SemSem Mediterranean — Restaurant in Bremen Township

extremely disappointed , oh where do I start with this place I come here from an Instagram video ad I saw I was like let me give it a try , the shawerma was unseasoned , the other I ordered a "Shawerma Halabi" I asked why was it that named ? Because I am from the city of Halab in Syria , he literally gave me attitude was like brother I don't know , i order it just to try it I have no idea who came up with the idea to put yellow shredded cheese in shawerma ? That right there lost my appetite and the cheese wasn't even melting , They think we serve that in the city of Halab of that's what it's named after ? NOPE I thought maybe that be adding some Arabic cheese to that just to pretend they know what they're doing , Last but not least the falafel boy oh boy surprisingly it did have a little bit of flavorable season but it was literally burnt on the outside and undercooked on the inside ... We only took a few bites of everything and we walked out , you wouldn't know until you try for yourself so...

Sem Sem has become one of my absolute favorite spots for both takeout and dining in. The food is consistently fresh, vibrant, and full of authentic Mediterranean flavor. Every dish tastes like it was made with care and the quality is always top-tier.

The staff deserves a special mention — everyone is always smiling, welcoming, and genuinely happy to help. Whether I’m picking up an order or sitting down for a meal, the service is warm, attentive, and effortless. It’s the kind of place where you feel taken care of from the moment you walk in.

Between the delicious food, the beautiful presentation, and the wonderful energy from the entire team, S.E.M. is truly a standout dining experience. Highly recommend! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ I usually get the Chicken over Rice & add a dollop of Hummus & an extra pita. They get people in & out which I appreciate.

Pro-Tip 💫: Grab one of the yummy deserts from the cooler before you leave! It’s a treat & there is enough per...

As usual the food out ranks the staff my family and I were some of the first customers that ever set foot into that restaurant When it first opened it had a couple ofdifferent names until it landed on SemSem dmiles conversation great customer service along with great food Now it's all this attitudeAnd bad dispositionsTo regular customers I own a restaurant I would neverTreat any customerPoorly but especially a regular customer that is helping to keep my restaurant afloat I have put Up with it for some time now but I'm quite fed up because we spend too much money in that restaurant for those guys to be acting the way they act they act like male chauvinist I know that there's a cultural component to your place andThere are females that work there that seem pretty submissive but I don't work there and I'm not committed to that type ofBehaviorI feel like I am a peer to the men that are there and I wish that I would be...