Visited in early March 2023. From the reviews and family recommendations I had very high expectations for this steak house. Starting off our waiter was very brash by telling us he was going to take great care of us. His service was very lack luster and not on par with other high quality steakhouses I’ve been to.

After taking drink orders he came back and miss understood what we wanted. We ordered a bottle of wine to have for the table he brought a glass. No big deal at all but when we asked him about it we we met with hostility that we only ordered a glass. Eventually the bottle comes and that is solved but I do not like to be second guessed on what I ordered especially from a restaurant of this caliber.

Next was the food order. We put in our order only for 10-15 minutes later for him to come back and say they were out of Alaskan King Crab and 10oz Filets (which was 3/4 of our tables order). You would expect from a restaurant of this price and quality that the staff would know what is out of stock and not have to wait 15 minutes to come get an updated order.

We reorder different menu items and continue on.

When we get our entrees the waiter had switched 2 of our steak temperatures and put them down in the wrong place. Not a big deal for us to switch them but the lack of details the waiter missed was appalling.

The meat quality honestly was not great. The fillet seemed to be more of a sirloin quality that didn’t have the typical tenderness of a filet (prepared medium).

The lobster tails were also lackluster in presentation as well as flavor.

The family members we came here with this was their 4th visit and they were also surprised as their previous visits were great!

For the price and service I would not recommend coming here and saving your money for other well proven steakhouses in the Denver area.