Starbucks — Restaurant in Stamford

i know i didn’t take a better picture but this employee, her name is Michelle and she’s really the most rudest, most miserable employee there .. she made me not want to go there anymore and i’ll tell you why .. i went to starbucks around 8:50AM before work because this location is literally my favorite starbucks out of all the ones in stamford . i came in and michelle was at the register . she asked “what you want?” i asked “can i get an egg and cheese sandwich?” and she looked at me with an attitude and said “what kind of egg and cheese sandwich? look at the menu, we can’t just make you an egg and cheese sandwich” and i looked at her like why is she talking to me like that especially early in the morning ?? so i continued ordering and asked her “do you guys have chocolate milk here?” and she said “we don’t make that, we make frappes” first of all, i never said “do you guys MAKE chocolate milk here?” so i don’t know why she thought i said that .. and before i was about to purchase my order, i saw the low-fat chocolate milk drink with the straw with the other drinks and i told her “you guys do have chocolate milk here…” she said “you said shake” and i said “i never said a chocolate milk shake, i asked you if you guys have chocolate milk here?” i didn’t give her a tip because her customer service was very unprofessional and very lazy . she was looking very miserable and looked like she hated her job or something .. the other employees were fine but her, her attitude was awful, very miserable, and not ladylike . now i feel very uncomfortable going there because of her . it doesn’t feel enjoyable to go there now because of the way she spoke to me .. i would understand that it was a monday and it’s the morning but it’s not an excuse on her behavior towards customers . i truly hope the manager speaks to her and i feel like she should either change her behavior or find a new job because she doesn’t look too happy to be there . her name is Michelle at the ridgeway center starbucks...

DONT COME HERE!!!This location has no motivation on hustle!!! I went and ordered two sandwiches and a loaf of bread an took 25 minutes, For something that only should take 5 minutes or less and I didn’t even order coffee ( you’d think I’d be quick) . Before paying I had asked the barista at the register if they had the sandwich available but I was ignored and I was asked to pay.. so I assumed they had the food available.Unfortunately 20 minutes later...it wasn’t for me walking Back to the register and asked for my food They wouldn’t had even check and noticed that they didn’t have any in stock. What really disappointed me is the fact that I had to ask reasked for my food and was told 15-20 minutes AFTER WAITING, the sandwiches that were already paid for was sold out. I would have appreciated if the barista That took my order would have went and checked before completing my order.If I would have known that you were going to take this long I would have put extra $ on the meter but because of my assumption ,thinking that this location would be quick, I receiving a meter ticket. There is absolutely no sense of hustle, urgency, care or concern of other people’s time. If you’re in a rush I do NOT recommend you coming to this location, I know I’m NEVER Returning to this location EVER an neither should you. Save your starbuck points an money , go to the startbucks in target or...

Michelle is clearly exhausted! someone please give her a break. Better yet, give her shifts to someone who actually needs it more.The poor other baristas? They're just trying to survive, and take the blame when Michelle’s randomly clicked, totally incorrect orders get handed out. Because she doesn’t like taking orders, she just taps whatever button feels right in the moment. Who has time to confirm what the customer actually said, right? She sighs dramatically before taking your order because obviously, you’ve interrupted something very important on her phone. Then comes the condescending tone, the eye-roll, the slouched shoulders, and that unmistakable energy of “I hate this job and everyone in it.” And when she asks, “hot or iced?” and you reply, “can it be a frappe?” oh, the look you’ll get. You’d think you just asked her to handcraft a cocktail on the spot. You’ll walk away not just with the wrong drink, but also with a deep sense of regret for daring to look forward to a coffee that was supposed to make your day. And that generous tip? That wasn’t for her. That was for the poor barista stuck working next to that kind of energy. That ther barista deserves hazard pay just for being on...