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Le Fournil - French Bakery, Café, Catering and Wholesale — Restaurant in Seattle

Name
Le Fournil - French Bakery, Café, Catering and Wholesale
Description
Busy bakery & cafe featuring classic French pastries plus salads, soups, sandwiches & coffee drinks.
Nearby attractions
South Passage Point Park
3320 Fuhrman Ave E, Seattle, WA 98102
The MV Skansonia
205 NE Northlake Way #6855, Seattle, WA 98105
Fritz Hedges Waterway Park
1117 NE Boat St, Seattle, WA 98105
Fairview Park
2900 Fairview Ave E, Seattle, WA 98102
Lake Union Hot Tub Boats
2401 N Northlake Way Building G, Seattle, WA 98103
Peace Park
851 NE 40th St, Seattle, WA 98105, United States
Sakuma Viewpoint
Sakuma Viewpoint, Seattle, WA 98105
The Seattle Marina Inc
2401 N Northlake Way, Seattle, WA 98103
Roanoke Park
950 E Roanoke St, Seattle, WA 98102
OmCulture
2210 N Pacific St, Seattle, WA 98103
Nearby restaurants
Johnny Mo's Pizzeria
3272 Fuhrman Ave E Suite 100, Seattle, WA 98102
Sushi Kappo Tamura
2968 Eastlake Ave E, Seattle, WA 98102
Ivar's Salmon House
401 NE Northlake Way, Seattle, WA 98105
Ivar's Fish Bar
401 NE Northlake Way, Seattle, WA 98105
Voula's Offshore Cafe
658 NE Northlake Way, Seattle, WA 98105
Little Water Cantina
2865 Eastlake Ave E, Seattle, WA 98102
Agua Verde Cafe
1303 NE Boat St, Seattle, WA 98105, United States
Westward
2501 N Northlake Way, Seattle, WA 98103
Big Mario's Express
660 NE Northlake Way, Seattle, WA 98105
DUDE'Z woodfired pizza
2919 Fuhrman Ave E, Seattle, WA 98102
Nearby hotels
College Inn Hotel
4000 University Wy NE, Seattle, WA 98105
University Inn - A Staypineapple Hotel
4140 Roosevelt Way NE, Seattle, WA 98105
Watertown Hotel - A Staypineapple Hotel
4242 Roosevelt Way NE, Seattle, WA 98105
Related posts
Keywords
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Le Fournil - French Bakery, Café, Catering and Wholesale
United StatesWashingtonSeattleLe Fournil - French Bakery, Café, Catering and Wholesale

Basic Info

Le Fournil - French Bakery, Café, Catering and Wholesale

3230 Eastlake Ave E Ste A, Seattle, WA 98102
4.4(353)
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Ratings & Description

Info

Busy bakery & cafe featuring classic French pastries plus salads, soups, sandwiches & coffee drinks.

attractions: South Passage Point Park, The MV Skansonia, Fritz Hedges Waterway Park, Fairview Park, Lake Union Hot Tub Boats, Peace Park, Sakuma Viewpoint, The Seattle Marina Inc, Roanoke Park, OmCulture, restaurants: Johnny Mo's Pizzeria, Sushi Kappo Tamura, Ivar's Salmon House, Ivar's Fish Bar, Voula's Offshore Cafe, Little Water Cantina, Agua Verde Cafe, Westward, Big Mario's Express, DUDE'Z woodfired pizza
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Phone
(206) 328-6523
Website
le-fournil.com

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Featured dishes

View full menu
dish
Madeleine
dish
Latté
dish
Apple Turnover
dish
Cinnamon Roll
dish
Baguette Festivale
dish
Chocolate Éclair
dish
Café Éclair
dish
Cheese Tart
dish
Chocolate Tart
dish
Blueberry Tart

Reviews

Nearby attractions of Le Fournil - French Bakery, Café, Catering and Wholesale

South Passage Point Park

The MV Skansonia

Fritz Hedges Waterway Park

Fairview Park

Lake Union Hot Tub Boats

Peace Park

Sakuma Viewpoint

The Seattle Marina Inc

Roanoke Park

OmCulture

South Passage Point Park

South Passage Point Park

4.3

(46)

Open 24 hours
Click for details
The MV Skansonia

The MV Skansonia

4.7

(100)

Open 24 hours
Click for details
Fritz Hedges Waterway Park

Fritz Hedges Waterway Park

4.8

(103)

Open until 11:30 PM
Click for details
Fairview Park

Fairview Park

4.3

(62)

Open until 11:30 PM
Click for details

Things to do nearby

Transport to Snoqualmie & Hike Twin Falls w/ Guide
Transport to Snoqualmie & Hike Twin Falls w/ Guide
Sun, Dec 7 • 8:00 AM
Seattle, Washington, 98104
View details
Seattle Donut Tour: Sweet Treats & Skyline Views
Seattle Donut Tour: Sweet Treats & Skyline Views
Sun, Dec 7 • 10:00 AM
Seattle, Washington, 98121
View details
Savor Gourmet Market to Table
Savor Gourmet Market to Table
Mon, Dec 8 • 11:00 AM
Seattle, Washington, 98101
View details

Nearby restaurants of Le Fournil - French Bakery, Café, Catering and Wholesale

Johnny Mo's Pizzeria

Sushi Kappo Tamura

Ivar's Salmon House

Ivar's Fish Bar

Voula's Offshore Cafe

Little Water Cantina

Agua Verde Cafe

Westward

Big Mario's Express

DUDE'Z woodfired pizza

Johnny Mo's Pizzeria

Johnny Mo's Pizzeria

4.6

(250)

Click for details
Sushi Kappo Tamura

Sushi Kappo Tamura

4.6

(473)

$$$$

Click for details
Ivar's Salmon House

Ivar's Salmon House

4.3

(1.5K)

$$

Click for details
Ivar's Fish Bar

Ivar's Fish Bar

4.4

(1.2K)

Click for details
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Posts

Geraldine LeeGeraldine Lee
Extremely disappointed with the Mille Feuille cake I ordered. The one on the website looks great, something you'd want to present at a birthday celebration. The one we got was messy. The icing did not cover the cake properly (plain, thin and patchy with extraneous crumbs on top), the piping was amateurish (I could have done better), and the sides of the cake was sloppy with icing dripping down the sides. I'm actually afraid to taste the cake. For a cake that's supposed to be professionally made, I would have thought the bakery might have taken pride in how their cakes looked. Their small mille feuille pieces at the bakery look neater and much more appetizing than the cake we ordered. I would never order a cake from this place again. And beware that the cake you order may not look at all professional.
Victor CannestroVictor Cannestro
First impression: I opened their door on a brisk gray morning to the scent of warm butter and fresh bread. The mocha I had was fairly good, featuring bitter accentuations rather than being overly sweet. The plain and chocolate croissants (only two among many choices of croissants) were among the best I've tried since moving to Seattle--light and somewhat supple with a slightly crispy exterior. I came back a few weeks later when they were really busy and tried the lunch special--talk about a good deal: a mocha, egg sandwich, and strawberry tart for a little over $10. There's even a punch card to accompany it. The egg sandwich was plain, but the tart held its own. I'll definitely be back for lunch to try other combinations.
Hugo AguasHugo Aguas
Le Fournil is a quaint, unassuming French bakery where one can stop on the way to work or campus. I've been passing this place for about a year and finally managed to go. The first time I stopped was for a quiche; while good, I expected it to be less than $9. The second time I went in, I ordered a croissant and was pleasantly surprised by the flakiness and texture of the bread. I also noticed fresh baguettes! While I was impressed with the quality of the bread, customer service left a little to be desired. Unlike their coffee, I found the staff to be unwelcoming and, dare I say, pressed. Despite the minute shortcoming of price and "meh" customer service, I enjoyed the quality of the offerings and look forward to returning.
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Extremely disappointed with the Mille Feuille cake I ordered. The one on the website looks great, something you'd want to present at a birthday celebration. The one we got was messy. The icing did not cover the cake properly (plain, thin and patchy with extraneous crumbs on top), the piping was amateurish (I could have done better), and the sides of the cake was sloppy with icing dripping down the sides. I'm actually afraid to taste the cake. For a cake that's supposed to be professionally made, I would have thought the bakery might have taken pride in how their cakes looked. Their small mille feuille pieces at the bakery look neater and much more appetizing than the cake we ordered. I would never order a cake from this place again. And beware that the cake you order may not look at all professional.
Geraldine Lee

Geraldine Lee

hotel
Find your stay

Affordable Hotels in Seattle

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
First impression: I opened their door on a brisk gray morning to the scent of warm butter and fresh bread. The mocha I had was fairly good, featuring bitter accentuations rather than being overly sweet. The plain and chocolate croissants (only two among many choices of croissants) were among the best I've tried since moving to Seattle--light and somewhat supple with a slightly crispy exterior. I came back a few weeks later when they were really busy and tried the lunch special--talk about a good deal: a mocha, egg sandwich, and strawberry tart for a little over $10. There's even a punch card to accompany it. The egg sandwich was plain, but the tart held its own. I'll definitely be back for lunch to try other combinations.
Victor Cannestro

Victor Cannestro

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Seattle

Find a cozy hotel nearby and make it a full experience.

Le Fournil is a quaint, unassuming French bakery where one can stop on the way to work or campus. I've been passing this place for about a year and finally managed to go. The first time I stopped was for a quiche; while good, I expected it to be less than $9. The second time I went in, I ordered a croissant and was pleasantly surprised by the flakiness and texture of the bread. I also noticed fresh baguettes! While I was impressed with the quality of the bread, customer service left a little to be desired. Unlike their coffee, I found the staff to be unwelcoming and, dare I say, pressed. Despite the minute shortcoming of price and "meh" customer service, I enjoyed the quality of the offerings and look forward to returning.
Hugo Aguas

Hugo Aguas

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Reviews of Le Fournil - French Bakery, Café, Catering and Wholesale

4.4
(353)
avatar
1.0
2y

HORRENDOUS! I very much love French bakeries and French pastries, I had the pleasure to taste a variety of French pastries from different parts of the world, including France itself. Where do I even begin with Le fournil! A true disappointment and a rip off of a « French Bakery » Soggy and WET pâte sablée! (Shortbread). Anyone who has ever tasted a real tarte aux fruits or lime pie, knows that the dough is supposed to be hard (croquante)on the outside and slight buttery and soft on the inside! This bakery’s tartes are all wet, soggy and clearly served OLD! You can’t even hold it in your hand without it falling apart! Same thing with the Mille Feuilles, how is the pâte feuilletée soggy??? It’s technically impossible for that type of dough to be soggy and spongy like it is in this bakery, unless it’s served days old! It’s supposed to be flaky and crispy! Similar taste with the éclaires, sogginess and wetness all over their pastries! Croissants are not made with real butter and aren’t flaky, they taste like croissants from a grocery store! Either get a pastry certification or stop serving old pastries.

For people who aren’t familiar with the real taste of French pastries, please do your research, try different bakeries or try baking the basic doughs yourself from authentic French recipes and look at the difference! You’re being ripped off and charged outrageous prices for terrible, old quality pastries. I will never order from you again, I don’t know if the owner of this bakery is aware of what is going on and I truly hope you receive a visit from sanitation services for serving old items....

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avatar
3.0
13y

A few weeks ago my girlfriend and I visited Le Fournil for the first time. We placed an order consisting of a pain au chocolat and two sandwiches. We ate our sandwiches while we waited for our pain au chocolat. No one called out that it was ready so I had to get up and try to get the attention of someone working behind the counter. I waited for five minutes before I was finally acknowledged and the pastry was given to me.

Today (9.23.12), we went back to Le Fournil, hoping the service would be better this go around. We ordered the same thing and to my dismay, they forgot my pain au chocolat again! So I politely told one of the males working behind the counter that I am still waiting for my pain au chocolate. He looks at me funny, turns and talks to the only women working there. After their brief conversation, neither one acknowledges me. The male goes into the back room, for what felt like ten minutes, as I stand at the counter waiting. The employee comes out with a tray of tarts and they both continue to ignore me like I'm not even there.

A 3rd person hands me a tart.

I go to the front of the line where the female employee is making coffee and she looks at me a few times, with a disgusted look, like I'm an inconvenience, and continues to ignore me. I ask another male employee about the pastry and, after 15 minutes of waiting, I receive my pain au chocolat with no apology.

This bakery was highly recommended to us. We were very disappointed by the poor customer service we received and will not...

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avatar
1.0
7y

Placed an online catering order for delivery for a birthday event.

Come party day my order was delivered (on time) but was missing a few items. Additionally a few of the items (mini tarts) were smashed in transit. I called and attempted to rectify the situation maybe ten minutes after accepting the delivery and was told by the employee who answered the phone that they were a barista and could not help - after acknowledging they had too many tarts on hand (I took this to mean that my missing tarts were still sitting at the bakery) and that I would have to call back on Monday to speak to a manager/someone who handles catering.

Since the weekend I have called twice and twice been told that the manager is not available. Today I was also told there catering does not have an email address to utilize in case there are issues with an order.

BOTTOM LINE:

The pastries are decent and great for a display spread.

I would caution anyone who is thinking of using their catering services. The chances that I would patronize Le Fournil again for my event needs are dwindling with every phone call placed to rectify what should have been...

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