PappaRoti Allen — Restaurant in Allen

PappaRoti: The Global Sensation Bringing Malaysian-Inspired Roti Buns to the U.S.

When you hear "roti," you might think of traditional Indian or Middle Eastern flatbreads, but PappaRoti introduces something completely different—an irresistibly crunchy, airy, and delicately sweet bun that’s taken the world by storm.

Founded in Malaysia in 2003, PappaRoti quickly expanded across the globe, with its first store opening in Abu Dhabi. Today, the brand has locations in over 20 countries, including Dubai, Qatar, Kuwait, Oman, Iraq, China, Vietnam, Australia, Yemen, the United Kingdom, Pakistan, and India. Though relatively new to the United States, with only about 30 locations so far, PappaRoti is steadily gaining popularity.

What makes these roti buns so special? It all starts with a meticulous dough fermentation process that takes over five hours to achieve the perfect rise. Each bun is crafted to an exact size, creating a light, airy, and pillowy interior while maintaining a crunchy, golden-brown exterior. The result? A delicate contrast in textures that makes every bite addictively satisfying.

But the magic doesn’t stop at the classic bun. PappaRoti has expanded its menu to include ice cream buns, where the signature roti is sliced in half and filled with creamy ice cream, creating a decadent dessert sandwich. Pair that with their selection of traditional coffees and teas, and you have a café experience that brings together flavors and influences from Malaysia, Turkey, and the Middle East.

Though its origins are in Malaysia, PappaRoti has a strong presence across the Gulf and South Asia, and now, it's making waves in the U.S. If you’re looking for a unique, globally inspired take on baked goods, PappaRoti is a must-try. Whether you go for the classic crunchy bun or indulge in an ice cream version, you're in for a treat that’s light, crispy, and...

If heaven had a scent, it would be the intoxicating aroma that greets you the moment you step into PappaRoti. This place isn’t just a café—it’s an experience.

The signature coffee caramel bun is nothing short of legendary. Crisp on the outside, warm and buttery on the inside, with a rich coffee glaze that melts into every crevice. It’s not just a pastry—it’s a comforting hug for your soul. Each bite is the perfect balance of sweetness, texture, and warmth, like it was handcrafted just for you.

Pair it with one of their velvety karak teas or a robust cup of specialty coffee, and you’ve got yourself the ultimate treat. Whether you’re here for a quick indulgence or to unwind with friends, PappaRoti creates the kind of calm, welcoming atmosphere that makes you want to stay awhile.

The service? Impeccable. Friendly staff, spotless interiors, and a vibe that blends modern chic with a cozy lounge feel.

Whether you're a first-timer or a devoted fan, PappaRoti never disappoints. This isn’t just dessert—it’s a ritual. A must-visit for any foodie, coffee lover, or anyone who appreciates the joy of a...

Oh my goodness. This is my new favorite dessert. I love everything about this place. I mean truly I have been missing out. From the buns to the atmosphere 10/10. This is a gem!!! I had the cinnamon bun with honey, cinnamon powder, and cocoa dust. I removed the maple syrup (maple is not my cup of tea).

Speaking of their tea, chai tea was a perfect blend with their bun! Clean and welcoming environment to relax or yap with yummy treats and delicious tea. Dazi, was very polite, friendly, and helpful. Wholesome experience, thanks to Dazi and the vibes. I’m glad they are expanding across the world! I was very happy to be there. I’m kicking my feet in the air writing this review. (:

I was going to take a picture of what the inside of the bun looked like, but that first bite turned...