La Cacharrería — Restaurant in Seville

I’m not sure if this place has too many customers and is trying to turn people away, but if that’s the case, they’re doing a great job.

We’re a group of international girls who have been here many times before, but today the staff and manager treated us so poorly that it felt like they didn’t want our business at all.

There was bad energy right from the start but then, 30 minutes before closing, we were told twice that they were shutting down and that we should leave. It really seemed like closing time was 15:30 instead of the posted 16:00. To top it off, the manager seemed annoyed that we had a reservation. He carried himself with such arrogance, yet was left speechless when he realized he didn’t even know what the reservation form for his own place looked like.

I honestly don’t know why we were made to feel so unwelcome, but the way we were treated today was very disappointing, especially considering how often we’ve supported this place...

This place is truly amazing for brunch. The waiter was incredibly friendly, adding a welcoming touch to our experience. We opted for the avocado toast and the cheese toast—both equally amazing and delicious. While the coffee might not be the best, the orange juice more than made up for it with its delightful flavor.

What stood out even more was the waiter's kindness in offering alternatives to accommodate our dietary restrictions. It's these thoughtful touches that make this brunch spot even more special. Arriving early also proved advantageous as there was no queue at all, allowing us to enjoy our brunch without any wait. If you're looking for a cozy brunch spot with tasty options and considerate service, this place is a...

Very dissapointed, after walking for 20 minutes to get to this place that was recommended it turned out to not live up to the standards. The coffee is far from being specialty coffee; the milk was burnt. They didn't have loads of the things offered on the menu, the waiter kept coming back telling us certain things were not available at the moment and my food ended up having truffel even though this was not mentioned on the menu. (I highly dislike truffel). And the potatoes were highly undercooked. Futhermore, my friend asked for some olive oil for the bread and he got one tiny plastic package in stead of a bottle of olive oil. There were so many things that made the experience dissapointing; better...