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"El Camaron de Sinaloa" in Redwood City is such a go to for us. You have interesting food, with great seafood choices, as well as Sinaloan sushi which I've never had anywhere else. The service is so top tier, we hosted a 16 person birthday there and there was 0 problems, they were so thoughtful and helpful to us. I'm learning about a side of Mexican culture I had never tried before. There's been mariachis while we were there. They cook tortillas fresh in front of you to see. A truly unique and delicious experience. Definitely recommend the Sinaloan sushi, especially if they feel like Mexican-influence (as opposed to say, salmon and avocado). Definitely recommend anything seafood, I thought their fried fish, as well as all shrimp have...
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Absolutely delicious! We had an amazing meal at Camaron Restaurant — everything was fresh, flavorful, and authentically Sinaloa-style Mexican seafood. We ordered the shrimp & octopus cocktail, three different seafood tostadas, and guacamole with chips — every bite was spot on. The flavors were bold and perfectly balanced, and the presentation was beautiful.
Our waitress was incredibly friendly and helpful, guiding us through the menu with great recommendations and a warm smile. The patio atmosphere was relaxed and very enjoyable — perfect for a sunny afternoon meal.
Highly recommend for anyone craving high-quality Mexican seafood with great service and a chill vibe. We’ll definitely be...
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The Mexican Sushi here is pretty bomb ! I came in today with a craving for a shrimp cocktaik and being that I had a great experience last time and the food was good I thought id give it a shot again . Overall the service is great. I ordered to go and it was quick despite them being busy. I didn't brother to check my order until I left.. which was a mistake on my end.. The one thing I didn't like is that the shrimp in my cocktail is peeled but not deveined. I know some people don't mind that but I do . The Overall taste of the cocktail was a little salty for me and I wasn't given any lime or sauces on the side nor Avocado or crackers as I would...
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