READ THIS. So everything was good, at first. We walked in & waited a couple min until the waitress came & led us to our table. We sat down ordered our drinks and when we she came back we were ready to order our food. Went ahead and ordered and when she came back with the food we were getting ready to eat, she handed over the check and said i have to pay first before eating bc of an excuse that they were about to close or something, about an hr before closing time. Ok we paid and she asked if she shall keep the change which i was not going to leave that much of tip. I said no i need my change. She walked off as if she was offended. as we were eating another group of their kind walked in and i noticed they didnt do the same to them. Whatever. We finished eating and we got to go boxes. We were done so we were heading out already and the lady came yelling demanding for tip , tried giving her a small tip and she did not accept and started telling me she gave me more money back when she gave me my change as if she decides what i should give her. We ended up leaving and giving no tip. Thats the end of it. Oh yea also saw them put back the sauce i didnt finish back in the kitchen and not...
Read moreChef Wong's restaurant has been a fixture in the Chinese cuisine scene for over a decade, but its reputation hasn't quite matched its longevity. Today, we gathered for a group lunch, pairing Chinese dishes with the traditional Chinese liquor, Baijiu. We opted for Yantai Guniang Baijiu alongside a selection of Chinese dishes. While we did enjoy the meal, it fell slightly short of our expectations. Our server was incredibly friendly and made an effort to provide attentive service, but it appeared that she was the sole staff member in the restaurant at the time. She was quite busy, and we had to request her presence by physically going to find her since the service bell wasn't operational. In the end, we savored three bottles of Baijiu and rounded off our meal with a serving of noodles, a beloved Korean comfort food, 짜장면. Their 간짜장 (sweet and sour black bean sauce) had garnered some positive reviews, and it...
Read morePlease first note that the flavors and dishes here aren’t the same as food court Chinese or Panda Express. Portions are large and meant to be shared, so ordering a few different dishes to share with the family is what this place is all about!
This is by far my favorite place amongst other Korean-Chinese style restaurants I’ve tried in the surrounding area. Please start with sizzling rice soup and fried dumplings. Maybe an extra order of the dumplings. And maybe another one just to take home.
When any of our birthday comes around, we never have to decide where to go eat since this is where my family goes. All the shrimp and seafood dishes we’ve had are drool worthy, and the Mongolian beef, mapo tofu, and sweet and sour pork are always a part of our feast. And dumplings.
Grateful to the chef and servers who always make our time here so enjoyable. Happy stomachs,...
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