Starbucks — Restaurant in New York

The service left much to be desired, but my main complaint is the quality of the products used to make the drinks. I ordered a brown sugar oatmilk shaken espresso, which is what I usually get from Starbucks, and I’ve never had a problem. The one I got on this day tasted a little unusual in that it tasted like oatmilk only, no brown sugar and no espresso. I figured maybe they just added more oatmilk and that’s what over powered the drink—it wasn’t good but it didn’t set off any alarms to me. That same night my stomach was sick; two days later my stomach is still trying to get itself together. My guess is that the oatmilk was bad, but because it’s a non-dairy milk, I don’t think it’s easy to detect any sourness as you would with a diary milk. Do yourself a favor and just avoid...

This dang place was so dirty and nasty my order was all messed up it had lumps all in it. I had ask for coconut milk and he gave me almond milk which I don't drank because I'm allergic to it. Thank God my sister tasted it first. The young man did not want to remake my order and I paid a lot of money for, I really don't appreciate it. I had to buy my drank over again and it was still nasty. The counters was so dirty. There was no straws I had to get a MacDonald straw in order to have my drank that was super nasty. That young man was rude to me. I will be contacting corporate about this Starbucks it needs to be shut...

My experience started off bad because they had no food and there was a man with no apron on making drinks for what I think was for himself. I was getting irritated because they didn’t have anything, but then one of the baristas who’s name is Emod helped me out and made my experience better. He took responsibility and action right away and it was an extremely busy and hectic day. I appreciate the fact that he took the time to address my needs even though it seemed to be their busiest...