Of all the places one might expect to be transported to a sun-drenched Greek village with the flick of a fork, a side street in Wrocław is probably not high on the list. Yet tucked away on Nożownicza — unassuming, modest, not making a fuss about itself — is a small miracle called Mikines Original Greek Grill. Not the kind of place with neon signs or menu boards yelling at you in twelve languages. No, this is the quiet confidence of people who know exactly what they’re doing, and have absolutely no interest in theatrics. Because when the food sings like this, you don’t need a chorus of gimmicks.
The moment you step inside, it’s as if someone slipped a plane ticket into your souvlaki and gently nudged you across the Aegean. No fanfare, no cheap blue-and-white tablecloth clichés — just the warm hum of a tiny, joyous culinary revolution being staged by a Greek couple who, three years ago, appeared in Wrocław armed with nothing but a grill, a dream, and not a single Polish phrase between them. And what a delightful mutiny it is.
She — the front-of-house goddess — greets you like an old friend who’s just come back from sailing the Ionian and has been waiting all week to feed you. Always smiling, always beaming, with the sort of infectious joy that could make a tax audit feel like a birthday party. You half-expect her to start dancing between the tables with a glass of ouzo balanced on her head.
He — the man in the kitchen — doesn’t say a word. He doesn’t need to. The food speaks — in fluent Greek, naturally — and with the kind of seductive whisper that says, “Just one more bite... and maybe loosen that belt.”
Let’s start with the Melitzanosalata. A smoky aubergine dip that arrives looking innocent enough, but the moment it touches your tongue, it’s like a culinary epiphany whispered directly from Mount Olympus. Spread onto warm, grilled bread that crackles gently at the edges, it’s less of a starter and more of a love letter to your mouth.
And then come the Kolokithokeftedes — Greek courgette fritters, if you must be so boring — but these were no ordinary fritters. Oh no. These were golden, crisp halos of joy. Outside: a delicate crunch that could make a crisp packet jealous. Inside: a creamy, herbaceous, feta-laced filling so well balanced you could use it to negotiate peace in the Middle East. They’re what falafels dream of being when they grow up.
Then the Prawn Saganaki — sweet, tender prawns swimming languidly in a tomato-feta bath, like Greek supermodels sunbathing on the coast. Close your eyes, and you’re in Thessaloniki, minus the humidity and with fewer cats.
And just when you think you’ve peaked, out comes the Mixed Grill — a carnivorous festival of such magnitude it should come with a national anthem. Every piece of meat grilled to perfection, kissed by flame and seasoned with such tender reverence that you wonder if this man isn’t a chef but a priest of protein. Pork, chicken, and lamb all march proudly onto the plate like Greek heroes returning from battle — victorious, glorious, and utterly delicious.
There is no pretence here. No gimmicks. Just real Greek food cooked by real Greeks, served with genuine Greek hospitality, and smiles so wide they could deflect UV rays. They may not have come to Wrocław with fluent Polish, but they brought something far more valuable — soul. Every dish is a story, every flavour a reminder that food is not just sustenance, it’s connection.
Mikines is not just a restaurant — it’s a family kitchen that wandered into town, set up shop, and quietly started winning hearts one saganaki at a time. It’s a love letter to Greek cooking, a culinary holiday that doesn’t require Ryanair, and frankly, the only kind of cultural diplomacy the world needs more of.
Go. Eat. Smile. And then go again. Because once isn’t enough. Twice is still not enough. And frankly, if you’re not back for a third time soon, I question your...
Read moreNestled in the heart of culinary delight, Mikines Original Greek Grill Restaurant is a paradisiacal haven for those in pursuit of an authentic and exquisite Greek dining experience.
At Mikines, the mastery of grilling is evident in their grilled lamb dish, a heavenly creation that epitomizes perfection. The succulent lamb, accompanied by tender potatoes and a medley of grilled vegetables, presents an exemplary display of culinary prowess. The meat's texture and temperature are impeccably balanced, exuding flavours that dance harmoniously on the palate. The addition of a carefully crafted sauce elevates the dish to a level of culinary excellence.
Equally captivating is the souvlaki chicken with pita bread, a symphony of tastes and textures. The pita achieves the perfect level of crispiness, providing a delightful contrast to the juicy, flavourful chicken. The spices, expertly blended and marinated, infuse each bite with an explosion of taste, leaving a lingering warmth that one can only find in the heart of Greece.
No Greek dining experience is complete without a sip of their homemade wine, a testament to the essence of Mediterranean terroir. The wine resonates with the character of the region—rich, velvety, and possessing a depth that speaks of centuries-old tradition. Every sip transports you to the sun-soaked vineyards of Greece, a delightful journey for any connoisseur.
For a sweet finale, the baklava with ice cream emerges as a true masterpiece. Its appearance alone is a feast for the eyes, boasting a beautiful presentation. The layers of flaky pastry, coupled with the sweet, flavourful 'sauce,' create a decadent symphony of taste. Undoubtedly, this baklava reigns supreme, claiming the title of the best I have ever tasted.
The orchestration of these dishes, delivered in an order that enhances the culinary voyage, speaks to the seamless choreography of the kitchen. The pacing is impeccable, allowing each dish to shine in its moment, leaving patrons in eager anticipation of what comes next.
Moreover, Mikines' commitment to cleanliness is commendable, reflecting their dedication to providing a hygienic and inviting environment. Every corner exudes a sense of freshness and tidiness, adding to the overall dining pleasure.
To complement the delightful cuisine, the musical ambiance at Mikines is carefully curated, enhancing the experience with soothing melodies that transport you to the picturesque landscapes of Greece. The harmonious tunes, woven into the atmosphere, add an extra layer of authenticity and relaxation to the dining affair.
Lastly, the staff at Mikines deserves accolades for their excellent communication and attentiveness. Their knowledge of the menu, coupled with a warm and welcoming demeanour, ensures that every visit is an inviting and memorable one. Their dedication to ensuring a delightful dining experience is truly a testament to the restaurant's commitment to exceptional service.
In conclusion, Mikines Original Greek Grill Restaurant stands as a beacon of Greek culinary mastery, offering a memorable journey through the flavours of Greece. Each dish is a masterpiece, a testament to the rich culinary traditions of the Mediterranean. The ambiance, cleanliness, and stellar service combine to create an unforgettable dining experience that will beckon you to return...
Read moreOur experience at the restaurant was 10/10. The service is immaculate, super friendly staff members - you can feel and see the Greek open heartedness and kindness when being greeted and served. We ordered some fries, Greek salad, tzatziki for starters and then a few pita wraps and pork skewer portions as main dishes. The food tastes just like it tastes in Greece (if not better!). I could close my eyes and imagine myself being at home in Athens. At the table we debated whether all the products were imported from Greece but we ended up not asking the restaurant owner to keep ourselves guessing. The restaurant also has a selection of Greek beers and alcohol. The taste, portion sizes, prices and presentation exceeded our expectation by far. Being full after lunch we did not order any desserts but had some iced coffees to go. The décor and Greek music ties the place together and takes you straight to lovely Greece. Five stars from us and will 100% visit again when back in Wroclaw.
Jeśli macie ochotę spróbować jak smakuje prawdziwe greckie jedzenie bez jechania do Grecji to nie musicie szukać dalej! Oryginalne greckie smaki oraz autentyczna grecka otwartość i radość z życia jest we Wrocławiu w restauracji Mikines. Piękny wystrój, grecka muzyka, greckie jedzenie i alkohol. Nie przegapcie tej restauracji!
Ευχαριστούμε πολύ που μας υποδεχτήκατε τόσο θερμά στο υπέροχο εστιατόριό σας!...
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