Taqueria Oaxaca — Restaurant in Kennewick

Updated recent review... We order the quesabirria everytime we visit & are in kennewick. Haven't been here on a while...this time the birria dipping sauce was very watered down, not very flavorful. The adobada tacos weren't as I remembered them. I didn't get a seared pepper with the onions. The green salsa had a sour flavor, fresh, but was a bit thin & lacking that salty or spicy punch.

Also had a Tlayuda, it was the size of a medium pizza. It jad a crispy tortilla bottom, topped with beans, cheese, tomatoes, avocado, grilled onios & pepper, plus meats. The one I got had pork, steak, and chorizo. It was like a crunchy taco pizza. They had jarritos & bottled or canned Coke. They had a large assortment of sodas. They have quite a selection to choose from on their menu. On Clearwater near the Fox 12 building, down the road a little from the flashcube / HAPO building, on the parking lot with a few other...

I think it was pretty good but not mind blowing bomb af, I got the mini tacos de lengua ( beef tongue) 3.50 each & honestly a bit expensive but whatever I was hungry anyways. Asked for a cup of ice & got charged $1.00 for the cup which is completely understandable, BUT....they only filled the cup "halfways" and NOT to the top with ice. Also (BTW if you want extra salsas it's .25 CENTS EACH) so keep that in mind aswell!! I just honestly traded my red salsas for the green ones instead. I do love the green salsa verde they make though. My fiance said his asada burrito had barely any meat soooo yeah ( san diego is the KING of burritos in my opinion) But this is my first time here....would I come back???? MAYBE, but I am visiting. But more than likely probably not, & will visit tri -cities again. Also the whole area should consider putting out some tables with shades aswell. Summer is coming soon. Overall B-...

We stopped here on our way back to Oregon and I have to say I was very impressed. When you do a Google search, it’s easy to get overwhelmed with all of the options but ultimately we settled on here based on some of the reviews and what people had to say, along with the pictures they had to share. I love the sautéed onions that they serve with the tacos. They are straightforward, no frills. I would highly recommend the Asada tacos. The meat isn’t too dry and it is cooked just right. One small detail that I really appreciated — is just a personal preference— is the fact that they fried the tortillas that the tacos were served on. Would highly recommend to anyone who is stopping through or if you...