Mikiya Wagyu Shabu House | Honolulu — Restaurant in Honolulu

If you're looking for an extraordinary culinary experience that transcends the ordinary, Mikiya is the place to be. Nestled in the heart of the city, this exquisite restaurant is a sanctuary for those who appreciate the finer things in life—especially when it comes to the art of dining. And nothing epitomizes their mastery better than their A5 Wagyu Shabu.

From the moment you step into Mikiya, you're greeted with an ambiance that strikes the perfect balance between traditional Japanese elegance and modern sophistication. The warm, inviting atmosphere makes you feel like you've been transported to an intimate, luxurious Japanese hideaway.

But it’s the food that truly sets Mikiya apart. The A5 Wagyu Shabu, the restaurant's signature dish, is nothing short of a revelation. The moment the tender slices of Wagyu hit the hot broth, you can almost hear the sizzle of perfection. The meat melts in your mouth, its rich, buttery flavor enveloping your taste buds in a way that only the finest Wagyu can. Each bite is a harmonious blend of savory and umami, with the delicate marbling of the A5 Wagyu elevating the experience to an almost transcendent level.

The shabu-shabu itself is served with a selection of fresh, seasonal vegetables that are carefully chosen to complement the meat. The broth is masterfully crafted, rich yet light, creating the perfect base for the Wagyu and vegetables to come together in perfect harmony. The dipping sauces, a combination of sesame and ponzu, add just the right amount of depth and zest to the dish.

The service at Mikiya is impeccable—attentive yet unobtrusive, with staff that are not only knowledgeable but genuinely passionate about the food they serve. They guide you through the dining experience with care, ensuring that each step of your meal is a celebration of flavor and craftsmanship.

For those who truly appreciate the luxury of Wagyu, Mikiya offers a variety of cuts and preparations, but the A5 Wagyu Shabu is undoubtedly the crown jewel of the menu. It's the kind of dish that stays with you long after the meal is over, leaving you eager to return for more.

Whether you're celebrating a special occasion or simply indulging in the finest flavors, Mikiya is the ultimate destination for Wagyu lovers. It's not just a meal; it’s an unforgettable journey into the world of premium beef, expertly prepared and served with unparalleled artistry.

Mikiya is a culinary masterpiece—where luxury meets tradition, and every bite is a celebration of Japan's finest beef. Highly...

Love this atmosphere and the food!!! Service was great and the waiting staff were attentive. Had a California-feel kind of vibe inside. The food was delicious!!!.

If you’re wondering about what to get, get the Diamond Set. The Diamond set has Unlimited choices of wagyu meat. Never mind the seafood, get the meat. But if you don’t like meat, you can have unlimited seafood. Or you can have just vegetables if you’re a vegetarian. I loved the options to choose from. I went for the Japanese A-5 Wagyu all the way. The silver and gold set didn’t allow unlimited meat to eat. Lemme just say this: Just pay the extra $20-$30 for the diamond set. If you’re frugal, then sir/ma’am, you’ll only have a little bit of everything lol. Get your moneys worth and get the Diamond Set! Make yourself hungry all day and come here for dinner!!! So great!

I love sit down hot pot style meals. The staff will bring the meats and veggies, and you put it in your broth and wait.

They have side dishes like tempura and wagyu nigiri sushi and stuff like that which are cool and unlimited, but get your moneys worth and go for the meat. That’s the prize. But it’s fun. It’s a fun nights out with friends and family. I’ll Definitely will come here again.

Oh and they have unlimited soft drinks, sides of rice, and sauces, milk tea, dessert and Ice cream!!!

My favorite parts were the unlimited Wagyu meat, the Bone Marrow, the Wagyu Nigiri, drinks and desserts.

The price for the Diamond set was $98, but for the amount of food you get, you get a lot and the quality of the meat is...

My other half and I celebrated our anniversary here, the customer service was top tier our waitress Qing was very attentive and sweet. The food was great and very rich in flavor, I definitely recommend the Tom yum broth if you like a creamy and little spice broth. This restaurant goes by sets so look at their menu before going in, we had the diamond set which was $98 per person but we could have all menu items for all you can eat, the bone marrow was so good and the A5 wagyu is worth the price, unfortunately for the tartare I didn’t get an egg due to the bird flu but it still was good without, we really enjoyed the back bar where you can make your own sauces and serve your own drinks, the only thing I wished was a bit better was the desserts, it is self serve but only had ice cream and 4 flavors, I thought they would have more options especially cause how expensive it is to eat here, it does get a little warm so I wouldn’t recommend layers of clothes, the parking was pretty good, there are QR code posted on the pillars and at the restaurant to pay for parking it was 3.50 per hour and the restaurant covers up to 2 hours you gotta wait till after you check out and they put in a code. The atmosphere is great not to loud and overall would comeback! Thank you to the...