Hands down one of the best restaurants on Bainbridge Island! My husband and I had such a great experience here and if you’ve been to Spain, this place is just as good, (dare I say) even better than some of the places we went to in Santander and Madrid. I believe the owner of the restaurant was our waitress and she was so nice and helpful in guiding us on the menu. She made a phenomenal recommendation on a bottle of wine. If you like Pinot Noir, definitely get the Castro Ventura. We ordered an assortment of tapas. Tapas are like appetizers/small plates and when you order a few it can be made into a meal. Can’t say enough how delicious the food is and out of what we ordered, our favorite is the gambas al ajillo (garlic shrimp.) All of it tasted fresh and very flavorful. You’ll just have to try it yourself. 😊Overall, if you want to transport yourself to Spain, come here! We...
Read moreI wanted to take a moment to express my sincere gratitude for the extraordinary experience I had at your establishment on Bainbridge Island. From the moment I stepped foot inside, I knew I had discovered a true gem.
The ambiance of your establishment was equally captivating. The charming decor and warm, inviting atmosphere provided the perfect backdrop for an unforgettable evening.
What truly made our experience exceptional was the personal touch provided by the owner, Sonja. Her warm and genuine greeting made us feel like cherished guests. She went above and beyond to ensure that our time at your establishment was nothing short of extraordinary. Her passion for her craft was evident in every aspect of our visit, and her dedication to creating a memorable experience for her patrons was truly...
Read moreHaving lived and worked in Galicia, northern Spain, in the mid-1970s, I fell in love with the local tradition of "Tapas hunting": spending an evening with friends going from bar to bar and partaking of local small-portion cuisine and regional wines. Outside of Spain, I've found very few places that beautifully celebrate that tradition and quality. Bainbridge Tapas does it in spades! Cozy, casual yet eloquent, friendly atmosphere and service, great background music (Flamenco, Gipsy-Jazz, Gipsy Kings). This time I had "Pincho De Carne" - perfectly cooked juicy steak (2 skewers) in a heavenly sauce, accompanied by a generous glass of fine Spanish vino tinto (red wine). Not just a perfect meal, Bainbridge Tapas is a magical journey, a brief retreat to recharge one's hope for this life, this...
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