Delicious AYCE Brazilian grill, about $17.50 per person, $2.50 beers with a very good salad bar, including cheeses, prosciutto, carpaccios ect.
Pampas is an upscale classic mexican venue for special occasions. Meats are served sizzling hot from rare to well. Service at this branch is exceptionally good, much better than other Brazilian grills nearby, like Churrascaria do Brasil. Building is nice, clean, classy with underground parking. The 5-man mariachi band with big brass pieces was annoying. We prefer soft, romantic violin or guitar music while dining, thank you!
Diners can order any specific cuts. Copy the list of cuts with English translation below to order. The best cuts are picanha, tomahawk, bone marrow, prime rib, file mignon, leg of lamb, octopus. They will grill and bring them out for you request.
Anything other than grilled meats brought to the table, like shrimp flambe, liquor, special deserts ect likely cost extra , about 180 p. Ask before ordering.
Small soup station and desert bar, enough for our sweet tooth.
We try to visit this place every time in Tijuana.
Médula ósea Bone marrow Aguja Norteña Short rib Northern Spire Asado de tira strip roast Camarones Shrimp Chistorra Red chorizzo from Basque Pierna de cordero leg of lamb Chorizo brasileño Brazilian sausage Churrasco Steak Costilla BBQ BBQ Rib Costilla de Res Beef Rib Filete mignon filet mignon Negritos con tocino Black sausage with bacon Picaña Chuck steak Arrachera Skirt steak Pechuga de pollo con limon Chicken breast with lemon Pulpo Octopus Tomahawk Tomahawk Sirloin Sirloin Tripa de leche Steamed fatty intestine Trompo al pastor Pork roti Filete al limon lemon steak Filete a la mostaza Steak with mustard Sirloin con ajo Sirloin with garlic Pina ...
Read moreThe food it's good, but I had a rude and bad moment with the waiter. We had dinner (4 people) and the check was 1460 pesos, we paid 1500 pesos and added 20 pesos more, the total tip was 60 pesos. I know that it was a really low tip but sincerely we didn't have more lower denominations money to add on the tip. The thing is that the waiter approach and told us "can you do me a favor and give the tip of 10% for me and my fellow waiters" then my girlfriend told him "the tip it's optional" and the waiter responds "then take your change", have us back the 20 pesos bill. At first I was like ok, I ended up needing that money to pay 1 hour 30 minutes of parking (they now charge 40 pesos of parking when they had free parking). In the end the action was really rude and also asking for a minimum tip, I have been eating there at least 1 time a month with family (4 to 5 people) before the covid and even since they opened, leaving 10%, 15% or 20% of tips, but this one time that we don't have money to put for the tips they act like that? Do you think we want...
Read moreThere is a lot of hype around this place so naturally I wanted to try it out. The first time was a fail. The meats are only very well done and in some cases dry af because they are over cooked. The service is ok but for the most part people are rude. No one says excuse me or waits for you, the guest to pass. The staff just rushes across your path and cuts you off because they are always rushing to get to all the tables.
I gave them a second shot because I thought they might have just been having a bad day. Unfortunately the staff was rude as ever and the drinks took forever to come out. This time around, one of the waiters dropped some meat and grease on my new jeans. Accidents happen but this guy couldn’t care less that he ruined my clothes. This place absolutely sucks and I cannot recommend it.
Overall, this place offers rude service and low quality food. Even the deserts tasted artificial which is rare for Mexico. Almost every place I’ve gone to eat in Mexico offers good quality food with natural...
Read more