Meh.... Was only pleased with their heavy style lollipops.

7 years later, I came to try out the restaurant again.

Update:

Service: The server truly needs more lessons on customer service. She had asked for levels of spice, and we had given her, but she insisted that we keep the same level of spice for all food so that the chef doesn't mess up. If you're going to keep levels, why bother asking the customer if the chef is not up to his/her level at accommodating? It should be either spicy or not spicy without any levels.

We had a horrible service of constantly asking for things: straws, soda, ice, white rice that should've come with a dish Never understood why the server was confused when We asked for white rice.

Had to repeat orders for her to understand when she came back and forth to the table even though she had a pen and notepad when she initially took our order the first time BUT still didn't deliver properly!

Food:

Bang bang shrimp: didn't ask for any spice yet spicy and had too much black pepper.

Drums of heaven: tasted good

Lamb chill fry: too salty and gravy like when it's called "fry." Usual lamb chili fry is literally dry and fried.

Schezuwan fried rice with shrimp: tasted good but wish their celery was not in a cut in large chunks

Singapore noodles with shrimp: tasted well

Note to the owner: veggies need to be cut smaller. Laziness on dishes won't work Nd service needs much improvement, especially when it's not even busy in the restaurant. I hope the owner sees this review and works on it with the staff.