Seasons Public House — Restaurant in Moscow

Season's Public Grill - Spirits, Food & Wine - Five Stars I have gone to seasons twice and both times it has been delicious. The first time I went they had a Christmas special where we ate prime rib and all sorts of delicious foods. The second time I went I had 3 people in my party. Two of us ate prime rib and I ate Italian pasta. The pasta was delicious and my group tells me the prime rib was also delicious and cooked perfectly to their liking. The presentation of the food was gorgeous. The most unique thing I found about this restaurant was small, but very special. I can't stand watered down horseradish, but they served real horseradish which I like. That being said they serve a quality meal with premium ingredients at a stellar price. My Italian pasta was $14 and the prime rib was $20 a plate including the sides. That is an awesome deal for that amount of money especially if you count the unmatched quality. The other small but special thing they serve is their coffee. Their coffee is delicious. As I'm late night worker and an enjoyer of fine coffees I had several glasses of that delicious coffee.

The service was absolutely amazing. Janelle the waitress was very enthusiastic as well as professional about executing the highest quality customer service she could muster. The waitress was attentive to my group because someone in our party spilled some coffee and she immediately got some napkins and brought them over to our table. The service includes coffee refills, perfectly clean tables, a comfortable atmosphere involving a modern theme with music, and fireplaces around the restaurant for extra ambiance. This restaurant is very busy, organized, and well kept. I almost can't say enough good things about this restaurant. Thank you for a five-star experience and I give a shout out to all the employees including the chef that made this such a wonderful experience. My group and I...

First, it was surprising to find such a bright restaurant tucked in the back of the Best Western hotel which lacked light altogether. It feels almost cavernous because of the darkness. The restaurant was bright, cheerful, and the staff's customer service was a delight. They were all attentive, helpful, and friendly. The food was really good. We happened to be there during Happy Hour and got the steak bites and beer battered mushrooms. For the life of me, I don't know why restaurants don't serve steak frite or steak bits as purely grilled steak without all of the "extra" involved. The steak bites were tucked inside a mushroom gravy and served with toast points. Lucky for them, I'm a sucker for both garlic toasts and good gravy. Winning combination! The fried beer-batter mushrooms were light and airy and served with 2 dipping sauces. Also delicious! We ordered the fish and chips, and the 1516 burger. The burger was half pound, juicy, and customizable. SOOO much food! Each entrée could serve 2 people. Fries were fresh Idaho best! They could stand to dial back the seasoning salt on them, but otherwise great meal, great staff, and...

Apparently at some point the "Quiet Bar" was retired and Seasons Grill was born. Personally, I much preferred the low key, intimate nature that the Quiet Bar offered as a more unique place to grab a drink when in town visiting. The Seasons Grill is nothing special, feeling like every other bar you've ever been to with TV's everywhere. Of course, the drinks are over priced and the service was extremely slow when we were there, due in part to several large groups staying at the hotel. Since the hotel would have had ample notice about these you would think they might increase the staffing to accommodate... in this case you would be mistaken.

I've stayed at the University Inn on multiple occasions and having lived in Moscow for many years I was always a fan of going out of my way to stop in for a drink. Sadly, with many of the renovations in recent years (while beautiful) seem to have killed off any reason to go to the University Inn unless you're...