Azuma Sushi & Teppan

Updated on 07/19/2023 Our server was amazing. The sushi rolls are always great. We lowered our stars based on our grill experience. The chef did an ok job. He did make sure 2 of our younger grandchildren got to see the onion volcano. They used to do the onion volcano earlier in the meal along with the vegetables before the proteins were prepared. Then he tossed it in garbage. We found it odd that the chef placed my salmon on the grill first, and boy, it was an over fried doorstop. I couldn't pick up any of it with my chopsticks. My husband's steak was cooked adequately. The shrimp that we ordered on 6 of the 8 plates at our table was also overdone, rubbery, The chicken was also dry and difficult to eat. However, the vegetables were not cooked very long and were practically raw. We could tell the chef was trying to do everything quickly. And the flat top was set way too high. I am looking for a new date night location. If it wasn't for the sushi and waitress, the whole score would have been lower.

Oh, we mentioned to the chef that my husband is allergic to eggs. In the past, the chefs would wipe the flat top before starting the noodles. Not this chef. He threw the noodles on with my salmon and kept on cooking. We spent most of the meal inspecting his food.

Updated on 4/7/2022 Wait staff still has challenges but did the best they could. We were more disappointed in the people who fail to tip the chef, and talk bad about the service, but raved and boasted about how awesome their meal was prepared. Azumas continues to be one of our favorite venues for date night.

Original post. Awesome food! Chefs are great. Wait staff has too many tables and not always as friendly.