Pampas Grill Churrascaria — Restaurant in Los Angeles

One of THE BEST 🇧🇷 RESTAURANTS IN #losangeles ✨Pampas is one of the most popular stalls at the Original Farmers Market/ The Grove area, which means there will be 50-person lines during the weekend lunch rush. That’s definitely not ideal, but the hype will make sense once you lock eyes with the glistening, rotating spits of Brazilian barbecue. Pampas is a “kilo” style spot, so you’re paying by the weight of your plate rather than a set price. It sounds economical until you’re met with a buffet of sweet plantains, feijoada, creamy Brazilian stroganoff, and collard greens sauteed with liberal amounts of garlic. The smoked pork and beef in the feijoada are tender enough to cut with a plastic spoon, and you can pair this hearty stew with salty linguiça and fat-capped picanha. 🎥 @yt_googlelocalguide 💯 Self serve combination platters 💰 $15.25/lb (BBQ meats, hot dishes, & salads) 💰 $12.25/lb (hot dishes $ salad bar) 💵 $14.95/lb chicken & sausage 💵 $19.95/lb beef & lamp ✅ I love the fried plantains 🤤, chicken stroganoff 💯, spicy garlic chicken (10/10); also tried Sirloin cap, tri tip, other beef options that I forgot 🥹 my friend loved cheese rolls and their garlic rice/pasta 📍Pampas Grill Churrascaria, 6333 W 3rd St, Los Angeles, CA 90036 located in The Original Farmers Market

⏳ Waiting time: avoid peak hours (lunch/dinner or weekends) might be less waiting after 2-5pm or early morning. Only took us few mins, but if you come during lunch time, will take 10-15-20mins. 🍽️ they offer take out, dine in with dishes/tray, or you can also order in advance for delivery/pickup to save time. Plenty of seats and you can dine anywhere you want in the market!

Quality: 10/10 and so #yummy Highly Recommended to try when you visit The OG Farmers...

it is a paradise for meat lovers and a fantastic spot to experience authentic Brazilian flavors right in the heart of Los Angeles. This Brazilian-style grill offers a delicious selection of perfectly seasoned and expertly grilled meats served churrasco-style, along with a variety of fresh and flavorful side dishes.

The quality of the food at Pampas Grill is outstanding. From juicy picanha (top sirloin) to tender chicken and spicy sausage, each meat is cooked to perfection with that smoky, char-grilled flavor that makes it truly mouth-watering. The buffet-style setup lets you choose exactly what you want, making it easy to build your perfect plate with fresh salads, rice, beans, and classic Brazilian sides like farofa and fried plantains.

What makes the experience even better is the friendly and attentive staff, who are always ready to guide you through the menu and make recommendations based on your taste preferences. The portions are generous, and you get great value for your money, with high-quality ingredients that make every bite worth savoring.

The lively atmosphere of the Farmers Market adds to the dining experience, creating a fun and energetic vibe that’s perfect for a casual meal with friends or family. Whether you’re a local or just visiting Los Angeles, Pampas Grill Churrascaria is a must-visit for its authentic Brazilian barbecue and welcoming ambiance.

Highly recommended for anyone looking to enjoy flavorful meats, great sides, and a taste of Brazil right...

Disclaimer: I am not a culinary expert but am experienced in eating.

After weeks of planning with friends that have experienced this place, we visited. The menu is pretty straight forward and if there are pictures of the food, you know it will be delicious. Although my friends had visited in the past and described the different cuts of meat, the pictures really do help. This was the only location with a line and it moved fast.

This is a buffet style that charges you by the pound. With that in mind, FOCUS on the meat not on the sides, something I did not do 😔. The sides were mid, potato salad, garlic noodles and garlic rice lacked seasoning, I enjoyed the tomato salad, the fried yucca and fried bananas. The only side that was worth it were the cheese balls, there is no cheese pull, the cheese is mixed with the dough.

As for the meat, the selection is great, don’t get the chicken its dry FOCUS on the beef. The selection is not overwhelming and again, the pictures really help. The best part is that you can select between rare, medium, and well done. Also, remember, your eyes are bigger than your stomach. Learn from me, all the sides and garlic bread will fill you up before you get a chance to eat all the meat.

All in all, the best part was being able to enjoy this with great friends. I would come again.

Sides 2/5 Meat 4/5 (the chicken is...