Blue Bottle Coffee — Restaurant in San Francisco

Love coffee?!? Currently in San Francisco?!? Whether you live here or you're just visiting, do yourself a favor and get a cup of love from this locally grown java joint! I'm a coffee purest, I drink my coffee black. I had a cappuccino from here that was everything a cappuccino should be. The milk was steamed to perfection. It wasn't scorched or bland like many chain coffee places sell you. It was creamy and sweet. The ratio of coffee milk and foam was spot on! Having worked in a local and a two different chain coffee companies I can tell you that most of the time you will not get this kind of tasty beverage from a chain. THIS type of coffee comes from people who see it as an art, much like a chef sees a meal as a work of art.

I'm going back! I'm going today actually! I loved it that much! This location is a small opening in an alley but not a scary alley where you feel you're going to lose your wallet to an unsavory individual. No, this is a quaint alley with personality. One where you wish they had a couple tables and chairs or benches so you could sit and sip your cup of heaven! I can't wait to try the New Orleans...

Venture into the alley off Patricia's Green graciously named Linden "street" and you'll find Blue Bottle tucked away in a garage. It's not hard to find -- just look for the line of coffee aficionados who know what's what. And, the thing is, you may have heard the hype -- but the hype is worth it. Along with a couple of newer contenders, Blue Bottle is easily in the top tier of San Francisco coffeedom, and if it's an espresso drink you're after, it will be made exactingly. But seriously, this coffee is so good you could drink it black. Hayes Valley remains my favorite Blue Bottle location even though they have quite a few of them now, but you'll never go truly wrong with any of...

When I first entered Blue Bottle Coffee in San Francisco, I had the impression that I had entered a minimalist sanctuary where each element was purposefully placed. Both the fresh pastry and the pour-over coffee I had were better than I could have imagined. The pastry was delightfully flaky and light, and the coffee was creamy, smooth, and loaded with flavour. It was a peaceful haven from the bustle of the city, with a welcoming attitude. Despite the hectic morning, everything felt well-organised, and the service was kind and attentive. Coffee enthusiasts like this type of establishment because of its high standards, meticulous attention to detail, and...