The waitress was polite and gave good service, but the food was less than mediocre. Our group ordered several dishes, including different noodle soups and sides dished like Korean chicken. It was so terrible and cooked with low effort, you could cook the same dish at home twice as good with little effort. To give an example: the Korean chicken were unseasoned chicken wings with a minimum amount of bland saus spread on it. That was it. No marinade seasoning or anything. Just plain store bought chicken with a little swirl of sauce.
I rarely write negative reviews, but couldn't believe the amount of high reviews they currently have for such bad food.
Please...
Read moreSecond time here, and several times at Udon Sevilla. Usually perfect. But today wasn’t a good day : gyosas were cold, seafood padthaï was far from the best I ate, and very small portion with just 3 schrimps, and for the dessert, the banana cho-co - always a good one in Sevilla - were super-cheap : close to no banana inside, close to no choco too !? and the coconut ice-cream scoop was… how to say… my wife’s one and mine together we’re not the half of what we each got in Sevilla 6 days ago… Can’t recommand to come to this Udon location anymore… very...
Read moreAbsolutely horrible experience. Ordered veggie giozas. They were pre made and barely cooked. When we told about it to the nice waitress she took it to the kitchen, returned and said that that's the way they are. We didn't eat them. After that, vegan noodels and rice curry. Honestly it was a disgrace to the japanese cuisine. Tasted like instant noodles with blue dragon chowmein sachet. Never seen sader broccoli in my life. Kombucha was tastless. And for this they dare to charge 40 euros!!!!!
Pros: Staff, Vegan options were marked
Cons:...
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