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The Corner Cafe - Home of Gourmet2Go — Restaurant in Sanford

Name
The Corner Cafe - Home of Gourmet2Go
Description
Straightforward, pet-friendly American eatery with outdoor seating & an eclectic sandwich lineup.
Nearby attractions
Escape Artists Sanford
115 N Oak Ave, Sanford, FL 32771
Historic Downtown Sanford
120 W 2nd St, Sanford, FL 32771
The Ritz Theater/Wayne Densch Performing Arts Center
201 Magnolia Ave, Sanford, FL 32771
Sanford, FL
212 N Park Ave, Sanford, FL 32771
Board & Brush Creative Studio - Sanford
111 N Oak Ave, Sanford, FL 32771
Sanford Riverwalk
E Seminole Blvd, Sanford, FL 32771
Jeanine Taylor Folk Art
211 E 1st St, Sanford, FL 32771
Gallery on First
211 E 1st St, Sanford, FL 32771
Veterans Memorial Park
110 W Seminole Blvd, Sanford, FL 32771
Centennial Park
400 S Park Ave, Sanford, FL 32771, United States
Nearby restaurants
The Original Christo's
107 W 1st St, Sanford, FL 32771
The Breezeway Restaurant & Bar
112 E 1st St, Sanford, FL 32771
Colonial Room Restaurant
105 E 1st St Suite A, Sanford, FL 32771
Fuel BBQ
120 S Park Ave, Sanford, FL 32771
SLAM Pizza And Cheesesteaks
129 W 1st St, Sanford, FL 32771
Raw Press Juice Co.
108 S Park Ave, Sanford, FL 32771
The District Eatery Tap & Barrel
112 W 2nd St, Sanford, FL 32771, United States
The Tennessee Truffle
125 W 1st St, Sanford, FL 32771
Hollerbach's German Market
117 Magnolia Ave, Sanford, FL 32771, United States
Henry’s Depot
212 W 1st St, Sanford, FL 32771
Nearby hotels
Higgins House Bed and Breakfast
420 S Oak Ave, Sanford, FL 32771
The Florida Hotel
500 S Oak Ave, Sanford, FL 32771
Famous Tiny Houseboat
531 N Palmetto Ave B-Dock, Sanford, FL 32771
Related posts
Keywords
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The Corner Cafe - Home of Gourmet2Go things to do, attractions, restaurants, events info and trip planning
The Corner Cafe - Home of Gourmet2Go
United StatesFloridaSanfordThe Corner Cafe - Home of Gourmet2Go

Basic Info

The Corner Cafe - Home of Gourmet2Go

101 W 1st St STE A, Sanford, FL 32771
4.6(411)
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Ratings & Description

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Straightforward, pet-friendly American eatery with outdoor seating & an eclectic sandwich lineup.

attractions: Escape Artists Sanford, Historic Downtown Sanford, The Ritz Theater/Wayne Densch Performing Arts Center, Sanford, FL, Board & Brush Creative Studio - Sanford, Sanford Riverwalk, Jeanine Taylor Folk Art, Gallery on First, Veterans Memorial Park, Centennial Park, restaurants: The Original Christo's, The Breezeway Restaurant & Bar, Colonial Room Restaurant, Fuel BBQ, SLAM Pizza And Cheesesteaks, Raw Press Juice Co., The District Eatery Tap & Barrel, The Tennessee Truffle, Hollerbach's German Market, Henry’s Depot
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Phone
(386) 848-4132
Website
thecornercafesanford.com

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Featured dishes

View full menu
dish
The Corner Cafe's Classic Cobb Salad

Reviews

Nearby attractions of The Corner Cafe - Home of Gourmet2Go

Escape Artists Sanford

Historic Downtown Sanford

The Ritz Theater/Wayne Densch Performing Arts Center

Sanford, FL

Board & Brush Creative Studio - Sanford

Sanford Riverwalk

Jeanine Taylor Folk Art

Gallery on First

Veterans Memorial Park

Centennial Park

Escape Artists Sanford

Escape Artists Sanford

4.9

(890)

Open 24 hours
Click for details
Historic Downtown Sanford

Historic Downtown Sanford

4.7

(210)

Open 24 hours
Click for details
The Ritz Theater/Wayne Densch Performing Arts Center

The Ritz Theater/Wayne Densch Performing Arts Center

4.8

(395)

Open 24 hours
Click for details
Sanford, FL

Sanford, FL

4.7

(275)

Open 24 hours
Click for details

Things to do nearby

Perla’s New Years Eve Party - New Year, Same Spot
Perla’s New Years Eve Party - New Year, Same Spot
Wed, Dec 31 • 6:00 PM
959 West Fairbanks Avenue, Winter Park, FL 32789
View details
Apopka’s Island Party Caribbean New Year’s Bash
Apopka’s Island Party Caribbean New Year’s Bash
Wed, Dec 31 • 7:00 PM
2209 East Semoran Boulevard, Apopka, FL 32703
View details
BOLLY GLAM NYE 2026 - ORLANDO
BOLLY GLAM NYE 2026 - ORLANDO
Wed, Dec 31 • 9:00 PM
1133 Rinehart Road, Sanford, FL 32771
View details

Nearby restaurants of The Corner Cafe - Home of Gourmet2Go

The Original Christo's

The Breezeway Restaurant & Bar

Colonial Room Restaurant

Fuel BBQ

SLAM Pizza And Cheesesteaks

Raw Press Juice Co.

The District Eatery Tap & Barrel

The Tennessee Truffle

Hollerbach's German Market

Henry’s Depot

The Original Christo's

The Original Christo's

4.3

(837)

Click for details
The Breezeway Restaurant & Bar

The Breezeway Restaurant & Bar

4.4

(1.0K)

Click for details
Colonial Room Restaurant

Colonial Room Restaurant

4.3

(548)

Click for details
Fuel BBQ

Fuel BBQ

4.3

(440)

Click for details
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Posts

Sara NealSara Neal
I ordered a half salad and soup; steak and blue cheese salad with cream of mushroom soup. Both were delicious. The experience from beginning to end seemed off. The food was good. I was with my mom and two-year old. I didn't see, nor was I offered, a booster or high chair for my toddler. Fortunately, she was well behaved sitting in the booth. I'm not sure that there would have been room in the aisle for a high chair, so it's possible they don't have them. There was a changing table in the bathroom, which was appreciated. When we entered, we were greeted by a pleasant man who explained the menu and service style to us. We ordered at the counter, then the remainder of the dining experience was supposed to be "table service." Then payment is taken after you finish eating. There were three people working the restaurant. It was a Thursday afternoon and not particularly busy, but still several tables were occupied both inside and out. A younger guy came out from the kitchen with our food and stopped by one more time to refill my mom's drink. He didn't introduce himself as the waiter, and it seemed that he was working the kitchen and just helping out front. No one else checked on us. 10-15 minutes after we finished eating, we still hadn't received the bill. I tried flagging down one of the employees, and was told the woman had the gizmo to bring to our table to pay. Another patron walked in from the patio and asked a second time for her bill. They were running late and waiting for a to-go order and their bill. I tried to flag down the woman two additional times before she came to take our payment. She asked us to wait while she took another several minutes to explain the menu and counter-to-table-service to new customers. Finally, she brought the portable payment tablet and we paid and left. The entire experience seemed disorganized and mismanaged. Here are my thoughts on what could be improved. 1. I didn't feel like tasks were delegated properly. The three people were stepping over each other's roles and they didn't seem to be assigned or have a delegated task. If everyone is responsible, then no one is responsible. 2. I would have preferred the option to pay for the meal when we ordered, since there was a complete lack of table service. Choose one way or the other. Is it counter service or table service? This halfway between just felt like they were hoping for better tips. 3. If you have to take several minutes every single time new customers come in to explain how things work, and you don't have a designated greeter, it's getting over complicated. Simplify the introduction or have a designated greeter. 4. There's a portable payment processor that is separate from the main computer. This would be fine if the tasks were delegated and managed properly. But it took entirely too long for the woman to greet and introduce their way of things to new customers. I had to ask her several times to pay (among others) when we were ready to leave. 5. This wouldn't have been a huge deal, but it annoyed me on top of the other issues. When we ordered, they said, "We'll bring you a dessert once you're finished with lunch!" They brought cute little desserts to two other tables near us and didn't even look twice at us. And, we were seated directly in front of the counter where you order. The experience is what killed it for me. The food was good but the way the employees barked orders at each other without clear leadership and proper task delegation, made for an unpleasant visit.
Shantal IrizarryShantal Irizarry
Update: during covid they lost me as a customer. I ordered 2 cubans for pick up. When processing my payment the owner turned the screen to me for the tip. I didnt tip anything since i was picking up my food (no one brought it out to my car). The owner looked at the $0 tip and had the audacity to question me why i didnt leave any tip! He said that i needed to reconsider since the employees prepared my food and packed it and that they get paid the minimum wage! How rude! He should pay his employees a living wage so that they dont have to depend on tips to survive! I was craving a cuban sandwich.Found this restaurant/cafe In downtown Sanford with great reviews. The Cuban sandwich is a MUST! The owner was so amazing! He took the time to explain the menu to EVERYONE who walked it with the same energy and enthusiasm. With the meal they even included a free small dessert, which i found super nice. Will def visit again!
Victoria WoodelVictoria Woodel
I visited this cafe with hopeful expectations. As I entered this quaint little Corner Cafe, Michael and Nick both welcomed me in. Nick impressively gave me a quick run down of the menu and mentions the Cuban sandwich being their best seller. I however went with the classic ham and swiss panini, a half sandwich and a bowl of creamy potato soup. (I wish I could make my sandwiches this good at home!) My waitor, Nick, checked on me multiple times which definitely made an impression with me! A banana nut muffin and pineapple dessert with whipped cream was presented to me and to my surprise it was refreshingly delightful (I’m not usually a pineapple fan). Definitely a spot you should check out if you’re in town. Wonderful customer service and food. Thanks Michael and Nick!!
See more posts
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I ordered a half salad and soup; steak and blue cheese salad with cream of mushroom soup. Both were delicious. The experience from beginning to end seemed off. The food was good. I was with my mom and two-year old. I didn't see, nor was I offered, a booster or high chair for my toddler. Fortunately, she was well behaved sitting in the booth. I'm not sure that there would have been room in the aisle for a high chair, so it's possible they don't have them. There was a changing table in the bathroom, which was appreciated. When we entered, we were greeted by a pleasant man who explained the menu and service style to us. We ordered at the counter, then the remainder of the dining experience was supposed to be "table service." Then payment is taken after you finish eating. There were three people working the restaurant. It was a Thursday afternoon and not particularly busy, but still several tables were occupied both inside and out. A younger guy came out from the kitchen with our food and stopped by one more time to refill my mom's drink. He didn't introduce himself as the waiter, and it seemed that he was working the kitchen and just helping out front. No one else checked on us. 10-15 minutes after we finished eating, we still hadn't received the bill. I tried flagging down one of the employees, and was told the woman had the gizmo to bring to our table to pay. Another patron walked in from the patio and asked a second time for her bill. They were running late and waiting for a to-go order and their bill. I tried to flag down the woman two additional times before she came to take our payment. She asked us to wait while she took another several minutes to explain the menu and counter-to-table-service to new customers. Finally, she brought the portable payment tablet and we paid and left. The entire experience seemed disorganized and mismanaged. Here are my thoughts on what could be improved. 1. I didn't feel like tasks were delegated properly. The three people were stepping over each other's roles and they didn't seem to be assigned or have a delegated task. If everyone is responsible, then no one is responsible. 2. I would have preferred the option to pay for the meal when we ordered, since there was a complete lack of table service. Choose one way or the other. Is it counter service or table service? This halfway between just felt like they were hoping for better tips. 3. If you have to take several minutes every single time new customers come in to explain how things work, and you don't have a designated greeter, it's getting over complicated. Simplify the introduction or have a designated greeter. 4. There's a portable payment processor that is separate from the main computer. This would be fine if the tasks were delegated and managed properly. But it took entirely too long for the woman to greet and introduce their way of things to new customers. I had to ask her several times to pay (among others) when we were ready to leave. 5. This wouldn't have been a huge deal, but it annoyed me on top of the other issues. When we ordered, they said, "We'll bring you a dessert once you're finished with lunch!" They brought cute little desserts to two other tables near us and didn't even look twice at us. And, we were seated directly in front of the counter where you order. The experience is what killed it for me. The food was good but the way the employees barked orders at each other without clear leadership and proper task delegation, made for an unpleasant visit.
Sara Neal

Sara Neal

hotel
Find your stay

Affordable Hotels in Sanford

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Update: during covid they lost me as a customer. I ordered 2 cubans for pick up. When processing my payment the owner turned the screen to me for the tip. I didnt tip anything since i was picking up my food (no one brought it out to my car). The owner looked at the $0 tip and had the audacity to question me why i didnt leave any tip! He said that i needed to reconsider since the employees prepared my food and packed it and that they get paid the minimum wage! How rude! He should pay his employees a living wage so that they dont have to depend on tips to survive! I was craving a cuban sandwich.Found this restaurant/cafe In downtown Sanford with great reviews. The Cuban sandwich is a MUST! The owner was so amazing! He took the time to explain the menu to EVERYONE who walked it with the same energy and enthusiasm. With the meal they even included a free small dessert, which i found super nice. Will def visit again!
Shantal Irizarry

Shantal Irizarry

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Sanford

Find a cozy hotel nearby and make it a full experience.

I visited this cafe with hopeful expectations. As I entered this quaint little Corner Cafe, Michael and Nick both welcomed me in. Nick impressively gave me a quick run down of the menu and mentions the Cuban sandwich being their best seller. I however went with the classic ham and swiss panini, a half sandwich and a bowl of creamy potato soup. (I wish I could make my sandwiches this good at home!) My waitor, Nick, checked on me multiple times which definitely made an impression with me! A banana nut muffin and pineapple dessert with whipped cream was presented to me and to my surprise it was refreshingly delightful (I’m not usually a pineapple fan). Definitely a spot you should check out if you’re in town. Wonderful customer service and food. Thanks Michael and Nick!!
Victoria Woodel

Victoria Woodel

See more posts
See more posts

Reviews of The Corner Cafe - Home of Gourmet2Go

4.6
(411)
avatar
3.0
5y

I ordered a half salad and soup; steak and blue cheese salad with cream of mushroom soup. Both were delicious.

The experience from beginning to end seemed off.

The food was good. I was with my mom and two-year old. I didn't see, nor was I offered, a booster or high chair for my toddler. Fortunately, she was well behaved sitting in the booth. I'm not sure that there would have been room in the aisle for a high chair, so it's possible they don't have them. There was a changing table in the bathroom, which was appreciated.

When we entered, we were greeted by a pleasant man who explained the menu and service style to us. We ordered at the counter, then the remainder of the dining experience was supposed to be "table service." Then payment is taken after you finish eating.

There were three people working the restaurant. It was a Thursday afternoon and not particularly busy, but still several tables were occupied both inside and out.

A younger guy came out from the kitchen with our food and stopped by one more time to refill my mom's drink. He didn't introduce himself as the waiter, and it seemed that he was working the kitchen and just helping out front. No one else checked on us.

10-15 minutes after we finished eating, we still hadn't received the bill. I tried flagging down one of the employees, and was told the woman had the gizmo to bring to our table to pay.

Another patron walked in from the patio and asked a second time for her bill. They were running late and waiting for a to-go order and their bill.

I tried to flag down the woman two additional times before she came to take our payment. She asked us to wait while she took another several minutes to explain the menu and counter-to-table-service to new customers.

Finally, she brought the portable payment tablet and we paid and left.

The entire experience seemed disorganized and mismanaged.

Here are my thoughts on what could be improved.

I didn't feel like tasks were delegated properly. The three people were stepping over each other's roles and they didn't seem to be assigned or have a delegated task. If everyone is responsible, then no one is responsible.

I would have preferred the option to pay for the meal when we ordered, since there was a complete lack of table service. Choose one way or the other. Is it counter service or table service? This halfway between just felt like they were hoping for better tips.

If you have to take several minutes every single time new customers come in to explain how things work, and you don't have a designated greeter, it's getting over complicated. Simplify the introduction or have a designated greeter.

There's a portable payment processor that is separate from the main computer. This would be fine if the tasks were delegated and managed properly. But it took entirely too long for the woman to greet and introduce their way of things to new customers. I had to ask her several times to pay (among others) when we were ready to leave.

This wouldn't have been a huge deal, but it annoyed me on top of the other issues. When we ordered, they said, "We'll bring you a dessert once you're finished with lunch!" They brought cute little desserts to two other tables near us and didn't even look twice at us. And, we were seated directly in front of the counter where you order.

The experience is what killed it for me. The food was good but the way the employees barked orders at each other without clear leadership and proper task delegation, made for an...

   Read more
avatar
1.0
6y

So my review is about a disregard for mutual respect that exists with leadership in some businesses and was unfortunately shown here to a customer. This review isn't about me, but rather another customer and I was so disgusted by it, that I felt the need to share that here. I will start by saying that the food was absolutely wonderful and the reviews on the food are the reason I went to this restaurant! I walked in at the same time as another customer and it was both of our first times there. The owner who greeted us behind the counter, handed us menus and elaborated well on how the food is made. It was from this moment that anytime I or the other customer took a step back from the counter to have space, he told us not to move around and to form a line. The customer who was continuing to move around, asked the owner who was verbally and visually fixated on this, if he could use the bathroom. The owner proceeded to share that there is no bathroom but didn't explain why or apologize for any inconvenience that could cause during his time there. After another moment of watching this moving around happening, the owner asked the customer if he was going to order. The customer said hesitantly, "I was going to, but now I'm not sure...I think we're done here." The owner responded with "Well I think we are too!" I spoke to one of the staff members (all seemed timid, nervous, and hesitant to do anything wrong) later about this and naturally, he tried to justify the owner's behavior by saying that the customer probably provoked this by being rude to him. But I witnessed this customer being calm and soft spoken the entire time he was there. The staff member then said that they are asked around 20 times a day for a bathroom from customers who have no intentions of buying food and that it can be irritating. The Corner Cafe has been around for 20 years and knows how to do things right. It can afford to weed out customers that are like this. While this frustration is 100% understandable, it is not understandable to treat a brand new customer with the animosity you have for the 20 that came in before him. On top of that, this customer had a tablet in his hands which shows that he probably wanted to stay for awhile, not use the bathroom and dip out. And lastly, whether it is business or your personal life, the second we stop learning, is the second we stop growing. A business CAN stop succeeding if it does not keep learning how to grow. Every review is a good review even if it doesn't make sense to you. A successful restaurant I worked for in the past would always print reviews and go over how to improve them with the staff. All I can say is that I hope that the owner will reevaluate how he's behaving with customers. This could have been my friend or my boyfriend that he treated like this. It...

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avatar
1.0
6y

Very agreesive and in our face. Wouldnt let us take a moment and stand to the side to let other customers come in and order so we could look at the menu before ordering. Guy behind the counter yelled at us and said we couldnt stand to the side and that he has been there 12 years and we have been here 1 day so he knows how to run his business. So we left and refuse to spend our money at establishments like this. I hope this review helps others, I saw other reviews similar to mine from this weekend. Very rude owner. I highly recommend not even walking in the door. Spend your money at local places that appreciate customers and dont treat them like garbage.

UPDATE TO OWNERS RESPONSE: It was a festival weekend but there was plenty of parking and it was not packed at all. The restuarante was not full by any means, there was no one in front of the counter that you were helping (Because if there was lets be honest you wouldn't have been harrassing us to place an order and you would have been helping them) and there was plenty of space for us to stand to the side for 2 minutes to review the menu when we saw another couple walk in, who as a business owner you should have been focusing on so we could get our group of 7's order figured out. I'm very happy you have a family and you try to take care of them but why dont you give the same respect you want for your family to your customers. I gave my review based on how you treated me and my family and friends when we came in. If you want to fluff it off like my feelings or opinion dont matter then thats on you and your business. I stick by my review 10,000% I have read so many reviews where you continue to trash the bad reviews instead of learn from them. According to these reviews, how you treat your customers has been going on for years. I assume you arent learning the lesson here. I have read every single one good and bad. I cant review on the food because we never got to try it and I refuse to spend my money at pretentious, snobby establishments that think they are better than their customers. Even if you have a customer who is upset dont you think an apology for your behavior would make your company look better and possibly get them back in the door and make all the other people looking at these reviews think at least your trying to make things right? Or do you think your high and mighty I know everything and the bad reviews come from the haters and small people that...

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