cheap.
FcFc
90
Melaka has been a place known as one of the places that everyone must try. The NYONYA FOOD because of the local heritage. I Ordered Nyonya Acar, Otak-Otak, Pork Pongteh, Cencaluk Omelette, Belacan Sweet Potato Leaves and Cendol. 🌶 Nyonya Acar is very good as very different from the Acar out there. Unique Asam goes along with the spiciness taste from the real green chili ingredients. 🐟 Otak-Otak, I would say is so so as I tasted Big Baba @ KL is better 🐽 Pork Pongteh comes along w different Layered meat. Taste is okay. 🍳Cencaluk Omelette doesn't taste the Cencaluk shrimp at all but is fragrant. 🍠 Belacan sweet potato leaf is good. 🧁Cendol - one of the best that you should try. On top of that, Nancy's Kitchen also does sell their own home-made paste if you love the taste of their nyonya food. It is frozen so just pair with your fresh ingredients to cook. There are also kuih muih condiments at around the corner for your selection too.
Aɴɢɪᴇ LAɴɢɪᴇ L
30
This is a nice and cosy restaurant for a good lunch gathering for friends and family. The food is a fusion type of food. It tastes good and is served promptly after ordering. Variety of nyonya type of food are available for single person, couples or even a group coming to eat together. The option for vege is there. Some dishes are customised for vegetarians. They serve pork, hence the place may ethnic limitations. Service is prompt and efficient. They are observant to the customers. The place is slightly small and cater for around 6 to 7 tables. Weekend it would be a good idea to book your table before you go there. Some portions of the restaurant appeared cluttered with things. They also sell some snacks in bottle for households. A sort of spring cleaning will do great for the place. The payment mode is via cash, card, and QR pay. You won't feel hurt as the food is worth the money you pay for.
Somsubhra DeSomsubhra De
30
Nearby Attractions Of Nancy's Kitchen
Melaka River Cruise Jeti Quayside
Jonker Walk Melaka
Casa del Rio Melaka
Atlantis Residences Melaka
Cheng Hoon Teng Temple
Baba & Nyonya Heritage Museum
Kampung Hulu Mosque, Melaka
Ghost Museum Melaka
Jonker Walk World Heritage Park
The Baba House

Melaka River Cruise Jeti Quayside
4.3
(3.5K)Click for details

Jonker Walk Melaka
4.4
(1.7K)Click for details

Casa del Rio Melaka
4.7
(1.6K)Click for details

Atlantis Residences Melaka
4.2
(1.4K)Click for details
Nearby Restaurants Of Nancy's Kitchen
Pak Putra Restaurant
Asam Pedas Claypot Restoran Kota Laksamana
The Daily Fix Cafe
ATLANTIC NYONYA HQ
Jonker 88
Restaurant Ban Lee Siang
The Baboon House
Geographér Café
Calanthe Art Cafe
Malaiqa By Gula Cakery

Pak Putra Restaurant
4.2
(2.8K)Click for details

Asam Pedas Claypot Restoran Kota Laksamana
3.8
(2.4K)Click for details

The Daily Fix Cafe
4.4
(2K)Click for details

ATLANTIC NYONYA HQ
4.6
(1.8K)Click for details
Basic Info
Address
No 13, Jalan KL 3/8, Taman Kota Laksamana, 75200 Melaka, Malaysia
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Phone
+60 14-925 6099
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Website
linktr.ee
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Reviews
Overview
3.9
(1.4K reviews)
Ratings & Description
attractions: Melaka River Cruise Jeti Quayside, Jonker Walk Melaka, Casa del Rio Melaka, Atlantis Residences Melaka, Cheng Hoon Teng Temple, Baba & Nyonya Heritage Museum, Kampung Hulu Mosque, Melaka, Ghost Museum Melaka, Jonker Walk World Heritage Park, The Baba House, restaurants: Pak Putra Restaurant, Asam Pedas Claypot Restoran Kota Laksamana, The Daily Fix Cafe, ATLANTIC NYONYA HQ, Jonker 88, Restaurant Ban Lee Siang, The Baboon House, Geographér Café, Calanthe Art Cafe, Malaiqa By Gula Cakery
