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Recess — Restaurant in West Chicago Township

Name
Recess
Description
Elevated American fare served in a lively restaurant and bar with a vast patio and board games.
Nearby attractions
Beta Project (Hubbard Street Murals)
1030-1044 W Hubbard St, Chicago, IL 60642
Indonesian Cultural Center
217 N Carpenter St, Chicago, IL 60607
PanIQ Escape Room Chicago (Fulton Market)
1200 W Lake St, Chicago, IL 60607
Ward (A. Montgomery) Park
630 N Kingsbury St, Chicago, IL 60654
Church of Saint John Cantius
825 N Carpenter St, Chicago, IL 60642
Intuit Art Museum
756 N Milwaukee Ave, Chicago, IL 60642
Kavi Gupta | Washington Blvd.
835 W Washington Blvd Fl. 1-3, Chicago, IL 60607, United States
Loft Lucia
7 N Carpenter St, Chicago, IL 60607
Ward Park Playground
Chicago, IL 60654, United States
Chicago & Northwestern Railway Bridge
Chicago, IL 60654
Nearby restaurants
Aba
302 N Green St 3rd Floor, Chicago, IL 60607
Guinness Open Gate Brewery – West Loop
901 W Kinzie St, Chicago, IL 60607
Piccolo Sogno
464 N Halsted St, Chicago, IL 60642
Adalina Prime
360 N Green St, Chicago, IL 60607
Costera Cocina Tulum - Chicago
850 W Fulton Market, Chicago, IL 60607
Beatrix
834 W Fulton Market, Chicago, IL 60607
Duck Duck Goat
857 W Fulton Market, Chicago, IL 60607
Time Out Market Chicago
916 W Fulton Market, Chicago, IL 60607
Bar La Rue
820 W Fulton St, Chicago, IL 60661
Punch Bowl Social
310 N Green St, Chicago, IL 60607
Nearby hotels
The Emily Hotel
311 N Morgan St 5th Floor, Chicago, IL 60607
The Hoxton, Chicago
200 N Green St, Chicago, IL 60607
Level Chicago - Fulton Market
354 N Union Ave, Chicago, IL 60661
Nobu Hotel Chicago
155 N Peoria St, Chicago, IL 60607
Hampton Inn Chicago West Loop Fulton Market Area
116 N Jefferson St, Chicago, IL 60661
Homewood Suites by Hilton Chicago West Loop Fulton Market Area
118 N Jefferson St, Chicago, IL 60661
Hyatt House Chicago / West Loop-Fulton Market
105 N May St, Chicago, IL 60607
Holiday Inn Chicago Dwtn - the Mart by IHG
350 W Wolf Point Plaza Building 2, Chicago, IL 60654
Crowne Plaza Chicago West Loop by IHG
25 S Halsted St, Chicago, IL 60661
The Publishing House Bed and Breakfast
108 N May St, Chicago, IL 60607
Related posts
Alex Cooper's Unwell Coming to Chicago 4th of July Weekend—How You Can Join the Party
Keywords
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Recess things to do, attractions, restaurants, events info and trip planning
Recess
United StatesIllinoisWest Chicago TownshipRecess

Basic Info

Recess

838 W Kinzie St, Chicago, IL 60642
4.3(726)
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Ratings & Description

Info

Elevated American fare served in a lively restaurant and bar with a vast patio and board games.

attractions: Beta Project (Hubbard Street Murals), Indonesian Cultural Center, PanIQ Escape Room Chicago (Fulton Market), Ward (A. Montgomery) Park, Church of Saint John Cantius, Intuit Art Museum, Kavi Gupta | Washington Blvd., Loft Lucia, Ward Park Playground, Chicago & Northwestern Railway Bridge, restaurants: Aba, Guinness Open Gate Brewery – West Loop, Piccolo Sogno, Adalina Prime, Costera Cocina Tulum - Chicago, Beatrix, Duck Duck Goat, Time Out Market Chicago, Bar La Rue, Punch Bowl Social
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Phone
(312) 801-1181

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Featured dishes

View full menu
dish
Loaded Tater Tots
dish
Chicken Wings
dish
Steak N Eggs
dish
Huevos Rancheros
dish
Breakfast Burrito
dish
Biscuits & Gravy
dish
Berry Mascarpone Stuffed French Toast
dish
FunYun Caesar Salad
dish
Fried Chicken Sandwich

Reviews

Nearby attractions of Recess

Beta Project (Hubbard Street Murals)

Indonesian Cultural Center

PanIQ Escape Room Chicago (Fulton Market)

Ward (A. Montgomery) Park

Church of Saint John Cantius

Intuit Art Museum

Kavi Gupta | Washington Blvd.

Loft Lucia

Ward Park Playground

Chicago & Northwestern Railway Bridge

Beta Project (Hubbard Street Murals)

Beta Project (Hubbard Street Murals)

4.8

(35)

Open 24 hours
Click for details
Indonesian Cultural Center

Indonesian Cultural Center

4.8

(10)

Closed
Click for details
PanIQ Escape Room Chicago (Fulton Market)

PanIQ Escape Room Chicago (Fulton Market)

4.9

(614)

Open 24 hours
Click for details
Ward (A. Montgomery) Park

Ward (A. Montgomery) Park

4.7

(321)

Open 24 hours
Click for details

Things to do nearby

80% SOLD OUT Baila Habibi Ft. DJ Habibeats - World Renowned DJ & Producer
80% SOLD OUT Baila Habibi Ft. DJ Habibeats - World Renowned DJ & Producer
Fri, Dec 12 • 9:00 PM
5616 West Diversey Avenue, Chicago, IL 60639
View details
AirOtic Naughty Noël
AirOtic Naughty Noël
Thu, Dec 11 • 7:00 PM
868 North Franklin Street, Chicago, 60610
View details
VENDORS NEEDED FOR NEW TALK SHOW!
VENDORS NEEDED FOR NEW TALK SHOW!
Thu, Dec 11 • 7:00 PM
Cicero, Cicero, IL 60804
View details

Nearby restaurants of Recess

Aba

Guinness Open Gate Brewery – West Loop

Piccolo Sogno

Adalina Prime

Costera Cocina Tulum - Chicago

Beatrix

Duck Duck Goat

Time Out Market Chicago

Bar La Rue

Punch Bowl Social

Aba

Aba

4.8

(3.4K)

$$$

Click for details
Guinness Open Gate Brewery – West Loop

Guinness Open Gate Brewery – West Loop

4.3

(440)

Click for details
Piccolo Sogno

Piccolo Sogno

4.5

(1.0K)

$$$

Click for details
Adalina Prime

Adalina Prime

4.6

(157)

Click for details
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Reviews of Recess

4.3
(726)
avatar
1.0
4y

I had a very bad experience here and I was deeply offended by the way the staff managed the issues that arose during our experience. We had a 7pm reservation and arrived just in time to make our 15 minute grace period. (GM said we were 15+ late, LIE #1) We were originally to be seated outside, which was fine when we realized that we would have to wait a bit longer to get an indoor table. (It was -4 outside). We were standing inside the main area which is the size and style of a warehouse and felt very socially distanced, large and open. We were then offered a chance to order drinks, which was nice! The moment our drinks were arrived we were kicked out of the restaurant and forced to wait in a tiny vestibule.(GM said we were asked to wait outside, LIE #2) It was very cold, especially with fresh ice cold drinks in our hands. In addition to it be ing freezing cold, there were tons of people waiting in this area. At one point I counted 15 people in this tiny room. It felt like the restaurant was trying to "follow COVID rules" inside of the restaurant at the expense of the health and safety of their patrons. When I went inside to ask to be accommodated in a more safe and comfortable location the hostess staff was very dismissive and offered for us to wait outside in negative 4 degree weather as our only other option.(note, I asked before an option of outside was suggested) The lack of an attempt to solve the problem and the lack of care was extremely offensive. I could not even drink the drink I ordered because we were in a tiny vestibule with many people so I did not feel comfortable removing my mask to drink my beverage. Having us order drinks and then kicking us out is what was deeply offensive and felt like a scheme by the restaurant to 1) force us to stay at the restaurant. 2) run our bill up higher. It did not feel accommodating in nature at all. That entire situation was shady. It was also very shady that the hostesses "forgot" to seat us and thought that we had already bee seated... this could be why the GM thinks we were seated promptly... We were not. Ask your security staff who came into the vestibule to ask us what was going on because we had been waiting there the longest. When we went in to check on our table, we were asked if part of our party had been seated and then told that they forgot to seat us. They scrambled quickly to prepare our table and seat us. Very suspect.. The ceiling dripped on us at the table. (I told the manager and we told a staff member passing by that helped with the table, we moved it on our own, LIE #3) The experience once seated was fine. Our waitress was kind and helpful. The experience with being seated and our arrival was so offensive and was not handled by any of the staff in a helpful way. The manager that I spoke to thought it was appropriate to take a round of shots off of our bill. That was almost more offensive than the horror of the experience of being forced to wait in that awful, cramped, dark, and crowded vestibule. (The GM is trying to pretend like they told people to wait outside bc of COVID, but that is a lie, they told us to wait there and every other patron who did not have a table ready at the time of their reservation.) I had no interest in pursuing this matter further.. this is the livelihood of those who work there, but don't try to lie to save your butt, because we can take it there. I have pictures and recordings... so stop. We were not expecting to eat for free, but I very calmly explained all of the issues to the manager and his assessment of a fair resolution was to give us a 9.2% discount on our meal felt like a complete slap in the face. I did not want to get upset or loud or disrespectful but I felt very dehumanized in this experience. And we still tipped well.. I am disheartened because this restaurant really offended us. I don't trust that you all care about the health and safety of customers and it's honestly sad. The GM replied with LIES and was very defensive, which makes...

   Read more
avatar
2.0
1y

My friends and I got starters as they had it listed on their website that during happy hour, the starters are 50% off. When the bill came, they charged us full price, even though we ordered before the happy hour was over. We asked about the discrepancy on the bill and the waitress, Anayely, tried gaslighting us into thinking we ordered the food after happy hour, even though my girls and I ordered our happy hour drinks and starters all at the same time, promptly at 5:48 PM as listed on the merchant copy, which is before 6:00 PM. Despite the food being pretty good, the service was terrible. After the waitress did absolutely nothing to fix the bill, the manager then came over to say we’d have to pay full price for the starters, saying that what was on their website was “from 2 years ago, so it’s old”, despite there being no other updates to their promotions online since then. If that offer is no longer valid, it should not be up on the site anymore to falsely bring people in for happy hour promotions. It’s also not the consumers job to gauge how old something is on their website, if it’s still on there and nothing else has been added, any person would believe that that offer is still ongoing today. The manager then brought out the plastic placard with the happy hour deals displayed on it saying that those were the only current offers they had. So glad that advertisement was put on our table when we were sat to read over the happy hour deals… oh wait— it wasn’t. There was nothing on our table that described any of the happy hour promotions, and the waitress failed to disclose any of the happy hour information to us when she took our order. Overall, we were very displeased with how they handled that, they took no accountability for their mishaps and offered no solutions to us except for that they’re going to update the website to take that 50% off starters down. We’ll see if that ends up being true. My friend was a regular consumer there, but after tonight, none of us will be coming back. Plus, the music is WAY too loud, I could barely hear my girls talk without having to put my ears close to their face to figure out what they were saying. Do...

   Read more
avatar
1.0
2y

Went to Recess yesterday and had a TERRIBLE experience customer service wise. I went up to the outdoor bar and ordered a "Mood Soda" from the non-alcoholic options and even pointed it out on the menu to the the bartender because they couldn't hear me. They ended up giving me the "Mead" drink on the menu that was listed right above the drink I ordered and it contained alcohol. I didn't really notice until after the first couple sips because I wasn't really paying attention to the can the drink came in. Sometimes NA drinks really resemble the real thing. I had also just finished eating minty candy so my taste buds weren't as acute.

After a few sips I started reading the can and notice it contained alcohol. I wasn't even mad since it was an honest mistake on both our ends and easy to resolve. So I went back over to the same bartender and informed them that the drink wasn't what I ordered and asked for them to bring the menu back out. I pointed to the drink I asked for and said it and the bartender kept saying and pointing to the wrong drink because it was right above the one I wanted. Eventually I got him to understand I was asking for the drink below it and I asked for a new glass. To which he then said with an attitude that he would let me have the non-alcoholic drink for free this time but next time "just read better." As I was responding that I did read what I wanted correctly he walked away waving his hand saying "yea whatever, whatever." I left the bar but then went back and asked him to get his manager. He went and told his manager. His manager came over and ultimately said he needed to get his bartenders side of the story too. I watched him walk over to the bartender, talk to him for a bit and then just leave. The manager never came back to me to apologize or provide an update, nothing. I was not taken seriously at all nor treated with any type of real decency. Also yes, I am a Black woman and I was by myself. I have a hard time believing they would treat other patrons as such. The blatant disrespect and unprofessionalism...

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Alex Cooper's Unwell Coming to Chicago 4th of July Weekend—How You Can Join the Party
Taylor KingTaylor King
I had a very bad experience here and I was deeply offended by the way the staff managed the issues that arose during our experience. We had a 7pm reservation and arrived just in time to make our 15 minute grace period. (GM said we were 15+ late, LIE #1) We were originally to be seated outside, which was fine when we realized that we would have to wait a bit longer to get an indoor table. (It was -4 outside). We were standing inside the main area which is the size and style of a warehouse and felt very socially distanced, large and open. We were then offered a chance to order drinks, which was nice! The moment our drinks were arrived we were kicked out of the restaurant and forced to wait in a tiny vestibule.(GM said we were asked to wait outside, LIE #2) It was very cold, especially with fresh ice cold drinks in our hands. In addition to it be ing freezing cold, there were tons of people waiting in this area. At one point I counted 15 people in this tiny room. It felt like the restaurant was trying to "follow COVID rules" inside of the restaurant at the expense of the health and safety of their patrons. When I went inside to ask to be accommodated in a more safe and comfortable location the hostess staff was very dismissive and offered for us to wait outside in negative 4 degree weather as our only other option.(note, I asked before an option of outside was suggested) The lack of an attempt to solve the problem and the lack of care was extremely offensive. I could not even drink the drink I ordered because we were in a tiny vestibule with many people so I did not feel comfortable removing my mask to drink my beverage. Having us order drinks and then kicking us out is what was deeply offensive and felt like a scheme by the restaurant to 1) force us to stay at the restaurant. 2) run our bill up higher. It did not feel accommodating in nature at all. That entire situation was shady. It was also very shady that the hostesses "forgot" to seat us and thought that we had already bee seated... this could be why the GM thinks we were seated promptly... We were not. Ask your security staff who came into the vestibule to ask us what was going on because we had been waiting there the longest. When we went in to check on our table, we were asked if part of our party had been seated and then told that they forgot to seat us. They scrambled quickly to prepare our table and seat us. Very suspect.. The ceiling dripped on us at the table. (I told the manager and we told a staff member passing by that helped with the table, we moved it on our own, LIE #3) The experience once seated was fine. Our waitress was kind and helpful. The experience with being seated and our arrival was so offensive and was not handled by any of the staff in a helpful way. The manager that I spoke to thought it was appropriate to take a round of shots off of our bill. That was almost more offensive than the horror of the experience of being forced to wait in that awful, cramped, dark, and crowded vestibule. (The GM is trying to pretend like they told people to wait outside bc of COVID, but that is a lie, they told us to wait there and every other patron who did not have a table ready at the time of their reservation.) I had no interest in pursuing this matter further.. this is the livelihood of those who work there, but don't try to lie to save your butt, because we can take it there. I have pictures and recordings... so stop. We were not expecting to eat for free, but I very calmly explained all of the issues to the manager and his assessment of a fair resolution was to give us a 9.2% discount on our meal felt like a complete slap in the face. I did not want to get upset or loud or disrespectful but I felt very dehumanized in this experience. And we still tipped well.. I am disheartened because this restaurant really offended us. I don't trust that you all care about the health and safety of customers and it's honestly sad. The GM replied with LIES and was very defensive, which makes it even worse.
Christine McPhersonChristine McPherson
This was my first time here. I’ve wanted to check it out for a while and am sad we didn’t come by during the day / on a nice day as the patio is the main feature. I will say our experience with the service was better than others & the staff was attentive. There was a miscommunication about the beer I ordered and they resolved that as well. Outside of that here are a few opinions based one experience #1 - I like the vibe, granted it’s feels like a Wrigleyville transplant, but that’s part of the appeal (imho), loud music, lots of space, big tables for big parties. The beer menu is a tad weird & the draft menu is short for being so close to 5+ local breweries. The options could be more seasonal, but they are definitely more focused on cocktails vs beer & our cocktails were good. The food was hit or miss. I loved the loaded tots, lots of cheese, crispy tots. Hubby got the burger & fries - my few bites of burger were good, but I wasn’t a huge fan of the lime & chili fries I got the gnocchi. As other reviewers have stated it seemed inventive but was poorly executed. Mine was not cold, but it was bland. The Chorizo wasn’t spicy. The cream was barely noticeable. Would not suggest getting it.
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Get the Appoverlay
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I had a very bad experience here and I was deeply offended by the way the staff managed the issues that arose during our experience. We had a 7pm reservation and arrived just in time to make our 15 minute grace period. (GM said we were 15+ late, LIE #1) We were originally to be seated outside, which was fine when we realized that we would have to wait a bit longer to get an indoor table. (It was -4 outside). We were standing inside the main area which is the size and style of a warehouse and felt very socially distanced, large and open. We were then offered a chance to order drinks, which was nice! The moment our drinks were arrived we were kicked out of the restaurant and forced to wait in a tiny vestibule.(GM said we were asked to wait outside, LIE #2) It was very cold, especially with fresh ice cold drinks in our hands. In addition to it be ing freezing cold, there were tons of people waiting in this area. At one point I counted 15 people in this tiny room. It felt like the restaurant was trying to "follow COVID rules" inside of the restaurant at the expense of the health and safety of their patrons. When I went inside to ask to be accommodated in a more safe and comfortable location the hostess staff was very dismissive and offered for us to wait outside in negative 4 degree weather as our only other option.(note, I asked before an option of outside was suggested) The lack of an attempt to solve the problem and the lack of care was extremely offensive. I could not even drink the drink I ordered because we were in a tiny vestibule with many people so I did not feel comfortable removing my mask to drink my beverage. Having us order drinks and then kicking us out is what was deeply offensive and felt like a scheme by the restaurant to 1) force us to stay at the restaurant. 2) run our bill up higher. It did not feel accommodating in nature at all. That entire situation was shady. It was also very shady that the hostesses "forgot" to seat us and thought that we had already bee seated... this could be why the GM thinks we were seated promptly... We were not. Ask your security staff who came into the vestibule to ask us what was going on because we had been waiting there the longest. When we went in to check on our table, we were asked if part of our party had been seated and then told that they forgot to seat us. They scrambled quickly to prepare our table and seat us. Very suspect.. The ceiling dripped on us at the table. (I told the manager and we told a staff member passing by that helped with the table, we moved it on our own, LIE #3) The experience once seated was fine. Our waitress was kind and helpful. The experience with being seated and our arrival was so offensive and was not handled by any of the staff in a helpful way. The manager that I spoke to thought it was appropriate to take a round of shots off of our bill. That was almost more offensive than the horror of the experience of being forced to wait in that awful, cramped, dark, and crowded vestibule. (The GM is trying to pretend like they told people to wait outside bc of COVID, but that is a lie, they told us to wait there and every other patron who did not have a table ready at the time of their reservation.) I had no interest in pursuing this matter further.. this is the livelihood of those who work there, but don't try to lie to save your butt, because we can take it there. I have pictures and recordings... so stop. We were not expecting to eat for free, but I very calmly explained all of the issues to the manager and his assessment of a fair resolution was to give us a 9.2% discount on our meal felt like a complete slap in the face. I did not want to get upset or loud or disrespectful but I felt very dehumanized in this experience. And we still tipped well.. I am disheartened because this restaurant really offended us. I don't trust that you all care about the health and safety of customers and it's honestly sad. The GM replied with LIES and was very defensive, which makes it even worse.
Taylor King

Taylor King

hotel
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This was my first time here. I’ve wanted to check it out for a while and am sad we didn’t come by during the day / on a nice day as the patio is the main feature. I will say our experience with the service was better than others & the staff was attentive. There was a miscommunication about the beer I ordered and they resolved that as well. Outside of that here are a few opinions based one experience #1 - I like the vibe, granted it’s feels like a Wrigleyville transplant, but that’s part of the appeal (imho), loud music, lots of space, big tables for big parties. The beer menu is a tad weird & the draft menu is short for being so close to 5+ local breweries. The options could be more seasonal, but they are definitely more focused on cocktails vs beer & our cocktails were good. The food was hit or miss. I loved the loaded tots, lots of cheese, crispy tots. Hubby got the burger & fries - my few bites of burger were good, but I wasn’t a huge fan of the lime & chili fries I got the gnocchi. As other reviewers have stated it seemed inventive but was poorly executed. Mine was not cold, but it was bland. The Chorizo wasn’t spicy. The cream was barely noticeable. Would not suggest getting it.
Christine McPherson

Christine McPherson

See more posts
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