If you’re looking for Pupusas and El Salvadorian food in Salt Lake City , this is a decent place.Maybe they’re not the best Pupusas that you’ll ever try , but they’re good enough and they’re freshly handmade every day.I really like the Loroco one but the Chicken and Pork are very good too (specially the chicken one).Their Tamales are very good too , and I enjoy the Elote one due to its rich flavor.Their encurtidos for the Pupusas are good too. Their Maracuya drink (Passion fruit) is a must try for sure as well as their Horchata. Is located on a not very busy area of Salt Lake City and you’ll be able to find parking around. Service was splendid and this is why I give this place a 5 stars , due to the service and the freshly made from...
Read morePicked up some pupusas last night so excited to eat them but they were honestly some of the worst pupusas I’ve had :( Side note, my favorite pupuseria, Pupusas Paraíso was closed due to the rain storm. Maybe it was an off day for Viroleño, but we ordered chicharrón, frijol, and loroco con queso and the chicharrón was burnt and tasted horrible! It made me nauseous. Not even my husband could eat his and he’ll eat anything and everything! The bean ones were fine, but the Loroco didn’t even have loroco in it, just cheese. Their customer service I have to say wasn’t the greatest either, and they only gave us a small bag half full of the curtido (the cabbage mix) for 9 pupusas so it wasn’t...
Read moreWent here on a Sunday morning for breakfast with my family. Our parents beat us here and they were sitting at a smaller table. There were enough chairs to fit everyone in our party but it was a bit small. Without us asking for more room, the host offered the larger table for us. It was greatly appreciated. He was extremely nice and brought everything out to us quickly. The food is made as you order so it takes a bit of time but well worth it. I'd much rather have fresh food here than microwaved food at other places. The horchata here is also very tasty. My wife got the pineapple water, which was also very tasty. It had a really good blend, not too watery and not too...
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