Iltong Iban

I love raw urchin but it is very difficult to find good quality in the US. When you do find decent urchin it is always frozen and very expensive. This place did not disappoint, it was a wonderful meal. The urchin was fresh caught with amazing flavour. It paired brilliantly with bomal porridge. The staff are delightful, kind, and humorous. Don't miss out on an amazing meal!