Mango Mango Dessert — Restaurant in Katy

Mango Mango is hands down the best boba spot we’ve ever been to — and trust me, we’ve tried plenty of places. The boba itself is absolutely perfect: soft, chewy, and incredibly fresh. You can tell they take great care in preparing it because each pearl has just the right texture and soaks up the flavors of the drink beautifully. Every sip is an explosion of delicious, well-balanced flavors that linger in the best way possible. But what truly makes Mango Mango stand out, beyond their phenomenal drinks, is the exceptional service. From the moment you walk in, you’re greeted with warm smiles and genuine kindness. The staff always goes above and beyond to make you feel welcome, patiently answering questions and making thoughtful recommendations if you’re unsure what to order. They treat every customer like family, and it’s clear they take immense pride in what they do. You can feel the love and care that goes into every drink they make. Whether you’re trying a fruity, refreshing tea or a rich, creamy milk-based option, the quality is unmatched. They don’t cut corners — everything is crafted with attention to detail, and it shows. We love Mango Mango so much that we willingly drive 35 minutes once a week just to get our boba fix. It’s become a tradition we look forward to, and every visit feels like a little escape. The atmosphere is cozy, inviting, and filled with positive energy, making it the perfect spot to unwind and enjoy a treat. If you’re a boba lover — or even if you’ve never tried it before — this place is an absolute must. You’ll leave with a happy heart, a satisfied sweet tooth, and counting down the days until you can come back again. Milk taro is by far my...

I really wanted to like this place more than I did :/. I had heard many good reviews regarding the food and drinks, but quite frankly it was below expectations.

For starters, the overall atmosphere of the restaurant is very unsettling. The entire place has a very sterile, white lighting that made us uncomfortable on walking in. The music was loud and did not match the energy I believe the restaurant was trying to portray.

In terms of food, everything was fine, nothing was great.

The Brown Sugar Creme Puffs were probably the favorite we tried, they were crunchy and filled with a sweet cream, but had a lingering aftertaste that wasn’t satisfying.

The Lemon Yuzu Cake was okay, very one note with a satisfying sourness but the texture of the filling wasn’t great.

The Mango with Rice Balls had a refreshing mango flavor, but the ice cream made the rice balls very hard, completely negating their usual bouncy texture.

The Mango Crepe Cake was good, but nothing spectacular. I really wanted to be impressed, but I didn’t think it was worth the price.

Overall, the atmosphere of the restaurant was strange and the food was expensive for very average quality. I probably won’t...

They'll ask what level of sweetness you want for your fruit tea drink, we got the Mango Green Tea with Lychee Jelly (D19),we didn't add any sugar. The sweetness from the Mango Mille Crepe (S12) balanced out the drink, it was the perfect combo. 🩷

The other dessert in the photo I can't give a review about since it was my sister's.

The decor inside was very nice. Service was quick, as soon as we sat down, we all got menus. The guy left for a while came back to ask if we had decided, which we hadn't yet. So he came back and gave us ALL a cup of water without being asked. Mind you we went on a Friday night at 9 pm. We waited a reasonable amount of time.

The only slightly negative comment I would have is that the utensils we were given didn't live up to the dessert experience. I mean look that the pictures 📸 .

I never bothered to pay attention to the untrnsils they give out in general. Until I had a recent experience eating "fancy" ice cream and they gave me a wooden/bamboo spoon. Whatever it was made of ruined smoothness of the ice cream for me. Maybe its just a me...