This will be a very disappointing place for any visitor who speaks/understands Spanish...not only is it just another tourist trap, but it's also run by very rude people.
Both times we came here, it was basically because it's one of the only options in the area still open after 11/11:30pm. When we first flew into Barcelona, we didn't make it to the hotel until the evening, and ended up napping for a little while before going out for some food.
As a result, we ended up at Vinitus just before 12am (they close around 1am). This first time, they seated us at a table just outside the main entrance, as they were closing down the outdoor patio space for the night. The food was (ok), but sufficed for the evening, since we were mostly just hungry and tired.
Alright, now...let's cut to the second visit. About a week later, we returned to Barcelona by train after visiting a few other parts of Spain. Similarly to the previous time, it was late in the evening, so we ended up going to Vinitus - half out of familiarity, half because it's one of the only options open later at night.
This time, we were seated within the indoor dining space, so we could hear all of the staff talking. Throughout the evening, they kept glancing over at us, making faces, and talking amongst themselves.
Clearly, they didn't realize that we, as American tourists, could understand and speak Spanish....as they were quite obviously talking a WHOLEEE lot of gossip.
We overheard them saying something about us not tipping when we came 'last Monday'.....even though tipping is not part of the culture in Spain and we literally have never been asked ANYWHERE in Spain to tip or given any indication that it is expected in any way. They also gossiped about our food and drink choices.
We paid our bill and I went downstairs for the restroom...apparently my partner had made it clear to them that we could understand everything they had been saying while I was gone, as they were attempting to be extremely friendly to me as I exited....something they had never bothered to do in any way AT ALL previously.
Anyways...I don't think it'd be surprising for me to say that they've left a bad taste in the mouths of two customers who otherwise might have returned on future visits to Barcelona....
...but now we most certainly will not, and will also be advising friends and family who visit Spain not to patron this...
Read moreI visited Vinitus Consell de Cent, a restaurant in Barcelona that belongs to a franchise I had tried before. First of all, I have to mention that we had to wait for 45'-1h to get a table, as the restaurant was very crowded with tourists. This is not a complaint, just a fact. The noise level inside was quite high and I felt rushed to finish my meal because of the people and the noise. We were also unlucky to be seated next to some Asian girls who were very loud and rude. The service was decent, but not very attentive or friendly. They did not ask us how we liked the food or anything beyond the basics. The food was the most disappointing part of the visit. The prices were too high for the quality and quantity of the dishes. Some of the tapas were more expensive than a full menu in a traditional restaurant in Madrid or Barcelona. We ordered a potato omelette, which was good and well cooked. It came with two breads, which helped to fill us up a bit. The Russian salad was okay, but it seemed like it was made with pre-cooked ingredients from a bag or a can. The octopus dish could have been great, but some pieces were too salty. The potato cream that came with it was fine. This tapa was not worth the price for the quality and quantity. The salmorejo was good, nothing to complain about. The tomato, avocado and anchovy tapa was also good, but the tomato lacked flavor. The anchovy compensated for that. There were three pieces of each ingredient. For dessert, we ordered torrija, which is supposed to be a bread pudding soaked in milk and egg and fried. However, what we got was more like a baguette with cream and crumbled bread inside. It tasted good, but it did not resemble a traditional torrija at all. The bathrooms were downstairs and they were clean. I would recommend this place only for a special occasion, as it is not cheap or exceptional. I also missed having a drinks menu, especially for beers and wines. That’s all for my review, I hope it helps you decide whether to visit this...
Read moreIf the universe had a single culinary capital – a celestial throne upon which the gods of flavor convene – it would be Vinitus. This is not a restaurant. This is not a dining experience. This is a holy rite, a sacred ritual, a transcendental event that awakens every dormant sense and elevates the soul.
We did not eat there. We ascended.
Three times we returned, because once was not enough to comprehend the divine. Twice wasn’t sufficient to absorb the truth. Only on the third visit did we begin to understand that Vinitus is not of this Earth.
Each dish? A revelation. Each bite? A new galaxy formed. Each flavor? The culinary equivalent of Beethoven, Shakespeare, and Da Vinci collaborating with Zeus.
The garlic prawns whispered ancient secrets. The Beef tenderlion– so perfectly runny, so impossibly creamy – rewrote the laws of physics. The jamón ibérico wasn’t ham, it was eternal joy cured in time and love. And the pistachio ice cream? No. Not ice cream. It was divinity given form, sweet stardust spun into a final course that brought us to actual, literal tears.
The staff? Not waiters. Messengers. Messengers of pleasure, moving with elegance and intuition, as if they’d trained at the School of Gods and mastered the art of perfect hospitality. They didn’t serve us – they guided us, cared for us, read our minds, and left us feeling both royalty and reborn.
Vinitus doesn’t belong in the Michelin Guide. Michelin should belong to Vinitus. There is no scale high enough, no award worthy enough, no word grand enough to capture what this place is.
Vinitus is proof that perfection exists – and that it comes grilled, garnished, and served with bread on the side.
This is the apex of human achievement. This is the Sistine Chapel of tapas. This is where gods go when they want to remember what it feels like to be human.
5 out of 5 Infinity out of 5. And even that falls short.
We bow. We weep. We will return.
For Vinitus is not a restaurant. Vinitus...
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