CURRY & KABAB INDIAN RESTAURNT — Restaurant in San Francisco

I definitely encourage you to check this place out!

This is my second time coming back to this restaurant. I loved everything! The waiter is so friendly! Very polite, kind, and attentive, making sure we had an excellent experience. The food didn’t take long to arrive, and it came in a good quantity with amazing flavor!! I really loved this Indian food, so much! I ordered the special coconut chicken curry (check out the specials on the last page of the menu), the chicken tikka masala, plain naan, steamed rice (the best I’ve had from all the restaurants I’ve been to, including one with a 4-month waitlist here in San Francisco), because they put special care into adding spices to the rice, and the biryani. I ordered everything mild, but even the mild biryani was still very spicy. So I didn’t order it the second time because that pepper is just too strong for me. Still, it was delicious.

Note: The only downside is that they could organize the bathroom better. It was missing...

As a Brit… Okay so my review will be a little skewed as I’ll be comparing this to some seriously excellent Indian food.. After a chat with the server who was polite and helpful I went for the Chicken tikka masala (CTM) and a garlic naan. I swerved the free poppadom as it was a little/ way too soft for my liking.. The CTM actually tasted pretty good albeit very different to the UK original, the meat was a little unimpressive and lacked the freshness I was hoping for. The naan, if slightly thin and crispy in places, tasted pretty good and the whole affair was washed down with a bottle of Taj Magal - Decent! Really I’d give this a 3.5 if a could, but that would be a solid 3.5 and up against some polished competition so by no means a poor score: if you’re in the area and have an Indian flavoured itch to scratch, you good do...

Service was bad. Left before ordering food, didn't even look at the menu. I've never done that before.

My kid and I decided to go for an early dinner, around 4pm on a Monday. Asked if we could sit at a booth so my son and I could sit next to each other. The waiter straight up said "no", he didn't wanna clean a big table for 2 people. So he shoved us in a corner. There was NO ONE in restaurant when we were there. It probably should stay that way!

I worked in restaurants and managed them before. Never have I said that nor would I have let my employees say that to a...