Galle Heart Restaurent — Restaurant in Galle

Located in the heart of Galle, Sri Lanka, "Galle Heart Restaurant" is a hidden gem that caters to both locals and tourists with its delightful fusion of seafood and local culinary artistry. During my recent visit, I had the pleasure of sampling three meals: seafood fried noodles, seafood pasta, and seafood fried rice. Each dish was a testament to the restaurant’s commitment to quality and taste.

Food & Portion Size: The seafood fried noodles were a highlight, bursting with flavour and cooked to perfection, with a generous amount of fresh seafood. The seafood pasta was equally impressive, offering a delightful mix of textures and flavours that catered to the palate. The seafood fried rice was well-balanced, with each bite offering a taste of the ocean. The portion sizes were substantial, providing excellent value for money. The presentation of the food is also worth noting, as each dish is served with care, making the experience feel special. The serving dishes are creatively chosen, adding a touch of elegance to the meal, which enhances the overall dining experience.

Ambiance & Decor: The restaurant’s ambiance is unique and peaceful, providing a refreshing break from the hustle and bustle of Galle. The walls are adorned with beautiful paintings that create a vibrant yet calming atmosphere. The lighting is thoughtfully designed, adding a warm and inviting glow to the space. The overall vibe of the restaurant is one of tranquility, making it a perfect spot for a relaxed meal.

Cleanliness & Hygiene: Cleanliness and hygiene are evidently a priority here, with the restaurant maintaining a spotless environment. The tables and seating areas are well-maintained, and the overall presentation of the restaurant speaks volumes about the management’s attention to detail.

Service & Pricing: The service at "Galle Heart" is prompt and courteous, with staff members who are attentive to your needs. The pricing is reasonable, especially considering the generous portion sizes and the quality of the food. Whether you’re a local or a foreigner, you’ll find that the value for money here is exceptional.

Recommendation: I highly recommend "Galle Heart Restaurant" to anyone visiting Galle. It’s a perfect spot for both locals looking for a quality meal and tourists wanting to experience authentic Sri Lankan seafood dishes. With its delicious food, peaceful ambiance, elegant presentation, and excellent service, this restaurant is...

The restaurant is located on a busy road near the canal. Interior design should be updated due to not corresponding light walls and dark light. Range of dishes includes traditional but not everything mentioned in menu is available. Tasty ice cream, but other dishes don't have anything special. The price of meals is normal or slightly overrated. For example, chicken kottu costs 840 rs for large portion and can be ordered for 550 - 700 in local canteens in the city but it's cleaner in this restaurant. Another negative moment the music equipment is old and works not properly. Loud music is interrupting time by time with very unpleasant resonances which affects a lot for your comfort. Be aware the service charge is not included in a dish rate so, you will be charged extra 10% that is not common in other local canteens. Don't believe the restaurant's manager who would play with you with hope to accept the best review in return for 10% loyalty discount for the next visit. He doesn't keep his promise and no any discounts you won't accept. Such attitude is not professional. It's weird staff of the restaurant cares about few hundred rupees more than about the restaurant's reputation. Conclusion. It would be a nice spot in case of the design renovation, adjusting a proper musical system and searching for more...

Beware of tourist rip-offs!

In this restaurant there are different cards with different prices for tourists and locals. (E.g. drinks prices are not visible on the tourist card, 10% service fees were only noted on the tourist card) We ordered a vegetarian curry, but only received rice with a salad. After a long wait and also asking when the curry was coming, we were served a few vegetables in coconut milk after waiting several times. (No taste) This restaurant was by far the worst of our 5 week trip. Tourists should avoid...