But First, Coffee (BFC) - Avida Cityflex BGC — Restaurant in Taguig

Drip-based coffee aren't that good but for the price and service, can't really complain.

The 500mL jar is seemingly sulit to order since it is just 100+ pesos BUT do be informed that whether a cup or a jar, they use the same amount of espresso shots. So the added liquid is not coffee but maybe milk, water, etc. only.

They also have sweetness level options for your coffee. Less sugar is always better especially since their mix tends to be on the sweeter side.

Their service is quick and straightforward, not too friendly but not snobbish. Currently they have cash, GCash, and credit card payment options.

The place is small, probably 4 tables and can fit about 12 plus 3-4 in the bar tables. No bathroom, no wifi (yet?), limited saksakan, just your coffee fix and some pastries which I...

Coffee tasted off. Like the milk was about to go bad (it had a sour taste that's almost floral-like and fermented). I tried to describe it to them na it had a fermented taste (mentioned alcohol taste as I couldn't think of the right word yet to describe it) but was told it was butterscotch lang, baka hindi lang ako sanay as I originally wanted to order caramel. I know what butterscotch tastes like, it's either they use poor quality syrup or it really was bad milk as it was sour. I didn't drink it anymore and...

I asked if I could get some service water, but they seemed hesitant and told me they had no cups available. I offered to use my own cup for the water, but they ignored my request and continued to make my drink.

While I understand that it's not common for customers to ask for water, this experience did not meet the usual level of service I expect from an establishment in the Philippines.

The Vietnamese coffee I ordered tastes like watered down...