永樂清粥小菜 — Restaurant in Datong District

Must-try local food!! Teochew-style porridge stall that opens up from dawn till late morning, with good business and the dishes sell out quickly, especially the fishes and cabbage. Came here to have breakfast for two consecutive days 😁 Porridge is piping hot and there’s also white rice. We probably tried half their spread, all to our liking. Best were the cabbage (cooked to softness and flavourful), silver fish (银鱼, soft and slightly salted), bonito fish (柴鱼, with a soupy umami sauce), and braised beancurd & anchovies (spicy and salty). Staff were polite and very quick with their services! Love the outdoor seating and...

Brought my group of 5 out here during early breakfast period (7.30am) for old fashion plain congee with your choice of small side dishes (just point to the dishes you want).

It was good that the shop allows cross ordering of dishes from shop next door (which was the sailfish noodle soup place). Squeeze in like the locals on a small table, and tuck in to a traditional breakfast that is fast disappearing. Pay after the meal (just tell them you are ready for...

Very local style and we order : Chicken rice — a bit dry but ok Noodle soup — pretty good portion Sausage — very local one and Yummy Pork leg (?) — very soft and taste good

Frankly speaking, portion is small but how much they charge you ? Very cheap price so no complain at all.

Staffs ok and very tough until I say thank you with smile, I can see they smile too 🤣🤣

Price vs quality — if you don’t mind not very clean, would be good choice...