GangGang Sul Lai — Restaurant in Seoul

Here, on 14th in November, we had Korean beef first with Suntory draft beer. It fits for the special day and for the special taste! Very delicious!! The experienced server grills for us, and guide us how to eat. And we had to tell her that we wanted to eat a little bit slowly. Because the grilling went quite fast. And the charcoal may need to be taken rather quickly. But we were able to eat slowly, which was nice. It is an extraordinary festival day, although we are partial...

We walked past this one day on our way home and planned to come back. Glad we did because we had the best Kbbq pork we’ve ever had…delicious marinate, so juicy and tender. It was so good we ordered another plate. The sets were great value and generous portions! Such good pricing compared to Australia which would’ve costed us double. Will gladly come back next...

Would avoid as a non-Korean speaker. Service was very unwelcoming and unwilling to help us. Server took menu away a few times due to frustration and hovered over us until we left. Meat was grey and very fatty, even for their premium offering options. Poor experience relative to other similar restaurants...