Pizzas Nosferatu — Restaurant in Mexico City

This pizza place located in the Condesa neighborhood had a unique ambiance. The majority of the seating was outside on the street, and there was a nearby artisanal beer store that added to its charm. Although we visited during a holiday, the atmosphere was not very lively, and we had to wait a long time to get the attention of a server. Ordering was also very slow. We ordered a Felix mineral water and an artisanal beer from Tijuana, Mexico, and were excited to try the primavera pizza, which was beautifully decorated with toppings. However, the elaborate presentation made it difficult to enjoy. The Serrano ham was wrapped in a way that made it challenging to deconstruct the pizza, and the abundance of ricotta was overwhelming, requiring discarding the majority of the cheese from each slice. Although the pizza looked impressive, the actual eating experience was disappointing. Pizza is supposed to be a simple pleasure, but this version was overly complicated. The service was decent but not noteworthy, and every aspect of our visit seemed to take longer than it should have, including paying the bill. Despite the positive reviews, we found our experience to be lacking and ultimately...

I have lived in Italy and also in NYC and this is some of the finest pizza I've ever had anywhere. Bravo for the pizza and the vibes!

I went here 3 times in 2 weeks I loved it so much. And, it's right next to a craft beer store so you get the perfect compliment for your pizza. The staff are all very friendly and fast. The woman making the pizza - 👏

1st night - I got the Nosferatu which has spinach, ricotta, and...wait for it...fresh ginger. 🤯 What an unexpected combination and so so good.

Time #2 - 1/2 Pepperoni and 1/2 Pizza Fresca (Cut fresh cherry tomatoes, mozzarella, brie, arugula, garlic, and pistachio paste) - Outstanding. My favorite combo of all three times.

Third time - 1/2 Primavera (Primavera (Provolone, ricotta, serrano ham, arugula, fresh cherry tomatoes, and parmesan. Outstanding again.) and 1/2 Pina Express (Dehydrated pineapple, ham, crystallized ginger and some things I can't remember) - I didn't like the Pina Express. Too sweet for me. The primavera was OK. Pizza was cooked...

Big fan of anything Nosferatu so when I stumbled across this place I had to go and I have to say I’ve found my new favorite spot! Tempted to go back to CDMX just to eat here 🤣. The salad, the bread, and pizzas were all so good I would rate it all 5/5. The service is really good too, it can be a bit slow but the servers are really nice and it’s worth the wait. There’s also a mezcal and beer bar attached to it and I saw many people come in for a shot and go on their way which was very cool. Only problem is that this place is super small and all its seating is outside on the sidewalk. We went on a cold rainy day not realizing it was outdoor seating only. We had to wait like 30 mins for a spot bc the bigger tables on the side walk were not protected by the rain. We got seating at the bar table and it was super small and a bit uncomfortable once all the food arrived. Love the concept though and the menu has such unique combinations of ingredients and...