Twin Peaks — Restaurant in Cancún

Dipped in here on a Friday afternoon. Good little spot, for those Americans, think tilted kilt.

Gabby was my server. Absolute gem. Great personality, super cute and very helpful. She made a piña colada. She shook it for a while, really broke up the ice, she knew how to make a cocktail and it looked like she was training another one of the girls - very cool.

Food was OK, ordered the BLT with fries and got a side of their brisket chili, I’m not sure if it was just mine but it was super super salty. Had good bones though, the foundation was good. Big pieces of brisket, thick, more like a Ragu.

Drinks - like I said, I got a piña colada, it was good. Really good, I had a couple. I also got a snifter of remy martin. 40 bucks. They are losing money on their alcohol, at least when I was running bars it would’ve been. Good prices, a bit cheaper than the US.

For that mean I was looking about about 65 dollars with the 40 dollar remy and a BLT lunch with chili and fries, a glass of soda water and 2 drinks. Not bad.

The girls are very attractive. Again, think tilted kilt. Flirty without going over the line and made small talk with me between their duties.

Music was all rock or country, the vide is like a country/US bar. Not too loud but you could definitely tell which songs where playing. Good crowd about 1:30pm. This place is very close to the water but the AC is good, feels great inside.

I’d rather this about a 3.75 honestly, it was the chili that threw this off and that could be my taste.

Edit went back for dessert. Yup....

Wanted to try this place because of all the bad reviews. Compared to a chain in the US, it’s not as good as you’d expect. But compared to the area, it’s fine.

There was a comment about the staff not being social and I can 100% say it’s because of the language barrier. Once my server realized I could communicate (and not just order food) in Spanish, she was chatting with me and providing excellent customer service.

There was another comment about a burger being over cooked, so I made sure to order mine tres quatros (medium rare). It was more medium, but definitely not overcooked.

I also read the comments about changing the prices, and that simply didn’t happen with me.

I’m going with three stars because the rest of the staff was just standing there chatting (I was the only customer there). The food was good, not great. However, I would still go back there...

Sat at the bar. The three waitresses were too busy chatting to each other to take our order. After a while, one came by and asked us for our drink order. A good 15 minutes later, one asked us for our food order. My buddy and I speak enough Spanish to order from a menu, so language wasn't an issue. Before we could ask for another drink, she took off not to be seen again. These ladies were either bored or on a work slow down.

The Philly cheesesteak was flavorful, but chewy. My buddy's quesadillas looked boring as hell.

I have no need to go back with all the food options around there.

They did have a lot of TV's that we could kill the time with while trying to get our waitress's attention.

Get rid of the menu on my phone! Get some decent...