The dough: this ol'lady turned into an 8-year-old sitting in my Italian Nonna's kitchen. I had tears in my eyes and enjoyed every warm, soft, slightly golden crispy, light and full of flavor at first then a slight sweet finish bite of that homemade dough used for the pizza and garlic bread. I felt the love in every dish we tasted. The hospitality: warm, felt like family as if everyone working there were uncles and cousins running around, bringing food and drinks everwhere, talking with people and eachother with bright smiles, fantastic service and just wanting everyone happy.
I try for years to make this dough, just like Nonna's. I wanted to come back and ask the chef to please give me a tip on how to make, but alas, we were not there long enough for me to go back.
If I ever go to PR again I would go there, sit in that restaurant and feel like family, and enjoy such delicious food. And I would try and ask the chef to let me help him make dough so I could come home and make my kitchen smell like Nonna's and let me taste that beautiful Italian dough once...
Read morePizza was absolutely awesome! Service was even better. I our server was Efraim and he was top notch. I wish I could hire him. The pizza was so good I ended up wearing some of it on my shirt. The servers went out of their way to help try and get the stain out.
Netigitives.... I watched the cook hold the pizza stick (the spatula that they use to pull the pizza out of the brick oven) on the floor and leaning on it.
I respect anyone who wishes to wear a mask or not. But the owner walks around with it on sometimes and sometimes not. Does he know when the Corona virus is sleeping or when it's within his restaurant? I again respect those who wish to wear it, but be consistent and don't do it for a...
Read moreThis place has some mediocre food for very overpriced. Portion sizes are small and just cause they are in a nice hotel, they can charge you 3 different taxes on top of auto gratuity. If you are gonna charge auto gratuity, at least have good service. All the waiters are just loafing around and joking with each other. The atmosphere however is really nice and table setting was on point . The 2 dishes below costed $88 with all the fees so come to this place with that information. Overall a 3 star experience for a...
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