SunLife Organics — Restaurant in Nashville-Davidson

Went in the middle of the afternoon. So not exactly rush hour. The girl behind the counter was obviously new(er), and she did the best she could with what seems like minimal training. Aside from that, there are issues. Out of granola, but instead of just offering to replace it with one of their other granolas (on something that has granola as a primary ingredient), they up charge you for it. Next, it took over 20 minutes to get two açaí bowls. There was only one order in front of us. The girl behind the counter was clearly struggling to do everything on her own while two other employees just sat, at the only seating inside, on their laptops. They made no effort to help her. Lastly, the açaí was basically liquid within 3 minutes.

I have been to other Sunlifes and expected it to be the same. But to be honest, this isn’t a need, it’s a want. And for $55 for two bowls, the food and service could be...

I wanted to be optimistic and we have been so excited for this place to open because we love açaí but they just let us down. Very few menu options very few fruit to choose from & our bowls came out a sloppy mess. The açaí was scooped into our bowl with 3 large açaí balls. No effort to pack it in or layer it. I’m not trying to complain but I personally will not be returning. Not to mention all of that and for 2 basic bowls we paid 40$… I will note staff was friendly. I will also mention it’s there opening day for this location & I’m sure things will get better but for now I’d recommend going to...

For the price of the avocado toast, go to a restaurant a block away. Overpriced and underwhelming. They fill a drip coffee to only 1/2 the size of the cup, not worth $4 plus tax. The bowls are underwhelming and wayyyyy overpriced. They are so slow that you can’t even go on a work break. It’s one of those places where you know it will close down within a year. You just can’t do California...