Leonard's Bakery
Leonard's Bakery things to do, attractions, restaurants, events info and trip planning
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DAY 3: WHAT I ATE IN OAHU, HAWAII 🔖 Bookmark this post for later! 📍@leonardsbakeryhawaii: For brunch, we went to Leonard’s Bakery for malasadas! The classic flavors such as chocolate, and the more unique flavors such as guava were equally delicious. 📍@rainbowdrivein: Then, for lunch, we wanted to try authentic Hawaiian fast food, so we visited Rainbow Drive-In. The boneless chicken was my favorite part of the meal! 📍@moana_sailing: In the evening, we went on a sunset cocktail cruise along Waikiki beach. The view was incredible and I loved the Lilikoi wine served on the boat. 📍@musubi_cafe_iyasume: After, we headed to Waikiki for the New Year’s Eve fireworks. On the way there, we grabbed some snacks from Musubi Cafe to enjoy. 📍@alohameltwaikiki: Last but not least, for a late night snack, we dropped by Aloha Melt for some gooey, cheesy, goodness. #oahu #hawaii #hawaiifood #honolulueats
eatswithkatheatswithkath
7K76
When they know food is your love language 🍧🍤🍍🍜🍩🍣🍓🍙🥭Hawaii | Oahu🤰🏻Edition: 1- Intro Açaí @outriggerwaikiki 2- The rainbow ice at North Shore Shaved Ice. 3- Blue Dream Bowl @sunriseshack 4- Spicy Ramen & Gyoza 🍜 at Ramen Nakamura. 5- Hot Malasadas @leonardsbakeryhawaii 6- Shrimp Scampi @giovannisshrimptruck 7- Hawaiian brunch @ritzcarltonwaikiki 8- Heavenly Liliko’i @islandvintageshaveice 9- Açaí @hawaiian_aroma_caffe 10- Kake Udon, Teriyaki Bowl, Shrimp tempura, SPAM Musubi @marukameudon 11- Lilikoi lychee/pineapple orange juice cans @hawaiiansunproducts 12- Duke’s Cheeseburger @dukeswaikiki 13- Hawaiian Brunch @princewaikiki What are your favorite Hawaiian treats? 🏝🍍 #Hawaii #Oahu #Waikiki #LATGxHAWAII
lafoodiegirllafoodiegirl
1.9K228
🌺DAY 1 of Everything we ate in O’ahu, Hawaii Aloha foodie fam! I took my bf on a week long trip to Hawaii for his 30th birthday. We also celebrated one of our friend’s birthday there. Just wanted to show y’all what we ate during our vacation in O’ahu. Have you been to any of these places? (See below for location name and address) 🙋🏻♀️Like and follow for more, save for later! ————————— @ono.seafood 📍747 Kapahulu Ave, Honolulu, HI 96816 @waiolashaveice 📍3133 Mokihana St, Honolulu, HI 96816 @leonardsbakeryhawaii 📍933 Kapahulu Ave, Honolulu, HI 96816 @tamafuji.honolulu 📍449 Kapahulu Ave, Ste 203, Honolulu, HI 96815 @islandvintagecoffee 📍2301 Kalakaua Ave, Ste C215, Honolulu, HI, 96815 Wild Orange 📍1680 Kapiolani Blvd, Honolulu, HI 96814 ————————— #oahu #oahuhawaii #oahulife #oahueats #oahufood #oahufoodie #hawaii #hawaiisbestkitchens #hawaiitrip #hawaiifoodie #hawaiieats #hawaiilifestyle #bestfoodhawaii #hawaiifoodfinds #hawaiifoods #hawaiifoodporn #pokebowl #malasadas #tonkatsu #shaveice🍧 #shaveice #tonkatsutamafuji #waiolashaveice #leonardsbakery #islandvintagecoffee #onoseafood #honolulueats #hawaiistagram
confession.of.a.foodieconfession.of.a.foodie
50859
So when you visit Oahu and your trying to decide what Hawaiian foods you're going to eat while you're here, I'll bet you weren't thinking donuts were you? I know I wasn't but here I am having eaten about four donuts at this point. Not just any donut though, apparently these are Portuguese donuts. So what makes a Portuguese donut different than your typical donut that you can get pretty much anywhere? I don't actually know the answer to that. But I can say, that this is no ordinary donut. The main differences I would say are that this donut is for spongy, and after you bite it it doesn't compress and collapse. Well, it does but it retains its shape and will spring back to where it was as opposed to staying crushed and flat. The other notable element is at it is less crumbly and not as soft as a classic glazed, a tad more dry, and probably a bit more eggy. Leonard's is a tiny shop that looks a bit like a tiny drive-in. It has a tiny parking lot so finding someplace to put your car while you go to get your donuts may be a bit challenging. When we arrived there were spaces in the parking lot, but we noticed that they had blocked off the entrance with the chain. It was 503 after we had made our order and we had found out in that moment that Leonard's closes at 5:00 p.m. so we just got our order in at the very last. Once you're there, the lobby area is not very big and cannot accommodate many people. You go in the shop, order, and then you go outside and wait for them to call your number. I'm not sure if I read it right, but it looks like the menu allows you to order from about nine different flavors which are basically the Portuguese donut with your choice of filling. It seems as though they cover each donut with sugar as well. And for this trip I had decided that we would get 12 so that we could try one of each because I didn't know if we'll ever be back, and I did not want anyone in the family to feel as though they may not have chosen the right one. The flavors range from a selection of feelings like cream filled or chocolate or marshmallow or guava or toffee. You can also have them plain or sprinkled with cinnamon on top. The order took about 10 minutes to fulfill and when it came out it was hot. If you know donuts, you know that the best donut is a fresh donut, and that a donut aged even an hour is nowhere near as good. This basically ensured that we were going to get the best Leonard's donut experience. We were very lucky that we decided to park outside the parking lot. The people behind us were the last and they didn't realize that place closes at 5:00. They were the last patrons served that day. Took these back to our condo and sampled them all, and to my surprise it was a unique donut experience as far as donuts go for me. I am no donut aficionado but this wasn't like any donut that I've had before. They were pretty good. I don't know the last time I ate this much donut in this much volume. Matter of fact we thought that buying 12 might have been overkill but in our family for we killed nearly all the donuts in one sitting. Leonard's is apparently a local classic and is known even to visitors of Oahu. If you go to Leonard's chances are you are only going to that part of town for Leonard's. There really is nothing else around it that would draw tourists. However, I would argue that it's worth the trip. Give it a try. Let me know if you think differently. Who knows... Maybe I will go back one more time before I leave Oahu after all...
Dat NguyenDat Nguyen
00
Leonard’s Bakery is an absolute gem in Honolulu and a must-visit for anyone with a sweet tooth. Their malasadas are legendary, and for good reason! The Malasadas: The malasadas at Leonard’s are nothing short of amazing. They are served hot and fresh, with a perfectly crispy exterior and a soft, fluffy interior that melts in your mouth. The classic plain sugar-coated malasadas are a fan favorite, but the real treat lies in the variety of fillings and coatings they offer. Types & Flavors: Leonard’s offers several types of malasadas, each more delicious than the last. The most popular ones include: • Plain (Sugar-Coated): The original and still a classic, lightly dusted with sugar. • Cinnamon-Coated: For a spicier twist, the cinnamon coating adds a warm, comforting flavor. • Li Hing: Coated with a sweet and tangy Li Hing powder, adding a unique local flair. When it comes to filled malasadas, the options are just as enticing: • Custard: A creamy vanilla custard that pairs perfectly with the soft dough. • Haupia (Coconut): A rich coconut filling that brings a taste of the islands in every bite. • Dobash (Chocolate): For chocolate lovers, this is the one to try—smooth, rich, and utterly satisfying. • Macadamia: The macadamia malasadas are a standout, filled with a rich, creamy macadamia nut filling that’s simply divine. The nutty sweetness of the macadamia adds a luxurious touch, making this a must-try for anyone visiting Leonard’s. Quality & Freshness: The quality of the malasadas at Leonard’s is second to none. They are made fresh throughout the day, ensuring that each one is served at its best. The dough is perfectly balanced, not too sweet, and the fillings are rich and flavorful without being overwhelming. Service & Atmosphere: Leonard’s Bakery has a charming, old-school vibe that adds to the overall experience. The staff is friendly and efficient, keeping the long lines moving quickly. Despite the popularity, the wait is usually manageable, and it’s well worth it. Overall: Leonard’s Bakery is an iconic spot in Honolulu, and their malasadas live up to all the hype. Whether you’re grabbing a quick snack or indulging in a sweet treat, you won’t be disappointed. With so many flavors and types to choose from, there’s something for everyone. Don’t leave Oahu without trying these—you’ll be dreaming of them long after you leave! This version includes the rich, creamy taste of the macadamia malasadas, emphasizing their unique and luxurious flavor.
Vijay ThakkarVijay Thakkar
00
Unfortunately I can no longer eat at Leonard's now that I received my celiac diagnosis. That didn't stop me from going with my husband while he bought himself a box of five malasadas this past weekend, including guava, haupia, pineapple, cinnamon and plain. There was such a long line that it wrapped around the side of the building just to order. I went shopping at Safeway across the street and when I walked over to Leonard's, he had just placed his order and we waited outside for his order. Obviously I couldn't eat them this time, but he said they were good. Now I have eaten at this Leonard's prior to my celiac diagnosis, so let me share my old review: Went here on 09/02/14 after a 2 mile walk in the hot sun and Google maps recalculating all over the place, we arrived to a packed Leonard's. We settled on 2 regular sugar malasadas, 1 coconut (haupia) 1 custard and 1 flavor of the month macadamia but filled malasada (puffs) and 1 guava muffin (unfrosted cupcake.) Somehow we got 1 extra free plain malasada. When the sugar malasadas are hot and fresh they are killer. Even unfilled they taste almost creamy in the center. Filled: Coconut okay, filling tastes like a hint of fake flavoring. Custard: good Macadamia: tastes like fake vanilla pudding & macadamia but pieces. Guava cupcake / muffin tasted like food coloring. The plain malasadas are so incredible though that this place is a four star for me. We ate cold malasadas for breakfast with a rotisserie chicken that we picked up from the store. Really yummy combination. Try it. I would come back and recommend the plain sugar to others.
Rachel StephensRachel Stephens
00
Nearby Attractions Of Leonard's Bakery
Hawaiian Humane Society
Market City Shopping Center
Public Storage
Kaimuki Shopping Center
HouseMart Ben Franklin Crafts
Foodland Market City
Times Supermarket - Kaimuki
Kapahulu Shopping Center
Snorkel Bob's
Ala Wai Golf Course

Hawaiian Humane Society
4.5
(723)Click for details

Market City Shopping Center
4.1
(708)Click for details

Public Storage
4.9
(579)Click for details

Kaimuki Shopping Center
4.2
(402)Click for details
Nearby Restaurants Of Leonard's Bakery
Sweet E's Café
Ono Seafood
Uncle Bo's Pupu Bar & Grill
Café Kaila
Side Street Inn On Da Strip
Fresh Catch Kapahulu
Zippy's Kapahulu
Da Ono Hawaiian Food
Rigo Spanish Italian restaurant
Guava Smoked

Sweet E's Café
4.7
(1.4K)Click for details

Ono Seafood
4.6
(1.2K)Click for details

Uncle Bo's Pupu Bar & Grill
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Café Kaila
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Basic Info
Address
933 Kapahulu Ave, Honolulu, HI 96816
Map
Phone
(808) 737-5591
Call
Website
leonardshawaii.com
Visit
Reviews
Overview
4.6
(5K reviews)
Ratings & Description
Description
Local fixture since 1952 for malasadas (Portuguese donuts), breads, pastries & other sweets.
attractions: Hawaiian Humane Society, Market City Shopping Center, Public Storage, Kaimuki Shopping Center, HouseMart Ben Franklin Crafts, Foodland Market City, Times Supermarket - Kaimuki, Kapahulu Shopping Center, Snorkel Bob's, Ala Wai Golf Course, restaurants: Sweet E's Café, Ono Seafood, Uncle Bo's Pupu Bar & Grill, Café Kaila, Side Street Inn On Da Strip, Fresh Catch Kapahulu, Zippy's Kapahulu, Da Ono Hawaiian Food, Rigo Spanish Italian restaurant, Guava Smoked

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