Flower Child — Restaurant in Las Vegas

Title: A Healthy and Vibrant Culinary Oasis: Flower Child in Summerlin, Las Vegas

Rating: 🐼🐼🐼🐼🐼

Review:

I recently had the pleasure of dining at Flower Child in Summerlin, Las Vegas, and I cannot speak highly enough of this restaurant. An oasis of healthy and vibrant cuisine, Flower Child truly deserves a five-star rating for its incredible attention to detail, innovative menu, and exceptional dining experience.

First and foremost, the food at Flower Child is simply outstanding. The menu features a diverse range of nutritious options, all of which are crafted with fresh, high-quality ingredients. Whether you're a vegetarian, vegan, gluten-free, or simply looking for delicious, wholesome meals, Flower Child has plenty to offer. I was particularly impressed by the variety of flavorful salads, grain bowls, and unique veggie-based dishes.

The staff at Flower Child are friendly, knowledgeable, and truly go above and beyond to ensure a memorable dining experience. From the moment I walked in, I was greeted with warm smiles and prompt service. The staff was more than willing to accommodate any dietary restrictions or personal preferences, and they provided excellent recommendations that suited my taste.

The ambiance of the restaurant is inviting and vibrant. The interior decor is thoughtfully designed with a modern and relaxed feel. The open kitchen concept allows guests to witness the culinary magic happening right in front of them, enhancing the overall dining experience. Whether you're looking for a cozy booth or a communal table, Flower Child provides a comfortable atmosphere for all occasions.

Lastly, the value for money at Flower Child is excellent. Given the high quality of the ingredients and the attention to detail in every dish, the prices are more than fair. Flower Child provides an extraordinary dining experience without breaking the bank.

In conclusion, Flower Child in Summerlin, Las Vegas, is a true gem for health-conscious food enthusiasts seeking a memorable and delicious experience. The exceptional food, friendly staff, inviting ambiance, and commitment to sustainability make it a top-notch dining destination. I highly recommend Flower Child to locals and visitors alike, as it exceeds expectations in...

Not impressed.

Underwhelming.

Overpriced.

Portion sizes are small.

Let's get down to it. I was looking forward to eating here. The place looks great. Staff were really nice and helpful. There is a healthy vibe immediately as you walk in the door. That all being said, the food was what you think of when it comes to "Healthy". BLAND. They try to compensate for this with an over use of balsamic. I spent 55 dollars for lunch for my wife and I and we were hungry as we left. She had the Mother Earth. The grain used was good. Great texture, and was satisfying. The mushroom quality was not impressive. Maybe they were over worked. The only hint of flavor was some hot sauce on the yam. My dishes were the steak wrap called the Rebel. The only thing this wrap rebelled against was substance and texture. The beef was sporadic and bland. The only saving grace to the sandwich was the dressing on the veg. The rap itself had a good chew. The side salad that was served with the rebel was overly dressed and soggy. The balsamic is supposed to just be a hint not a puddle at the bottom of the bowl. I also had the turkey avocado Cobb salad. Both my wife and I had to work at finding the avocado and the turkey. Portion size for this price point should be criminal. The cob or corn in this salad were dried, it did add a nice texture component but besides that the salad was underwhelming and flat. Both the turkey and the avocado were almost non-existent and flavorless. Overall not worth coming back unless you are on a very restrictive diet and bland...

Recent quality decline to be aware of I will note the "manager" says they will comp us two meals but that far from solved our issue. We doordashed two salmon bowls and what was delivered was a negligently prepared disgrace. No vegetable, literally rice, 2 snap peas and a small piece of salmon (the other bowl had 1 pc of broccoliand 1 snap pea). No vegetables of any substance, and both were prepared this way, which shows intent. No one would serve this in person, so it seems if you order for delivery, expect to potentially be hit with shrinkflation or outright negligence.

The issue with the comp is, we paid premium pricing due to doordash, and a tip, to have this trash delivered from south vegas to centennial. The comp of 2 meals, requires we travel across town, at our additional expense, to receive some "comp". The cost of the delivery and tip was well beyond a 2 meal comp, not to mention the fuel costs required to collect it. Additionally, what corrective actions will even be taken on site?

In the end, poor management or drastic food cost cutting is at work...maybe both. We were forced to order dinner again and the roll the dice this night and...