I visited this place multiple times, since I liked their food a lot. But it is a mixed bag of feelings : they combine the best tuna in the area with the worst octopus.

At first, you're greeted with a set of stairs to the next second floor, so if you have a stroller - good luck (we had two). Inside is a nicely decorated area stretched across the building - you can pick up a table with a view at the marina or at the road.

As for the food, chefs definitely know how to prepare tuna and other fish, they are simply excellent. The fish is fresh and is marinated to a subtle perfection. Cocktails are good as well, and this is the only restaurant in the area which has Mexican craft beers. Unfortunately, their octopus is pretty bad - tasteless and very rubbery. Since we're on a quest to find the best octopus, it was a disappointment.

The service is much better than in other places, waiters clean your table the minute you finish your dish. Not everyone speaks English, but we communicated without issues.

Overall, I recommend to give this place a try. Just skip their octopus-based dishes, including the signature (aka most expensive) one.