Green Table Cafe — Restaurant in Los Angeles

I was so excited to try this place. I have many food intolerances, and it's rare to find a restaurant that discloses ingredients and buys organic. First of all, we drove to one location and found it closed at 3:30. Google Maps indicated that they are open to 5. So I called to make sure that the other location was open. Finally there, as I was trying to order I found that the girl at the counter wasn't able to answer some of my questions. She could not communicate with the cook, as the cook only spoke Spanish and she didn't. So I just ordered the veggies that come in the B Special. I got a plate full of mostly olives. As the strongest flavoured veggie in the mix, it makes sense to have included less of it than anything else. Then there was the flavour, or lack thereof. Only the eggplant tasted good. How do you fail to get flavour out of sautéed mushrooms? Even the almond cream cheese had no flavour. I was so disappointed. At least the cook was sweet. She did come out at one point, and had a big smile on her face. And I didn't get sick from eating there, which indicates that they do have clean...

For an authentic LA eating experience, Green Table Cafe is a must! Made to order Smoothies and Superfood Bowls that are a work of art - truly! My favorites are the 'It's Better Than Tuna Salad!' and the homemade red lentil soup that's so nourishing, you'll feel all lit up as you eat! Everything is this establishment is fresh and delicious. i cannot even look at the sweets display case. This plant-based favorite has plenty of options for vegan, gluten or dairy free – this is the place! Support a local franchise - one on Pico and this one on Fairfax! If you're lucky, you'll get to see and meet Led, the proprietor and creator of this magical wonderland, working behind the counter and greeting guests and regulars like an extension of his Italian family! Embrace the clean, sunny LA lifestyle and try...

I’m beyond excited that my favorite Italian Cafe opened a shiny, new location in the Fairfax District! Their menu is plant-based (Vegan except for bee pollen) and includes organic ingredients. Their pasta is made fresh in-house! They offer an Italian Crostata in various flavors- the cherry is my favorite. Plus the Blondie chocolate cake and raw deserts are decadent. Lots of fresh, raw options with juice, smoothies and açaí bowls too! My friend enjoyed his mock tuna salad, and my tofu scramble sandwich with cole slaw was delicious! Service and atmosphere is so full of love. This is my new neighborhood go-to spot in the mornings...