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Patrón Tacos & Bar — Restaurant in Upravna Enota Ljubljana

Name
Patrón Tacos & Bar
Description
Nearby attractions
Ljubljana Castle
Grajska planota 1, 1000 Ljubljana, Slovenia
Church of St. James
Levstikov trg 2, 1000 Ljubljana, Slovenia
Ljubljana City Museum
Gosposka ulica 15, 1000 Ljubljana, Slovenia
Kongresni Trg
Kongresni trg, 1000 Ljubljana, Slovenia
Ljubljana Castle Funicular
Krekov trg 4, 1000 Ljubljana, Slovenia
A virtual museum
Grajska planota 1, 1000 Ljubljana, Slovenia
House of illusions
Kongresni trg 13, 1000 Ljubljana, Slovenia
Town Square
Mestni trg 10, 1000 Ljubljana, Slovenia
Prešernov trg
Prešernov trg 1, 1000 Ljubljana, Slovenia
Saint Nicholas' Cathedral
Dolničarjeva ulica 1, 1000 Ljubljana, Slovenia
Nearby restaurants
Špajza Restaurant
Gornji trg 28, 1000 Ljubljana, Slovenia
GOSTILNA VIDA
Gornji trg 15, 1000 Ljubljana, Slovenia
Črno Zrno Specialty Coffee
Gornji trg 17, 1000 Ljubljana, Slovenia
Druga Violina
Stari trg 21, 1000 Ljubljana, Slovenia
Veganika
Gornji trg 33, 1000 Ljubljana, Slovenia
Pizzeria Piccola
Gornji trg 20, 1000 Ljubljana, Slovenia
Julija
Stari trg 9, 1000 Ljubljana, Slovenia
Hallo Leskovac
Levstikov trg 8, 1000 Ljubljana, Slovenia
Altrokè
Stari trg 19, 1000 Ljubljana, Slovenia
Vino & Ribe
Stari trg 28, 1000 Ljubljana, Slovenia
Nearby local services
Stari trg
1000 Ljubljana, Slovenia
Škuc galerija
Stari trg 21, 1000 Ljubljana, Slovenia
Čokoladnica Ljubljana
Mestni trg 11, 1000 Ljubljana, Slovenia
Šance - Plečnikov spomenik
Center,1000, Ljubljana, Slovenia
Ljubljana Cathedral
Dolničarjeva ulica 1, 1000 Ljubljana, Slovenia
Triple Bridge
Stritarjeva ulica, 1000 Ljubljana, Slovenia
ČAJNICA CHAI Ljubljana
Mestni trg 8, 1000 Ljubljana, Slovenia
Lush International, Zastopstvo In Trgovina, D.O.O., Ljubljana
Ciril-Metodov trg 21, 1000 Ljubljana, Slovenia
Our Lady of Help Church
Trg francoske revolucije, 1000 Ljubljana, Slovenia
Emporium Gallery
Prešernov trg 4b, 1000 Ljubljana, Slovenia
Nearby hotels
Allegro Hotel
Gornji trg 6, 1000 Ljubljana, Slovenia
April1550 Boutique Hotel
Rožna ulica 3, 1000 Ljubljana, Slovenia
Lesar Hotel Angel
Gornji trg 7, 1000 Ljubljana, Slovenia
Hotel Bloom
Rožna ulica 7, 1000 Ljubljana, Slovenia
Galeria River
Breg 22, 1000 Ljubljana, Slovenia
AB Ljubljana - Breg Apartments
Breg 8, 1000 Ljubljana, Slovenia
Stella Sky appartments and garden
Reber 3, 1000 Ljubljana, Slovenia
Apartment Tagrajska
Reber 15, 1000 Ljubljana, Slovenia
Villa pod Gradom
Gornji trg 34, 1000 Ljubljana, Slovenia
The Hotel Ljubljana
Cankarjevo nabrežje 29, 1000 Ljubljana, Slovenia
Related posts
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Patrón Tacos & Bar things to do, attractions, restaurants, events info and trip planning
Patrón Tacos & Bar
SloveniaUpravna Enota LjubljanaPatrón Tacos & Bar

Basic Info

Patrón Tacos & Bar

Gornji trg 23, 1000 Ljubljana, Slovenia
4.6(832)
Open until 12:00 AM
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delivery
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Ratings & Description

Info

attractions: Ljubljana Castle, Church of St. James, Ljubljana City Museum, Kongresni Trg, Ljubljana Castle Funicular, A virtual museum, House of illusions, Town Square, Prešernov trg, Saint Nicholas' Cathedral, restaurants: Špajza Restaurant, GOSTILNA VIDA, Črno Zrno Specialty Coffee, Druga Violina, Veganika, Pizzeria Piccola, Julija, Hallo Leskovac, Altrokè, Vino & Ribe, local businesses: Stari trg, Škuc galerija, Čokoladnica Ljubljana, Šance - Plečnikov spomenik, Ljubljana Cathedral, Triple Bridge, ČAJNICA CHAI Ljubljana, Lush International, Zastopstvo In Trgovina, D.O.O., Ljubljana, Our Lady of Help Church, Emporium Gallery
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Phone
+386 590 23135
Website
elpatron.si
Open hoursSee all hours
ThuClosedOpen

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Featured dishes

View full menu
dish
Burrito Surf'n'Turf
dish
Burrito Pollo
dish
Burrito Carnitas
dish
Burrito Carne Asada
dish
Fish Burrito
dish
Burrito Frijoles
dish
Quesadilla Diablo Shrimp
dish
Quesadilla Chicken Alambre
dish
Quesadilla Carne Asada
dish
Quesadilla Carnitas
dish
Quesadilla Frijoles Veggie
dish
Quesadilla Vallarta Fish
dish
Quesadilla Baja Veggie
dish
Chipotle Mayo
dish
Guacamole
dish
Aioli Omaka
dish
Salsa Chipotle
dish
Salsa Taquera
dish
Patrón Tortilje
dish
Jarritos Guava 0.37 L
dish
Jarritos Pineapple 0.37 L
dish
Pico De Gallo
dish
DIY Tacos
dish
Tortilja Čips
dish
Naked Burrito
dish
Churros

Reviews

Live events

Ljubljana Boat Cruise & City Walking Tour
Ljubljana Boat Cruise & City Walking Tour
Thu, Feb 5 • 12:00 PM
1000, Ljubljana, Slovenia
View details

Nearby attractions of Patrón Tacos & Bar

Ljubljana Castle

Church of St. James

Ljubljana City Museum

Kongresni Trg

Ljubljana Castle Funicular

A virtual museum

House of illusions

Town Square

Prešernov trg

Saint Nicholas' Cathedral

Ljubljana Castle

Ljubljana Castle

4.4

(14.7K)

Closed
Click for details
Church of St. James

Church of St. James

4.5

(128)

Closed
Click for details
Ljubljana City Museum

Ljubljana City Museum

4.6

(546)

Closed
Click for details
Kongresni Trg

Kongresni Trg

4.6

(4K)

Open until 12:00 AM
Click for details

Nearby restaurants of Patrón Tacos & Bar

Špajza Restaurant

GOSTILNA VIDA

Črno Zrno Specialty Coffee

Druga Violina

Veganika

Pizzeria Piccola

Julija

Hallo Leskovac

Altrokè

Vino & Ribe

Špajza Restaurant

Špajza Restaurant

4.5

(976)

Closed
Click for details
GOSTILNA VIDA

GOSTILNA VIDA

4.6

(602)

$$

Open until 12:00 AM
Click for details
Črno Zrno Specialty Coffee

Črno Zrno Specialty Coffee

4.9

(460)

Closed
Click for details
Druga Violina

Druga Violina

4.5

(1.3K)

Closed
Click for details

Nearby local services of Patrón Tacos & Bar

Stari trg

Škuc galerija

Čokoladnica Ljubljana

Šance - Plečnikov spomenik

Ljubljana Cathedral

Triple Bridge

ČAJNICA CHAI Ljubljana

Lush International, Zastopstvo In Trgovina, D.O.O., Ljubljana

Our Lady of Help Church

Emporium Gallery

Stari trg

Stari trg

4.7

(62)

Click for details
Škuc galerija

Škuc galerija

4.6

(20)

Click for details
Čokoladnica Ljubljana

Čokoladnica Ljubljana

4.5

(107)

Click for details
Šance - Plečnikov spomenik

Šance - Plečnikov spomenik

4.8

(37)

Click for details
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Reviews of Patrón Tacos & Bar

4.6
(832)
avatar
2.0
32w

This place makes me very sad, so much potential is wasted. The big problem is the beef tacos. We ordered them and they were stone cold and tasted old (vegetarian taco was also cold). Mexican tacos should always be served hot.

In contrast, the pork quesadilla and fish taco were actually amazing, they reminded me of my time in Mexico. Because of this we didn't originally complain, when I told the owner afterwards (only mentioned that they were cold) after he asked what I thought, he seemed shocked that the tacos were cold but didn't offer any compensation (we did not ask for that of course, since we did finish them but it would have been a nice gesture).

Now what Really makes me sad is that after leaving the restaurant, I checked the reviews. There I found out that the beef taco has gotten negative reviews for years, everyone says the same, they are cold and old.

So the owner acts shocked even though he knows that this issue has been persistent for years (he knows because he replies to most of these bad reviews). I find this kind of behavior a real shame and borderline manipulative. It makes me sad to see how they don't seem to truly care for their craft, especially because the tacos are quite expensive. They know they are trendy and make enough money so they don't fix their problems. It's a real shame because some items on the menu are amazing and rightfully deserve a good review, I hope this restaurant will fix their problems and show that they truly care about Mexican cuisine. Until then, don't visit this place, the 4.7 rating is...

   Read more
avatar
4.0
6y

Good, but not great tacos.

Tortillas are pretty good. Refried beans were dry and mostly bland. Too much filling in general, and the menu is a little repetitive (for vegetarians, anyway). Sauces are good but a little runny.

Not a bad option for a change, but not close to what you would get in Mexico.

Edit to respond to owner:

Thanks for the response.

re: being close to Mexico -- the produce used at most of the taco places in Mexico is very straight forward, conventional produce. Yes, very fresh -- and very cheap. But not particularly special (especially as they need to have prices that work for the locals).

We saw & tasted lots of very delicious, fresh produce at the markets around Ljubljana. Of course, I don't expect the food you serve to be the same as in Mexico, or at the same price point. But I think there could have been a better use of that local produce. If you look at what Sanchez is doing in Copenhagen, that is something you could also be doing. I don't expect the same level of cooking at your price point (it's not possible to do food like that in most markets). But for example, using the abundance of peppers grown in the region to do a take on rajas con crema (Alex Stupak does a rajas with shishito peppers that is comparable to the best we had in Mexico -- recipe is in his book "tacos"), or using baby kohlrabi, cauliflower, the amazing tomatoes, mushrooms -- and the diverse fresh cheeses we had across Slovenia. There's a lot for you to work with there, and I think you could do a great job of it.

Cheers & good luck...

   Read more
avatar
1.0
2y

We went there because we read good reviews on google here. First of all there is not Service no cleaning etc. We waited 10min for a free table. The previous guests did not remove their plate so we sat there with the dirty plates of them. My beautiful girlfriend went inside to place the order. (you can only order at the counter) we ordered the nachos two sangrias and two times 3 tacos. You then got one of this buzzers to get the food if its ready. She came back with no drinks beacuse we had to wait for them. on request than the guy from the counter came to remove the old plates from the table and clean it. After approx 15 minutes the buzzer rang i went to the counter but only got the sangrias. we waited and drank the sangrias,they where tooo sweet, I'm not sure they were made with real wine or just a siroup. after another 20 minutes we asked on the counter how long it would takes and if maybe something went wrong with our order because people ordered after us already had ther food. he said it could go another 40 minutes!!! another couple next to us noticed this and cancelled their order 5minutes later they finally managed to provide the nachos another 15 minutes later the tacos. apart from nachos the food was not good. would not...

   Read more
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Posts

Julien van der waalJulien van der waal
This place makes me very sad, so much potential is wasted. The big problem is the beef tacos. We ordered them and they were stone cold and tasted old (vegetarian taco was also cold). Mexican tacos should always be served hot. In contrast, the pork quesadilla and fish taco were actually amazing, they reminded me of my time in Mexico. Because of this we didn't originally complain, when I told the owner afterwards (only mentioned that they were cold) after he asked what I thought, he seemed shocked that the tacos were cold but didn't offer any compensation (we did not ask for that of course, since we did finish them but it would have been a nice gesture). Now what Really makes me sad is that after leaving the restaurant, I checked the reviews. There I found out that the beef taco has gotten negative reviews for years, everyone says the same, they are cold and old. So the owner acts shocked even though he knows that this issue has been persistent for years (he knows because he replies to most of these bad reviews). I find this kind of behavior a real shame and borderline manipulative. It makes me sad to see how they don't seem to truly care for their craft, especially because the tacos are quite expensive. They know they are trendy and make enough money so they don't fix their problems. It's a real shame because some items on the menu are amazing and rightfully deserve a good review, I hope this restaurant will fix their problems and show that they truly care about Mexican cuisine. Until then, don't visit this place, the 4.7 rating is not deserved.
Your browser does not support the video tag.
MadMad
Disappointing. The plate cost was 14 EUR but the beef felt like it was microwaved, the pork was less good than what I got somewhere else, and the fish was fried in old oil.
Sobbuh BehrouziSobbuh Behrouzi
Good, but not great tacos. Tortillas are pretty good. Refried beans were dry and mostly bland. Too much filling in general, and the menu is a little repetitive (for vegetarians, anyway). Sauces are good but a little runny. Not a bad option for a change, but not close to what you would get in Mexico. Edit to respond to owner: Thanks for the response. re: being close to Mexico -- the produce used at most of the taco places in Mexico is very straight forward, conventional produce. Yes, very fresh -- and very cheap. But not particularly special (especially as they need to have prices that work for the locals). We saw & tasted lots of very delicious, fresh produce at the markets around Ljubljana. Of course, I don't expect the food you serve to be the same as in Mexico, or at the same price point. But I think there could have been a better use of that local produce. If you look at what Sanchez is doing in Copenhagen, that is something you could also be doing. I don't expect the same level of cooking at your price point (it's not possible to do food like that in most markets). But for example, using the abundance of peppers grown in the region to do a take on rajas con crema (Alex Stupak does a rajas with shishito peppers that is comparable to the best we had in Mexico -- recipe is in his book "tacos"), or using baby kohlrabi, cauliflower, the amazing tomatoes, mushrooms -- and the diverse fresh cheeses we had across Slovenia. There's a lot for you to work with there, and I think you could do a great job of it. Cheers & good luck moving forward.
See more posts
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hotel
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Find a cozy hotel nearby and make it a full experience.

This place makes me very sad, so much potential is wasted. The big problem is the beef tacos. We ordered them and they were stone cold and tasted old (vegetarian taco was also cold). Mexican tacos should always be served hot. In contrast, the pork quesadilla and fish taco were actually amazing, they reminded me of my time in Mexico. Because of this we didn't originally complain, when I told the owner afterwards (only mentioned that they were cold) after he asked what I thought, he seemed shocked that the tacos were cold but didn't offer any compensation (we did not ask for that of course, since we did finish them but it would have been a nice gesture). Now what Really makes me sad is that after leaving the restaurant, I checked the reviews. There I found out that the beef taco has gotten negative reviews for years, everyone says the same, they are cold and old. So the owner acts shocked even though he knows that this issue has been persistent for years (he knows because he replies to most of these bad reviews). I find this kind of behavior a real shame and borderline manipulative. It makes me sad to see how they don't seem to truly care for their craft, especially because the tacos are quite expensive. They know they are trendy and make enough money so they don't fix their problems. It's a real shame because some items on the menu are amazing and rightfully deserve a good review, I hope this restaurant will fix their problems and show that they truly care about Mexican cuisine. Until then, don't visit this place, the 4.7 rating is not deserved.
Julien van der waal

Julien van der waal

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Affordable Hotels in Upravna Enota Ljubljana

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Disappointing. The plate cost was 14 EUR but the beef felt like it was microwaved, the pork was less good than what I got somewhere else, and the fish was fried in old oil.
Mad

Mad

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Good, but not great tacos. Tortillas are pretty good. Refried beans were dry and mostly bland. Too much filling in general, and the menu is a little repetitive (for vegetarians, anyway). Sauces are good but a little runny. Not a bad option for a change, but not close to what you would get in Mexico. Edit to respond to owner: Thanks for the response. re: being close to Mexico -- the produce used at most of the taco places in Mexico is very straight forward, conventional produce. Yes, very fresh -- and very cheap. But not particularly special (especially as they need to have prices that work for the locals). We saw & tasted lots of very delicious, fresh produce at the markets around Ljubljana. Of course, I don't expect the food you serve to be the same as in Mexico, or at the same price point. But I think there could have been a better use of that local produce. If you look at what Sanchez is doing in Copenhagen, that is something you could also be doing. I don't expect the same level of cooking at your price point (it's not possible to do food like that in most markets). But for example, using the abundance of peppers grown in the region to do a take on rajas con crema (Alex Stupak does a rajas with shishito peppers that is comparable to the best we had in Mexico -- recipe is in his book "tacos"), or using baby kohlrabi, cauliflower, the amazing tomatoes, mushrooms -- and the diverse fresh cheeses we had across Slovenia. There's a lot for you to work with there, and I think you could do a great job of it. Cheers & good luck moving forward.
Sobbuh Behrouzi

Sobbuh Behrouzi

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