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Little India Fine Dining — Restaurant in American Fork

Name
Little India Fine Dining
Description
Nearby attractions
Nearby restaurants
Rumbi Island Grill
987 W 500 N, American Fork, UT 84003
The Smoked Taco
933 W 500 N Ste 102, American Fork, UT 84003
CHOM Burger
496 N 990 W, American Fork, UT 84003
El Pollo Loco
88 N 1200 E, Lehi, UT 84043
Panda Express
959 NW State St, American Fork, UT 84003
Beans & Brews Coffee House
933 W 500 N, American Fork, UT 84003
Cafe Namasthe
1438 E Main St #12, Lehi, UT 84043
Rock Creek Pizza
933 W 500 N ste 101, American Fork, UT 84003
Màstra Italian Bakery Bistro
476 N 900 W Suite D, American Fork, UT 84003
Apollo Burger
504 N 900 W, American Fork, UT 84003
Nearby hotels
Motel 6 Lehi, UT – Thanksgiving Point
210 S 1200 E, Lehi, UT 84043
Best Western Timpanogos Inn
195 S 850 E, Lehi, UT 84043
Comfort Inn Lehi - Thanksgiving Point Area
125 S 850 E, Lehi, UT 84043
Related posts
Keywords
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Little India Fine Dining things to do, attractions, restaurants, events info and trip planning
Little India Fine Dining
United StatesUtahAmerican ForkLittle India Fine Dining

Basic Info

Little India Fine Dining

987 W 500 N #101, American Fork, UT 84003
4.9(1.9K)$$$$
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Ratings & Description

Info

attractions: , restaurants: Rumbi Island Grill, The Smoked Taco, CHOM Burger, El Pollo Loco, Panda Express, Beans & Brews Coffee House, Cafe Namasthe, Rock Creek Pizza, Màstra Italian Bakery Bistro, Apollo Burger
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Phone
(801) 756-8888
Website
littleindiaut.com

Plan your stay

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Featured dishes

View full menu
dish
Vegetable Samosa
dish
Onion Bhaji
dish
Vegetable Pakora
dish
Chicken Pakora
dish
Assorted Snacks
dish
Saag Shorba
dish
Chicken Tikka Masala
dish
Chicken Coconut Kurma
dish
Chicken Makhani(Butter Chicken)
dish
Chicken Saag
dish
Mango Chicken
dish
Pineapple Chicken
dish
Chicken Briyani
dish
Chicken Curry
dish
Lamb Masala
dish
Lamb Coconut Kurma
dish
Lamb Saag
dish
Dhaba Lamb
dish
Rogan Josh
dish
Lamb Vindaloo
dish
Lamb Briyani
dish
Lamb Curry
dish
Chettinad Lamb
dish
Shrimp Masala
dish
Shrimp Coconut Kurma
dish
Shrimp Saag
dish
Pineapple Shrimp
dish
Shrimp Curry
dish
Shrimp Briyani
dish
Vegetable Masala
dish
Paneer Masala
dish
Saag Paneer
dish
Channa Masala
dish
Coconut Tofu
dish
Punjabi Daal
dish
Yellow Daal
dish
Aloo Gobi
dish
Mattar Mushroom
dish
Bhindi Allo
dish
Vegetable Briyani
dish
Baygan Bharta
dish
Little India Mushroom
dish
Malai Kofta
dish
Makhani Sauce
dish
Plain Naan
dish
Garlic Naan
dish
Onion Naan
dish
Peshawari Naan
dish
Butter Garlic Naan
dish
Chicken Tandoori
dish
Little India Paneer
dish
Shrimp Tandoori
dish
Basmati Rice
dish
Cucumber Raita
dish
Green Salad
dish
Mango Chutney
dish
Mint Chutney
dish
Mix Pickle
dish
Onion Salad
dish
Papadam
dish
Tamarind Chutney
dish
Sparkling Water
dish
Ginger Beer (Non Alcoholic)
dish
Indian Chai (Tea)
dish
Little India Lime
dish
Mango Lassi
dish
Mango Lemonade
dish
Strawberry Lassi
dish
Sweet Lassi
dish
Gulab Jamun
dish
Kheer
dish
Mango Ice Cream
dish
Pistachio Kulfi

Reviews

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Nearby restaurants of Little India Fine Dining

Rumbi Island Grill

The Smoked Taco

CHOM Burger

El Pollo Loco

Panda Express

Beans & Brews Coffee House

Cafe Namasthe

Rock Creek Pizza

Màstra Italian Bakery Bistro

Apollo Burger

Rumbi Island Grill

Rumbi Island Grill

4.3

(348)

Click for details
The Smoked Taco

The Smoked Taco

4.5

(627)

Click for details
CHOM Burger

CHOM Burger

4.3

(238)

Click for details
El Pollo Loco

El Pollo Loco

4.1

(566)

Click for details
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Reviews of Little India Fine Dining

4.9
(1,948)
avatar
5.0
4y

Came to this gem for a much-needed family lunch after family photos and boy did we make the right decision to fill our bellies with good quality comfort food. I heard good things about this place, but man, they really impressed us today with our first visit.

Upon entering their doors, we were warmly greeted by MJ, who I learned later, is the manager/supervisor. MJ also chose to be our server, and we were so grateful as he was so attentive, super personable, and made you feel instantly "at home". He conversed with us and answered all of our questions about the menu, describing dishes in a detailed manner and even suggested ones that we would enjoy. He just made you feel like you were talking to an old friend, who you already knew for years - quite intriguing MJ....quite intriguing!

We ordered: Chicken Tikka Masala, Chicken Tandoori, and Shrimp Coconut Curry. For appetizers: Chicken pakora, vegetable samosas. All of these were accompanied by basmati rice, plain and garlic naan bread. We also ordered not one, but two mango lassis, and for dessert: mango ice cream and kheer. All of them were pretty top-notch, fantastic, mouth-watering entrees. We consider ourselves Indian food experts (Californians) and this place hit every great Indian food checklist we have listed on our taste palette. The chicken tikka masala - we couldn't get enough of it. One of us (not naming them) wanted to drink the sauce with a straw if they could! Dipping your naan bread in this sauce is a pair made in heaven. Chicken tandoori came to our table sizzling on a platter, even our pickiest eater wanted more after a serving of this on his plate. The vegetable samosas came out w/two dipping sauces - the same sauces we've encountered previously in past experiences in great Indian restaurants. For the young children, make sure you order the chicken pakora - it was a hit! I can just go on and on about this place!

In addition, we also met the owner, Maninderpal, who also chose to take a turn to serve us and conversed with us, making sure that our food was to our liking and was eager to get any feedback.

For those who like Bombay House (Provo), this restaurant is as good, maybe even better. This place is less chaotic, has a more intimate setting, has better service, and the decor is phenomenal. Cannot wait to come back, closer...

   Read more
avatar
5.0
2y

LITTLE INDIA PROVIDES A TRANSCENDENTAL DINING EXPERIENCE THAT UNITES ALL RACES, CREEDS, CULTURES AND RELIGIONS.

Hello, I come to you today not just with a google review..but with a story. A story of enlightenment, a story of self discovery, a story of rebirth... And that story began the day I walked through the doors of Little India.

From the second you walk in you are assaulted with the most tantalizing aromas this side of the equator. The atmosphere is truly palpable as you take in blends of thousands of herbs and spices billowing through the establishment.

After being able to take in the aroma you are greeted by a welcoming staff eager to serve you. The staff carry themselves with the height of decorum and drip authenticity. As I’m whisked away to my seat and I can begin to take in the decor..I am immediately emotional. From the tables to the chairs and the carpet.. all of it is stunning. It’s as if I parked my car in Utah and sat down to eat on the west banks of the Yamuna river in New Delhi.

As I browse the menu the staff continue to amaze me with their knowledge and passion for Indian culture. Taking time to educate me on the various dishes and providing me with recommendations.

With my cultural experts at the helm I decided on the chicken tikka marsala and garlic naan. Within the blink of an eye beautiful sterling silver bowls were placed in front of me holding the recipes which have taken generations to perfect.

I am compelled to immediately dive in beginning with the naan. Buttery, light, flakey.. these are the words that come to mind as I sink the warm naan into the depths of my curry.

Again I am overcome with emotion as my mouth begins to process the spectrum of flavor that has enveloped my tastebuds. I drizzle the curry and chunks of moist chicken across my Bhagwati rice. each bite pulling me in deeper. The soft sounds of Hindi music playing in the background.

It was at this moment where I reached true enlightenment. I took a deep breath while I took a moment to pause and reflect. Before I knew it a single lonely tear fell from my eye.

I felt something in Little India that night. It has been planted in my core and will live within me for years to come.

Thank you for sharing your culture...

   Read more
avatar
5.0
1y

As I stepped into Little India in American Fork, I was hit with an aroma that made me feel like I was being hugged by a giant, friendly spice rack. Let me tell you, this place isn’t just a restaurant; it’s a flavor carnival, and I had front-row tickets.

First up, the butter chicken. This isn’t your average, run-of-the-mill chicken dish. It’s like the chicken went on a spiritual journey in a tandoor, then decided to take a buttery, onion-tomato hot tub. Each bite was a perfect harmony of spices and tenderness, making me wonder if this is what clouds taste like in heaven.

And the vegetable samosas? These aren't just stuffed pastries; they're like tiny, edible treasure chests filled with spiced potatoes and green peas. Fried to a golden perfection, they were so good, I almost asked for a map to find where they hide these potatoes because they are the real treasure.

Now, let’s talk about the garlic naan. It’s not just bread; it’s like a soft, garlicky, cilantro-speckled magic carpet that transports all the other food gracefully into your mouth. It’s so fresh from the tandoor, I half-expected it to sing in my mouth.

The service? Imagine your best friend, who knows exactly what you need before you even say it. That's the kind of service we’re talking about. Attentive, friendly, and always there with a smile, making sure your water glass never felt lonely.

The ambiance of the place is like walking into a Bollywood movie set - vibrant, lively, and so welcoming that you feel like you’re part of a big, happy Indian family gathering.

Dining at Little India isn’t just eating; it's an experience, a culinary hug that envelops you with each bite. I’m not just going back; I might move in there. If you haven’t been, what are you even doing with your life? Go now!...

   Read more
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Posts

Chris HartungChris Hartung
Came to this gem for a much-needed family lunch after family photos and boy did we make the right decision to fill our bellies with good quality comfort food. I heard good things about this place, but man, they really impressed us today with our first visit. Upon entering their doors, we were warmly greeted by MJ, who I learned later, is the manager/supervisor. MJ also chose to be our server, and we were so grateful as he was so attentive, super personable, and made you feel instantly "at home". He conversed with us and answered all of our questions about the menu, describing dishes in a detailed manner and even suggested ones that we would enjoy. He just made you feel like you were talking to an old friend, who you already knew for years - quite intriguing MJ....quite intriguing! We ordered: Chicken Tikka Masala, Chicken Tandoori, and Shrimp Coconut Curry. For appetizers: Chicken pakora, vegetable samosas. All of these were accompanied by basmati rice, plain and garlic naan bread. We also ordered not one, but two mango lassis, and for dessert: mango ice cream and kheer. All of them were pretty top-notch, fantastic, mouth-watering entrees. We consider ourselves Indian food experts (Californians) and this place hit every great Indian food checklist we have listed on our taste palette. The chicken tikka masala - we couldn't get enough of it. One of us (not naming them) wanted to drink the sauce with a straw if they could! Dipping your naan bread in this sauce is a pair made in heaven. Chicken tandoori came to our table sizzling on a platter, even our pickiest eater wanted more after a serving of this on his plate. The vegetable samosas came out w/two dipping sauces - the same sauces we've encountered previously in past experiences in great Indian restaurants. For the young children, make sure you order the chicken pakora - it was a hit! I can just go on and on about this place! In addition, we also met the owner, Maninderpal, who also chose to take a turn to serve us and conversed with us, making sure that our food was to our liking and was eager to get any feedback. For those who like Bombay House (Provo), this restaurant is as good, maybe even better. This place is less chaotic, has a more intimate setting, has better service, and the decor is phenomenal. Cannot wait to come back, closer to home too!
Rex LeeRex Lee
This is probably the best experience I have ever had at an Indian restaurant. I work at the Verizon in that same strip mall, and after I left work one day, I noticed the fragrant smell of curry and other spices in the air, decided to investigate, and noticed that they were finally open. I walked in and was politely greeted by the host, who was extremely attentive to my needs the entire time. As I took my seat at my table I was immediately impressed by the setting of my table, and the ambiance of the entire restaurant. The music was calming and serene, and the overall decor of the restraunt was charming and tastful, without any indication of being overly pretentious. I ordered the Chicken Coconut Kurma, medium spice. I explained that I have a gluten allergy, and I politely asked that they be careful with the preparation of my meal. Then the best surprised happened. A man who I am assuming was the manager or owner came by with a plate of Onion Bhaji and placed it in front of me. He explained it was gluten free, and that it was one the house. I was immediately charmed by this gesture, and the Onion Bhaji was delicious! Later, my Chicken Coconut Kurma came and it was everything I could have hoped for. The chicken was delicious and tender, the sauce was flavorful, and the spice was just how I like it. All the while, I was attended to with such a care and professionalism that I seldom experience at ANY restaurant. I don't think my water cup ever dropped below half empty before it was promptly refilled by a waitress. For years I have been a massive fan of Bombay House here in Utah Valley, but Little India here is really starting to give them a run for the money! Time will tell how I will feel in the future, but needless to say, I will DEFINITELY be back.
Cory EdwardsCory Edwards
Second Visit: second experience was even better than the first. Butter Chicken (medium spice), Mango Chicken (mild spice), and Shrimp Coconut Kurma (medium spice) along with peshawari naan and some channa roti because it’s gluten free. A few more thoughts. The flavors were better today than last visit. The spice levels were perfect. We’d heard good things about the mango chicken and those were all true. Really good. Oddly it tasted like a curry-infused Chinese chicken dish. I also have to say that the gluten free channa roti is an excellent replacement for naan breads. It’s like a delicious flat pancake that you can wrap up and dip into the sauces. Happy we tried it. ______________ First Visit: I’m so happy about this. 4 stars. I feel like I’ve tried to find a Bombay House replica that is located in Northern Utah County, but with no luck. For years. We’ve had several meh experiences with other Indian places. This one is good. Our server said that the owner worked at Bombay House for 17 years and his brother is one of the owners at Bombay House. The Assorted Snacks are a perfect replica of Bombay House. The naans too. The curries vary a bit in flavor, but they are really good. Favorites are the Coconut Korma and the Butter Chicken. I’m usually a tikka masala guy over a butter chicken guy, but not here. The pineapple shrimp is okay, though we ordered it hot. Usually we wimp out at medium spice. But the customer service is outstanding. They’re so helpful, friendly, and conversational.
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Pet-friendly Hotels in American Fork

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Came to this gem for a much-needed family lunch after family photos and boy did we make the right decision to fill our bellies with good quality comfort food. I heard good things about this place, but man, they really impressed us today with our first visit. Upon entering their doors, we were warmly greeted by MJ, who I learned later, is the manager/supervisor. MJ also chose to be our server, and we were so grateful as he was so attentive, super personable, and made you feel instantly "at home". He conversed with us and answered all of our questions about the menu, describing dishes in a detailed manner and even suggested ones that we would enjoy. He just made you feel like you were talking to an old friend, who you already knew for years - quite intriguing MJ....quite intriguing! We ordered: Chicken Tikka Masala, Chicken Tandoori, and Shrimp Coconut Curry. For appetizers: Chicken pakora, vegetable samosas. All of these were accompanied by basmati rice, plain and garlic naan bread. We also ordered not one, but two mango lassis, and for dessert: mango ice cream and kheer. All of them were pretty top-notch, fantastic, mouth-watering entrees. We consider ourselves Indian food experts (Californians) and this place hit every great Indian food checklist we have listed on our taste palette. The chicken tikka masala - we couldn't get enough of it. One of us (not naming them) wanted to drink the sauce with a straw if they could! Dipping your naan bread in this sauce is a pair made in heaven. Chicken tandoori came to our table sizzling on a platter, even our pickiest eater wanted more after a serving of this on his plate. The vegetable samosas came out w/two dipping sauces - the same sauces we've encountered previously in past experiences in great Indian restaurants. For the young children, make sure you order the chicken pakora - it was a hit! I can just go on and on about this place! In addition, we also met the owner, Maninderpal, who also chose to take a turn to serve us and conversed with us, making sure that our food was to our liking and was eager to get any feedback. For those who like Bombay House (Provo), this restaurant is as good, maybe even better. This place is less chaotic, has a more intimate setting, has better service, and the decor is phenomenal. Cannot wait to come back, closer to home too!
Chris Hartung

Chris Hartung

hotel
Find your stay

Affordable Hotels in American Fork

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This is probably the best experience I have ever had at an Indian restaurant. I work at the Verizon in that same strip mall, and after I left work one day, I noticed the fragrant smell of curry and other spices in the air, decided to investigate, and noticed that they were finally open. I walked in and was politely greeted by the host, who was extremely attentive to my needs the entire time. As I took my seat at my table I was immediately impressed by the setting of my table, and the ambiance of the entire restaurant. The music was calming and serene, and the overall decor of the restraunt was charming and tastful, without any indication of being overly pretentious. I ordered the Chicken Coconut Kurma, medium spice. I explained that I have a gluten allergy, and I politely asked that they be careful with the preparation of my meal. Then the best surprised happened. A man who I am assuming was the manager or owner came by with a plate of Onion Bhaji and placed it in front of me. He explained it was gluten free, and that it was one the house. I was immediately charmed by this gesture, and the Onion Bhaji was delicious! Later, my Chicken Coconut Kurma came and it was everything I could have hoped for. The chicken was delicious and tender, the sauce was flavorful, and the spice was just how I like it. All the while, I was attended to with such a care and professionalism that I seldom experience at ANY restaurant. I don't think my water cup ever dropped below half empty before it was promptly refilled by a waitress. For years I have been a massive fan of Bombay House here in Utah Valley, but Little India here is really starting to give them a run for the money! Time will tell how I will feel in the future, but needless to say, I will DEFINITELY be back.
Rex Lee

Rex Lee

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in American Fork

Find a cozy hotel nearby and make it a full experience.

Second Visit: second experience was even better than the first. Butter Chicken (medium spice), Mango Chicken (mild spice), and Shrimp Coconut Kurma (medium spice) along with peshawari naan and some channa roti because it’s gluten free. A few more thoughts. The flavors were better today than last visit. The spice levels were perfect. We’d heard good things about the mango chicken and those were all true. Really good. Oddly it tasted like a curry-infused Chinese chicken dish. I also have to say that the gluten free channa roti is an excellent replacement for naan breads. It’s like a delicious flat pancake that you can wrap up and dip into the sauces. Happy we tried it. ______________ First Visit: I’m so happy about this. 4 stars. I feel like I’ve tried to find a Bombay House replica that is located in Northern Utah County, but with no luck. For years. We’ve had several meh experiences with other Indian places. This one is good. Our server said that the owner worked at Bombay House for 17 years and his brother is one of the owners at Bombay House. The Assorted Snacks are a perfect replica of Bombay House. The naans too. The curries vary a bit in flavor, but they are really good. Favorites are the Coconut Korma and the Butter Chicken. I’m usually a tikka masala guy over a butter chicken guy, but not here. The pineapple shrimp is okay, though we ordered it hot. Usually we wimp out at medium spice. But the customer service is outstanding. They’re so helpful, friendly, and conversational.
Cory Edwards

Cory Edwards

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