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Nayos African Cuisines — Restaurant in Rogers Park Township

Name
Nayos African Cuisines
Description
Nearby attractions
Rogers Beach Park
7705 N Eastlake Terrace, Chicago, IL 60626
Juneway Beach
7751 N Eastlake Terrace, Chicago, IL 60626
The Factory Theater
1623 W Howard St, Chicago, IL 60626
Mahony Griffin (Marion) Park
1208 W Jarvis Ave, Chicago, IL 60626
Jarvis Beach
Illinois 60626
Leone Beach Park
1222 W Touhy Ave, Chicago, IL 60626
Patrick Touhy Park
7348 N Paulina St, Chicago, IL 60626
Mar Gewargis Cathedral Chicago - Assyrian Church of the East
7201 N Ashland Blvd, Chicago, IL 60626
Loyola Park
1230 W Greenleaf Ave, Chicago, IL 60626
Pottawattomie Park
7340 N Rogers Ave, Chicago, IL 60626
Nearby restaurants
R Public House
1508 W Jarvis Ave, Chicago, IL 60626
Anto Pizza & Pasta
1547 W Jarvis Ave, Chicago, IL 60626
Taste Food & Wine
1506 W Jarvis Ave, Chicago, IL 60626
Mr Tandoor
1505 W Jarvis Ave, Chicago, IL 60626
Jarvis Grill
1517 W Jarvis Ave, Chicago, IL 60626
Zip Z Express
1635 W Howard St, Chicago, IL 60626, United States
Petes Diner and Grillk
7557 N Paulina St, Chicago, IL 60626
So Soulful Eatery Evanston
329 W Howard St, Evanston, IL 60202
Dunkin'
7553 N Paulina St, Chicago, IL 60626
Parkside Gyros
7355 N Clark St, Chicago, IL 60626
Nearby hotels
Beach House Chicago
7609 N Eastlake Terrace, Chicago, IL 60626
The Den off Eastlake
7601 N Eastlake Terrace, Chicago, IL 60626
Jonquil Hotel
1600 W Jonquil Terrace, Chicago, IL 60626
Super 8 by Wyndham Chicago IL
7300 N Sheridan Rd, Chicago, IL 60626
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Keywords
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Nayos African Cuisines things to do, attractions, restaurants, events info and trip planning
Nayos African Cuisines
United StatesIllinoisRogers Park TownshipNayos African Cuisines

Basic Info

Nayos African Cuisines

1418 W Howard St, Chicago, IL 60626
4.5(103)
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Ratings & Description

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attractions: Rogers Beach Park, Juneway Beach, The Factory Theater, Mahony Griffin (Marion) Park, Jarvis Beach, Leone Beach Park, Patrick Touhy Park, Mar Gewargis Cathedral Chicago - Assyrian Church of the East, Loyola Park, Pottawattomie Park, restaurants: R Public House, Anto Pizza & Pasta, Taste Food & Wine, Mr Tandoor, Jarvis Grill, Zip Z Express, Petes Diner and Grillk, So Soulful Eatery Evanston, Dunkin', Parkside Gyros
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Phone
(224) 593-3908

Plan your stay

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Featured dishes

View full menu
Ogbone Soup
Ukasi Soup
Ons Soup
Bitter Leaf Soup
Bole & Fish

Reviews

Nearby attractions of Nayos African Cuisines

Rogers Beach Park

Juneway Beach

The Factory Theater

Mahony Griffin (Marion) Park

Jarvis Beach

Leone Beach Park

Patrick Touhy Park

Mar Gewargis Cathedral Chicago - Assyrian Church of the East

Loyola Park

Pottawattomie Park

Rogers Beach Park

Rogers Beach Park

4.6

(195)

Open 24 hours
Click for details
Juneway Beach

Juneway Beach

4.4

(106)

Open 24 hours
Click for details
The Factory Theater

The Factory Theater

4.7

(65)

Open 24 hours
Click for details
Mahony Griffin (Marion) Park

Mahony Griffin (Marion) Park

4.6

(129)

Open until 11:00 PM
Click for details

Things to do nearby

Discover Chicagos Dazzling Architecture Interiors
Discover Chicagos Dazzling Architecture Interiors
Sun, Dec 7 • 11:00 AM
Chicago, Illinois, 60605
View details
Walk Oak Parks historic architecture district
Walk Oak Parks historic architecture district
Sun, Dec 7 • 12:00 PM
Oak Park, Illinois, 60301
View details
Explore Chicagos hidden bars
Explore Chicagos hidden bars
Sun, Dec 7 • 6:30 PM
Chicago, Illinois, 60661
View details

Nearby restaurants of Nayos African Cuisines

R Public House

Anto Pizza & Pasta

Taste Food & Wine

Mr Tandoor

Jarvis Grill

Zip Z Express

Petes Diner and Grillk

So Soulful Eatery Evanston

Dunkin'

Parkside Gyros

R Public House

R Public House

4.6

(580)

$$

Click for details
Anto Pizza & Pasta

Anto Pizza & Pasta

4.6

(341)

Click for details
Taste Food & Wine

Taste Food & Wine

4.8

(55)

Click for details
Mr Tandoor

Mr Tandoor

4.6

(44)

$

Click for details
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Posts

Darlene NobleDarlene Noble
Wanted to treat hubby to some cuisine from his culture and so we went here. It's a long distance from home but it was a mild weather day in December so we decided to make the drive on 12/9/24. We ring the bell and a young boy let us in and we sat down. It was awhile before someone came to tend to us but as my husband was explaining to me, in the African culture, you go to them to tell them what you want, not the other way around. They were in the back busy cooking and preparing, there is a open window where you can order. We got to meet the owner who the restaurant is named after, Anayo. He was awesome! I wanted to order the fried rice or the coconut rice but those are large orders for several people which are only for call in but they don't indicate that on the menu. I got to order the last meat pie they had and OMG, I'm still dreaming about how good it was! I ordered the jollof rice and told them mild spice but it was still a bit too hot for me but in Nigeria, that is how they spice their food, LOL. It comes with goat meat and fish. I loved the fish as it was flavorful, crispy and delicious! I will make sure to order that fish again. Hubby got the Nkwobi made with cow feet, scotch bonnet pepper, onion, palm oil Spinach and seasonings. It was so hot but he enjoyed every bit of it. Anayo told us that they have only been open for 1 year. I hope they continue and thrive. I got to taste a strawberry yogurt drink that they had in the frig that was in a 1 liter container. I really enjoyed that also. You get the bill after you pay - they told us our total for us to pay. Not used to that but they aren't the first business that I've experience to do that. Area was very quiet that evening. Thank you Nayo's - see you soon!
Nombuso DlaminiNombuso Dlamini
This was my first time trying Igbo food and it was so flavorful! I had the following dishes: Nkwobi - Deliciously spicy and was a very large serving too. The meat was tender, literally falling off the bone. Unripe Plantain Porridge - Deliciously spicy too and the seasoning brought out perfectly the natural taste of the unripe plantain. Jollof Rice - Arguably one of the best jollof rice I have had from a restaurant in Chicago. It was so rich - you can even tell from the color. Very flavorful.
Ivi DennisIvi Dennis
Absolutely amazing Nigerian food! We ordered egusi with iyan, jollof rice, and both fish and chicken stew — everything was bursting with flavor and perfectly seasoned. The egusi was rich and authentic, the jollof had just the right spice, and the stews were full of tender meat and depth. You can really taste the love and tradition in every bite. We left full and happy — highly recommend this spot for anyone craving real Nigerian comfort food! The owner/cook/host Nayo, was pleasant.
See more posts
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Find a cozy hotel nearby and make it a full experience.

Wanted to treat hubby to some cuisine from his culture and so we went here. It's a long distance from home but it was a mild weather day in December so we decided to make the drive on 12/9/24. We ring the bell and a young boy let us in and we sat down. It was awhile before someone came to tend to us but as my husband was explaining to me, in the African culture, you go to them to tell them what you want, not the other way around. They were in the back busy cooking and preparing, there is a open window where you can order. We got to meet the owner who the restaurant is named after, Anayo. He was awesome! I wanted to order the fried rice or the coconut rice but those are large orders for several people which are only for call in but they don't indicate that on the menu. I got to order the last meat pie they had and OMG, I'm still dreaming about how good it was! I ordered the jollof rice and told them mild spice but it was still a bit too hot for me but in Nigeria, that is how they spice their food, LOL. It comes with goat meat and fish. I loved the fish as it was flavorful, crispy and delicious! I will make sure to order that fish again. Hubby got the Nkwobi made with cow feet, scotch bonnet pepper, onion, palm oil Spinach and seasonings. It was so hot but he enjoyed every bit of it. Anayo told us that they have only been open for 1 year. I hope they continue and thrive. I got to taste a strawberry yogurt drink that they had in the frig that was in a 1 liter container. I really enjoyed that also. You get the bill after you pay - they told us our total for us to pay. Not used to that but they aren't the first business that I've experience to do that. Area was very quiet that evening. Thank you Nayo's - see you soon!
Darlene Noble

Darlene Noble

hotel
Find your stay

Affordable Hotels in Rogers Park Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This was my first time trying Igbo food and it was so flavorful! I had the following dishes: Nkwobi - Deliciously spicy and was a very large serving too. The meat was tender, literally falling off the bone. Unripe Plantain Porridge - Deliciously spicy too and the seasoning brought out perfectly the natural taste of the unripe plantain. Jollof Rice - Arguably one of the best jollof rice I have had from a restaurant in Chicago. It was so rich - you can even tell from the color. Very flavorful.
Nombuso Dlamini

Nombuso Dlamini

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Rogers Park Township

Find a cozy hotel nearby and make it a full experience.

Absolutely amazing Nigerian food! We ordered egusi with iyan, jollof rice, and both fish and chicken stew — everything was bursting with flavor and perfectly seasoned. The egusi was rich and authentic, the jollof had just the right spice, and the stews were full of tender meat and depth. You can really taste the love and tradition in every bite. We left full and happy — highly recommend this spot for anyone craving real Nigerian comfort food! The owner/cook/host Nayo, was pleasant.
Ivi Dennis

Ivi Dennis

See more posts
See more posts

Reviews of Nayos African Cuisines

4.5
(103)
avatar
4.0
35w

Wanted to treat hubby to some cuisine from his culture and so we went here. It's a long distance from home but it was a mild weather day in December so we decided to make the drive on 12/9/24.

We ring the bell and a young boy let us in and we sat down. It was awhile before someone came to tend to us but as my husband was explaining to me, in the African culture, you go to them to tell them what you want, not the other way around. They were in the back busy cooking and preparing, there is a open window where you can order.

We got to meet the owner who the restaurant is named after, Anayo. He was awesome! I wanted to order the fried rice or the coconut rice but those are large orders for several people which are only for call in but they don't indicate that on the menu. I got to order the last meat pie they had and OMG, I'm still dreaming about how good it was! I ordered the jollof rice and told them mild spice but it was still a bit too hot for me but in Nigeria, that is how they spice their food, LOL. It comes with goat meat and fish. I loved the fish as it was flavorful, crispy and delicious! I will make sure to order that fish again. Hubby got the Nkwobi made with cow feet, scotch bonnet pepper, onion, palm oil Spinach and seasonings. It was so hot but he enjoyed every bit of it.

Anayo told us that they have only been open for 1 year. I hope they continue and thrive. I got to taste a strawberry yogurt drink that they had in the frig that was in a 1 liter container. I really enjoyed that also.

You get the bill after you pay - they told us our total for us to pay. Not used to that but they aren't the first business that I've experience to do that.

Area was very quiet that evening.

Thank you Nayo's -...

   Read more
avatar
2.0
1y

The experience goes as such: I order the food online. At this time I and my friend is at least 50 minutes away from the restaurant. They call at the 45 mark and tell us they dont have a certain dishes. We hung up and I figured out what else I could order and called back to amend the order. We get to the restaurant and the man asks me again what I want to replace in my order. I as for another soup, he says, “Uh no we need time to prepare it.” I ask for the meat, fish and rice, he said, “It will take time.” And I am confused, I eventually settle on something that wont take so long, but I question him. He said, “Yes, we need more time to prepare dishes.” But I explained that I ordered one and spoke over the phone. He said that doesnt really help and that I should probably TEXT them. I said, “Text? As in the number you called me from??” And he says, “Yes. It helps us be ready to prepare the soup.” And even though there were people only doing walk-ins and only two table eating, we still had to wait for the meal that we 1. Ordered in advance 2. Spoke to the man OVER THE PHONE about not a few minutes after this order to make sure we would have what we wanted. However, I food was hot. Though, we had to settle for a different drink than what we wanted. Overall, a mediocre experience and I hope their system for taking orders sees...

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avatar
2.0
1y

I appreciate this is an Igbo forward Nigerian Restaurant. Which is a breath of fresh air. However, when you try to order anything Igbo..... they dont have it. Why have it on your menu if we can not get it??? Ridiculous. Additionally, the atmosphere is less than satisfactory. I belive you should add light bulbs to the the light fixtures and maybe a new coat of paint. It would enhance the beauty of the place. Maybe even some nigerian art. Plus, you customer service needs improvement while there I noticed the server being unkind to a patron. You are a nigerian restaurant in AMERICA.... you must be kind to the Americans. They will be the people mainly patronizing your establishment due to your higher prices. Also, if you do not have something that is on the menu... take it off, or inform the people prior to them requesting something they had their hearts set on. I believe this business could be a force to be reckoned with if some changes are made.... changes...

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