CHICHU'S — Restaurant in Barcelona

We showed up early and did not have a reservation and they kindly let us dine at their restaurant.

Their staff was fantastic and passionate about the dishes they served. They were patient and supportive with our questions. My wife spoke Spanish with them but even when she knew what their answer was they still sent their English speaking server to double check. They took their time taking our order to make sure everything was correct and their recommendations were spot on.

The restaurant looked beautiful and my wife really like the wallpaper. The wine rack looked spectacular and the outdoor patio looked like a place I would want to spend the evening.

The best part was the food of course. The sirloin covered in their delicious Paris sauce was cooked to perfection. The sauce was savory and the meat was tender. I felt like the food critic in the Ratatouille movie where he was served the dish from his childhood when I ate the potato chips my grandmother used to make. My daughter ate the chicken fingers and enjoyed them and the deep fried fish my mother-in-law had was excellent.

Thank you for the...

I was a bit confused by the one-star comments I read here, among several five star ones, but decided to try it nonetheless. I thought it deserved four stars. Service is very kind, the terrace is cozy but well, a terrace and the salon is tight but okay. Food is correct, some plates deserve a couple more spoonfuls, especially for the price. All three dishes (filet, Café de Paris pig’s feet -this one really bland- and oxtail) came with the same small side of greasy fries, something I would recommend revising, since it’s not up to the standard of the cuisine they propose. Wines are priced on the expensive side but there are a few options for the more budget conscious. The tarte tatin needs a touch more sugar in it. Maybe the food lacks a wow factor, but it is certainly correct. 65 euro per person with a bottle of wine, a shared appetizer, one entrée each, and a...

TODO UN DESCUBRIMIENTO EN LA ZONA NOBLE DE BARCELONA POSITIVO: Ubicación: Situado a pocos metros de Francesc Macià y la Diagonal. El restaurante se encuentra situado en la parte noble de la Ciudad Condal. Buena comunicación por medios de transporte.

Estacionamiento: Estacionamiento de pago en la calle y zonas cercanas (zonas azul y verde). Otros parkings de pago en la proximidades (SABA).

Establecimiento: Interior y terraza:

Interior: Local pequeño, alargado pero muy bien aprovechado. Decoración vistosa y funcional. Mesas con separación suficiente para garantizar la privacidad de las conversaciones. Mesas, sillas y sillones confortables.

Terraza: Amplia y bien distribuida. Muy concurrida en verano. Mobiliario básico.

Carta: Buena selección. Producto de excelente calidad, bien cocinado y presentado. Calidad precio muy buena pese a estar en la zona alta.

Servicio: Ágil, servicial y muy atento. Quiero hacer mención de Alejandro, el encargado, siempre tiene una solución para encontrar una mesa para aquellos clientes habituales. Ademas tiene mucho criterio para sugerir al cliente los vinos y platos que se adecuen a sus gustos.

Opinión personal: Un gran descubrimiento en Barcelona. Sin duda un restaurante que no te dejara indiferente. Déjate seducir por sus carnes como los mini nuggets de pollo o el solomillo de ternera al Café Paris, los maricos y pescados como los calamarcitos de playa con alcachofas, o las verduras como los espárragos, las gildas o la ensalada de burrata…sin olvidar por supuesto sus postres.

NEGATIVO: Nada...