Corniche Restaurant — Restaurant in Manila

Corniche Restaurant at Diamond Hotel has set a new standard for buffet dining with its exceptional array of tasteful and delightful dishes. From the moment we walked in, we were greeted with an impressive spread that included everything from tender roast beef to crispy, perfectly seasoned lechon and a delectable selection of fresh seafood. Each dish is a masterpiece, meticulously prepared to ensure that every bite is packed with flavor. The variety offered caters to all tastes, making it a paradise for food lovers.

What truly sets Corniche apart is their attention to detail and dedication to customer satisfaction. The buffet is constantly replenished, ensuring that every dish is always fresh and available. It was remarkable how the staff kept the food stations well-stocked, offering continuous refills so that guests can savor their favorites without ever having to wait. The cooked dishes are not just numerous but incredibly delicious, with each one bursting with rich, authentic flavors.

A significant highlight of our dining experience was the exemplary hospitality we received from Herald. From the start, Herald made us feel incredibly welcomed and went above and beyond to assist us with all our needs. His attention to detail was evident in the way he anticipated what we might want even before we asked. He was particularly attentive when it came to beverages. Herald ensured our glasses were never empty and provided thoughtful recommendations that perfectly complemented our meal. Whether it was refilling our drinks promptly or suggesting a beverage pairing for the dishes we selected, his service was impeccable.

Herald’s warm demeanor and professionalism truly enhanced our dining experience. It's rare to find staff who take such pride in their work, and Herald is a shining example of excellent service. He made sure that every part of our meal was enjoyable, checking in regularly without being intrusive and always with a friendly smile. His dedication to ensuring guests have a memorable experience is commendable and reflects the high standards of Corniche Restaurant.

In conclusion, Corniche Restaurant at Diamond Hotel offers more than just a meal; it provides an unforgettable dining experience. The extensive variety of flavorful dishes, the continuous refills, and the exceptional service make it a must-visit. A special mention to Herald for his outstanding hospitality and attentiveness, which truly made our visit memorable. If you’re looking for a place that combines top-notch food with five-star service, Corniche is the perfect choice. We left with full stomachs and hearts, already planning...

Generally, everything was okay naman really - the food was good - except for the service. The entire experience was brought down upon us being seated.

We were already supposed to be seated at Table 29, to be exact, by our waitress, and then another waitress abruptly came to her and SAID, "Ilan sila? Dalawa lang? Dun na lang sila [sa ibang table, and then pointed at the back, Table 11].". Our waitress was hesitant to transfer us because we were already led to the table and paupo na kami, but the other waitress decided to seat HER guests kahit na 'di pa nakakasagot ung waitress namin. Sobrang rude.

So apart from us being asked to transfer seats, Table 11 WASN'T EVEN READY TO SEAT GUESTS IN YET - so we were waiting in the MIDDLE of the buffet. Mukha kaming tanga don na naghihintay.

Ang sikip nung Table 11, by the way. We also came in with other 2-pax guests, and they were seated in a comfortable table; Table 11 was apparently part of a long table of a big group, and was only extracted to seat us, kaya pala ang tagal.

We dined here for lunch on August 8, 2023 (which was a special occasion for us), so we were disappointed that we had to have gone through that experience.

To whoever that rude waitress was that day, I hope you don't do that again to other guests as it seems like it's already a habit of yours to do that; you seemed so confident doing that IN FRONT of your guests' faces - hence the 1 star. Just because we're younger than your typical guests doesn't mean you can treat us less. I can't remember your name, but there were only a few waitresses that day.

To Kuya Guard, thank you for your service! You were so nice.

To the Concierge, thank you for being so accommodating and hearing my concern out.

Chefs and other waiters/resses, thank you for the food! Everything was a delight.

Not sure if we'd go back again after the waitress...

One of a kind hotel buffet restaurant.

A relative of ours gave us their seats. They purchased the promo voucher.

First thing first, if you are a buffet lover and been to Sofitel a lot of times (so far I had been to Spiral buffet in Sofitel :) ), so compared to Corniche-- food quantity here was enough for the price you avail. There wasn't enough desserts, they didn't even had it refill -- not sure if its because of the Pandemic? Or closing time already? So, you need to eat fast or take the food you want to taste..while it is available. Drinks are not included, not sure with coffee/tea.

But with the quality of their food,yeah, it was great! It was also jam-packed when we dine there.

No more getting of temperatures nor vaxx cards. But everyone there still wears masks.👍🏻

Didn't get to take pictures. Just a few of the desserts. So far I remember, there's a Mongolian Station, Filipino, Salad, fruits, bread and cheese-- but these are located in different stations, dont know why. 🤔 They also have Indian cuisine. Chinese. Japanese-- but they ran out fast of Tuna and Salmon, especially Tempura! You really need to wait at the station!! 😁 I saw 3 kinds of sushi 🍣 And, desserts like Halo-Halo, slices of cakes-- grab them while supplies lasts. Tarts and pastries too. Also, some candy sweets too like merengue, gummyworms, marshmallows. And ofcourse Ice cream, always present, never absent in any buffet I guess. ☺️🤗😍

There are lots of cab/taxi outside. Friendly staff.

Simple yet delicious! 👍🏻 It is located at the ground floor, you will see it right away once you entered...