I must start out saying that the food was excellent. I ordered the BĂČ NĂ© / Dodging Beef, the menu read: "A slice of rib-eye steak served on a hot skillet with liver pate, sunshine egg, and a bread." The small portion of liver pate, I must say, is so tasty that it could be eaten alone. I would even suggest that the restaurant should package it and sell it. The rest of Dodging Beef was excellent. The egg was perfectly cooked and the beef was tender, juicy, and the spices really made the dish. It came with a small po boy style piece of bread, which was warm and toasted. I cut it in half and made the dish into a sandwich. When I had about a third of the sandwich left I scrapped the skillet to add all the left over drippings to each bite.
I finished the meal with the CrÚme Brûlée. It came with a fresh and ripe raspberry on top. The CrÚme Brûlée was delicate and the taste was deep.
Other than the food, the restaurant was very clean and so were the bathrooms. Our waiter was very friendly and did a very good job for us. I will eat here again. Thank you...
   Read moreSo unfortunately I have to put a complain in here for this place because I wasnât satisfied to enjoy my food that I paid for it and, not get the service that I need it . So from the beginning when I walked in, I say hello to the waitress and I asked her how she was doing ? and she said fine She looked like she had personal problems⊠not ask me back how am I doing not even say hello welcome ..etc . Very impatient. A order a chicken Pho extra tofu with beef broth , and also spring rolls only ,,veggies đ„đ„Šââ after I serve my food she brought the bill and I paid $33,78 With 20% tip . So when I looked at the receipt they charge me for the spring rolls $8.27 and for the chicken for $14.56 extra tofu $ 3.00 dollars tax included in the total. Anyway my problem was they charge me for shrimp spring rolls $8.25 when I know I order veggie spring rolls only . So I confront her and, she said Iâm sorry but thereâs nothing that we can do thatâs how it is in the system. In my opinion I think itâs little bit of a rip off !! I think theyâre a bunch of đ€„...
   Read moreMy husband ordered CÆĄm Táș„m and I ordered chicken rice. What I like about here is their cleaness. The restaurant is bright, clean and the food was served hot and quick. I rated my husband Com Tam is 8.5/10 because in Viet Nam they serve the egg differently not sunny side like this. Mine was 8/10, the skin of the chicken was excellent but the meat inside was too soft in my opinion. One thing I don't really appreciate is seeing Vietnamese dishes being translated weirdly into English names. My chicken rice was Shadow chicken @@ I had to look at the ingredients description to understand what that dish was. I think you should keep the dishes' name in Vietnamese and can describe it below so who aren't Vietnamese will get what they will about to order. Maybe the names were the owner's idea purposely I have no idea. Anyway we will definitely come back for Com Tam and might try...
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